Bhiti mbeu: yakanakisisa panze mhando ari Urals uye Moscow nharaunda

Tikaudza pamusoro beets. miriwo ichi akaunzwa kubva Byzantium kuRussia muna rechi10 remakore. Iye zvinobudirira midzi munyika itsva, uye akatanga kushandiswa sezvokudya vanhu, uyewo zvokudya emombe. Gare gare ndakadzidza kubereka shuga kubva pairi. webindu ose kanenge kamwe vakatenga mbeu bhiti. Yakanakisisa kunze mhando akakamurwa mangwanani, mid-mwaka uye kunonoka.

Mhando Early zvinoshandiswa kwakafumuka chimiro, ari zvaAtemisi facial. Mid-mamakisi zvinoshandiswa pakubika uye zvomumagaba miriwo. Late VaNefirimu zvakanaka kuti chando chekuchengeta.

Ipa kumera zvakanaka, kwete zvose mbeu bhiti. Yakanakisisa kunze mhando dzakakurumbira nokuti kuti optimum goho.

Early bhiti mhando kuti panze

Mhando Early vachikura mumazuva 50-80. Dzimwe nguva iyi ichiwedzerwa mazuva 100. Kudya bhiti kunogona kuva pakati chirimo. Panguva iyo pane vakawanda payakaipira:

• mwaka pfupi achikura;
• vanganzi rushoma shuga iri murwiyo, sezvo zvichienzaniswa mukupera mhando.

Zvibereko ichi mhando nani kwete kuenda muchando. Kuchengeta unhu vane yakaderera. Munguva pfupi nguva zvinomera midzi vane nguva kuunganidza kwete shuga yakawanda. Ndicho chikonzero vari yakati muduku manakiro mukupera mhando. Panguva iyoyowo, ivo yakakodzera kushandiswa munyika chirimo uye mangwanani kwematsutso.

The yakanakisisa mhando vokutanga ndivo: Odnorostkovaya, dzvuku bhora, ari Libero, Vinegretnaya Marmeladka.

Variety Pablo ndezvaiye Middle-mhando.

Mid-vegiredhi

Vakuru anenge 110 mazuva. Kuravira unhu chirimwa wakakwirira kupfuura okutanga mhando. Akabvumira chando chengetedzo. Chikwata noruzivo akadyara mizambiringa yakabva kumwe dzavo. Kazhinji ichichinja idambudziko beginners, nekuti panguva kuchinjwa muvhu pane mukana kuparadza midzi. Asi iwe unogona imere mbeu pachine uye ipapo yakasimwa ivhu iri chirimwa.

Inonyanya kufarirwa vamiririri pakati-bhiti marudzi: Detroit, borsch, asina anoenzana A 463.

mukupera mhando

Kana vekwaunogara hamuna frosts mangwanani, unogona kunzwa wakasununguka kudyara zvirimwa zvakadai pakachena muvhu. kukura mwaka vane wakarebesa uye dzimwe nguva inosvika mazuva 135. Panguva ino midzi vane nguva kuunganidza yakawanda zvinhu zvinokosha. In manakiro vamwe kwemarudzi usafamba navo chero kuenzanisa.

Beetroot anoramba unhu yayo yose kwemwedzi mitanhatu. Best mhando: sepombi, Renova, Odnorostkovaya.

Mbeu beets - yakanakisisa panze mhando, wongororo, nokurondedzerwa

Zvakakosha kuti unyatsoteerera wongororo Chikwata kudzidza kutenga mbeu bhiti. Yakanakisisa kunze mhando kubereka tubers pamwe Zvakanyanya Kunaka Panguva Yepamuviri unongotaura. Izvi zvinoshanda zvose chitarisiko uye kuravira.

Pakati kare mhando rumbidzo mukuru kubva kuvarimi vakafanirwa Pablo kugiredhi. Zvinofungidzirwa kuti pamudzi bhiti kwakadaro chechetere uye zvinonaka chaizvo. Ivo vari unosvikirwa saizi. Nyama rima tsvuku, zvinozipa.

