Maapuro dzichinyikwa Vachirova. Tastier kupfuura iwe unogona kufungidzira

Apple - ichi ndechimwe akatida zvikuru muchero, inobereka kwose kwose redu. Kwemazana emakore akawanda twuchidya isu pamwe muchero vokudenga mavhitaminzi uye kunoshanda kufemera vemifananidzo uye vadetembi.

Ndosaka vaIjipiti vekare vaiimba muti uye vakanzwa voda dzvene. Maapuro vari zvinonaka uye anobatsira yakachena kwete chete, asi vanogona vakabika zvokudya zvakawanda kuti varambe zvinovaka muviri uye kunofadza nemasango kunaka uye chitarisiko.

Zvakakodzera kurota zvishoma uye taizova kuwana chic dhizeti, iyo yakavakirwa zvoga zvigadzirwa. A nguva kubika kuchaita kushamisa sezvo nokukurumidza kugadzirira inonaka zvokudya.

Wati wakaedza kuti maapuro mu Vachirova? Kana kwete, uchawana rinonaka, kushamisika risingakanganwiki. Maapuro dzichinyikwa Vachirova - the yokubika kunoratidza kuvapo chikamu chinoumba akadai Vachirova. Shoko rinobva French uye sezvariri rinoshandurwa se "mvura." nyika ino akatipa yakawanda yepakutanga Recipes uye anopfuurira kuti zvigadzirwa zvitsva zviri culinary hwemashiripiti.

France une chili pachake inokosha, asi zvinotora zvinyorwa zvemabikiro dzimwe nyika, zvichiita kuwedzera duku mundiro uye akatanga kutamba nevamwe kuravira mavara, zvichikonzera farira gourmets. Zvino pamwe Vachirova, yava kunzi nzvimbo yechizvarirwo kuti Portugal Vachirova asi Vachirova yokuwana nayo French chef vakakwanisa.

Chii Vachirova? Uye sei chokuita Goodies zvakadai zvibereko Vachirova.

Classic Vachirova - mubatanidzwa wemvura inotonhora, mazai uye sieved furawa kunodiwa uye binders vanorova ingredients. Afanane anovava ruomba, asi ane vakareruka mhepo matema kuti vanopa chakabikwa yepakutanga kunaka uye ine crunch inofadza iri mazino ako.

Ini kazhinji cook maapuro vari Vachirova, rudo dhishi ichi nokuda nyore uye dzinongoitika zvinhu, asi kupfuura zvose Ndinofarira kuguma mugumisiro. Paunogadzirira dhishi ichi kumba wakadaro munhuwi pedyo kutanga kunetseka uye bvunza kana unogona kuedza kuva delicacy.

Maapuro dzichinyikwa Vachirova - the yokubika zvinoratidza, pakutanga kwezvose, gadziriro Vachirova. Batter ane yakawanda kukaringa gamut, zvinonzi yakabikwa manyoro, munyu kana inotapira, zvose zvinoenderana nokuti chii zvokudya rinoshandiswa. Tiri uchigadzirira dhizeti, saka tinofanira hwema Vachirova.

Maapuro dzichinyikwa Vachirova akafanana mukanyiwa, iro rinoumbwa zvikuru nyore, asi zviri sevanokosha epamba zvigadzirwa. Hazvo - zvakanaka sifted, okisijeni-vapfumi hwakatsetseka, mazai uye yogati. Zvinoita sokuti fines diki mukugadzirwa, asi ivo kukanganisa palatability yokupedzisira chigadzirwa.

Of yogati, mazai, furawa uye kanya mukanyiwa, chinofanira kuva mukanyiwa zvishoma mukobvu kuti cheese, wedzera shuga. Dzimwe nguva Recipes zvinoratidza Vanilla, asi handina wedzera ikozvino, uye nei, ndichaita tsanangura gare gare.

Usakanganwa kuti tiri kugadzirira izuva dhizeti, saka kubata kubika sezvo unyanzvi. Kucheka maapuro mune imwe nzira, tinovapa chimiro disks, kucheka core. Vakawana kumativi chimiro ne buri workpiece kuti apo akajeka isu anobatsira. We anobaya ane forogo apuro dhisiki uye ugozvitumira kuva gobvu Vachirova odezhku. Panguva ino mugango kuvidza mafuta, uye mashiripiti inotanga. Fried maapuro kumativi ose kusvikira yendarama mashava.

muchero Next mu Vachirova kurichinja kuva painting, yatiri kuzochera. On guru ndiro, kunyanya pamusoro achisiyanisa ruvara, kuparadzira hwakanaka roasted miriwo, arisase vakasvimha Vanilla. Vanilla, kugadzira zvokudya, zvakanakisisa kuvhura wayo zvekumwe pakubika uye achirera taura dzinongoitika kutapira pakati maapuro.

The kudzamisa pamusoro apuro zvindori kuisa blackberries kana mastrawberry. I vanosarudza yokubika Blackberry, saka zvichaita kutamba pamusoro musiyano yezvinonhuhwira uye anovava siyana kuti nguva dzose chete kunonatsiridza dhizeti. A Mashizha shoma cheminte * kupa muchirimo kufara sezvamunoita wedu, uye chiedza ruomba muto dhishi inogona yakashongedzwa chaiwo Gourmet.

Nditende, ichi ndicho chakanakisisa nekusimba mubatanidzwa zvigadzirwa! Regai akapamba manakiro zvakasiyana siyana, shandisa chii hunhu akatipa.