Bhiti Action - mumwe nevakawanda-siyana. Nyama kunyimwa Rings. Sezvatinoziva, ravanopa Rigidity uye kuderedza palatability. Vakaberekwa precocious uye kusimba zvibereko. Root muriwo panochengetwa zvakakwana.

Next okutengesa mutungamiri pakati mbeu bhiti - siyana Rondo. Summer Vanhu vanoda kuti iri nyore. Zvingaita kuti tsika zvachose hanya nemigumisiro. Unhu uhwu hunokosha chaizvo, nokuti nyika yedu chero nguva anogona uchaburuka oma. Tichishandisa ivhu muriwo zvakare undemanding. Akati spachiana, kufanana yaimbovapo, ndiye ichingoshora zvirwere zvose zvinobvira.

The yakanakisisa akasiyana bhiti kuti rakavhurika ivhu, pakati inova okupedzisira kwemarudzi maviri zvakanaka nokuti kupa kunonyanyisa goho muzvinhu zvose zvakatipoteredza. Mudzi zvakakwana vakachengetedzwa.

kuti ivhu zvinodiwa

Pakati kupfuura vane mwero kuti miriwo zvirimwa beets. The yakanakisisa mhando kuti rakavhurika pasi kazhinji kujaira kusagadzikana okunze munyika yedu. Asi mune zvimwe zviitiko, zvinoguma hakusi kubudirira zvachose. How kudzivisa matambudziko?

Tapota cherechedza kuti muriwo havadi sei acidic kana alkaline ivhu. Tadzika mu izvi ezvinhu, akakurumidza ndarega.

Unoziva sei kuti ivhu acidic? Kuvapo imomo horsetail kana zvakarungwa - zvakananga uchapupu ichi. Asi usaora mwoyo! Asati kudyara kuti paavhareji mativi mita chomunda munhu kilogram namatanda dota kana madota svezhegashenoy.

Kutambirwa madota anopa kudaro isingawanzowanikwi chirimwa micronutrients, akadai Boron. Bhiti inonyatsoziva kwayo kukanganisika.

Kazhinji, pakuonekwa tsika inogona kutiudza chaizvo. Somuenzaniso, kana ukaona akatsvuka pamusoro mashizha, zvinoratidza kushayikwa manganese uye magnesium. Kana ivhu rine zvishoma simbi chlorosis rinozivikanwa. Matavi Young vari yero mune chirwere ichi.

Sarudzai shasha mhando noruwa

We nyora yakanakisisa akasiyana bhiti noruwa. Open ivhu kunoda kungwarira nzira. In akati mapazi vakabudirira akura mhando yakadai:

• Detroit;
• Egyptian;
• Bordeaux;
• Barguzin.

mhando dzose izvi mangwanani.

Moscow vagari kazhinji akura pakati-VaNefirimu:

• mulatto;
• Cold nemishonga-19;
• Ungaenzaniswa.

Pakati mukupera akasiyana-siyana vane zvakanakisisa akasiyana bhiti noruwa. Open pasi akashandiswa kumhara anotevera zvirimwa:

• ataman;
• Avangard;
• Odnorostkovaya.

bhiti mbeu - yakanakisisa panze mhando ari Urals (mazita)

Ural nevhu nhaka chaizvo unhu. Ndokusaka nyanzvi dzinokurudzira ndiko kudyara chete dzimwe mhando. Izvi zvichaita nechokwadi kunonyanyisa goho.

List emarudzi:

1. Naka bhora. Rimwe Newest marudzi beets. Mid-remasanganiswa. Mudzi miriwo vane idenderedzwa chimiro. Pulp iri manune uye inonaka, uye ane zvine ruvara.
2. Albina Veroduna. White-siyana. Hazvina kunyanya zvakakurumbira Western Europe. Plant kuri akakodzera rinodyiwa nevanhu. Zvisinei, chinofanira kwerubwinyo rwakagara rwuripo kubika nayo. Palatability kumusoro.
3. Bikores. Dzinoratidzwa sandarara chimiro. Mid-mugiredhi. Root muriwo - burgundy ruvara. Chine shuga pulp, chine hapana mhete.

How kudyara mbeu beets?

Muzvitoro nhasi zvakawanda mbeu vemazuva bhiti ose. The yakanakisisa mhando kuti panze, zvakare, pakati pavo. Zvakakosha kupa kupfuura VaNefirimu yakadaro kana uchida kuwana muriwo dzakakwirira kuravira.

Zvisinei, hazvina kukwana kusarudza mbeu. Vanofanira uyewo kuisa. Huru danho panyaya iyi kugadzirira mibhedha. Iva nechokwadi kuti kuchera uye kusunungura ivhu. Pasi inofanira kuva munyoro. Mbeu vari zvadyarwa mangwanani May. Pakazosvika nguva pasi ane nguva zvakanaka anodziya. Uyezve, hatifaniri kukanganwa kuti usiku tembiricha anodonhedza. Beets zvausingafaniri ichi.

Mbeu kazhinji glued kupinda nemavhinga duku uye vanokwanisa kubereka nhungirwa vakawanda panguva imwe chete. Kana ukasangana zvinhu zvakadaro vane vakazoroorwa kwazvo kuparadza nayo.

Chopped mbeu, zvakare, unogona dzimwe nguva kuwanikwa mumusika.

Vanoda nokukurumidza kubuda mbeu? Soka navo kwamazuva mashoma mumvura uye putira mu cheesecloth ea. Zviri nani kuti soka nayo pachine inotonhorera mhinduro, inotengeswa muzvitoro. Kana mangoti muchicherechedza pamusoro pemvura yokutenda chena, zvinyoronyoro kuakanda pachena muvhu.

On akagadzirira Mibhedha kuti chinangwa ichi kuita diki grooves. Akarara navo mbeu kuitira kuti vari chinhambwe 6 masendimita nepedyo.

Muforo inokurudzirwa kuti moisturize, kana mbeu panguva iri kumhara vakanga germinated. Nemhaka iyi vachakwanisa kubvisa kupwa kwoutachiona.

nhau inokosha. Kuti ndiyo yakanakisisa, Zvinokurudzirwa kusarudza mirayiridzo kubva kurutivi rwezasi kusvikira kurutivi rwokumusoro munguva miforo panguva yacho. Tapota ona kuti ashayise rakafara mberi nokudzoka shure.

Kutarisira beets

rive dete

Zvinonzi kuitwa mushure mabukira aonekwa navatatu vokutanga mashizha. Kana ichi haina kuitwa, iwe tora chiduku mudzi miriwo. Vacharamba kukura zvishoma nezvishoma. Akadzokorora rive dete kunodiwa vhiki mbiri gare gare.

pamusoro-kupfeka

nguva yokutanga voitakura shure chidzoke. Tora mvura umo kwerubwinyo rwakagara rwuripo yakanyauka fetiraiza. Akamwisa tsika.

Foliar kushanda zvakanaka nekusimba. Asi usakanganwa kuti bhiti -wedzera nitrates. Izvi zvinhu zviri kubudiswa akawanda ari kunyanyisa kubvuma senitrogen fetiraiza.

Bhuku racho rakapiwa anofanira ane zvakakwana potassium uye phosphorus. Vanosvika 3 kunoda kudyisa, kunze yose zvinoshingaira kukura nguva. Mupfudze haisi varumbidzwa, sezvo rine senitrogen yakawandisa. Muchangosangana anomiswa pakatanga August.

Pakati zvikuru nevanhu miriwo kicheni yedu beets. Yakanakisisa kunze mhando, pfupi uye makuru-fruited, vamwe vakuru vari maitiro zvose.

Wakambofunga kuti ndezvipi zvakakosha kuti unhu mbeu? Zvino hazvingadaro uchakwanisa kuita zvabuda zvinogona pamusoro Chikwata vane ruzivo.

Teerera zano munyaya ino uye kutenga mugiredhi yakanakisisa chete!