Kana wakasimwa mastrawberry kuti zvinomera utano uye mangwanani kukohwa

To pamakwenzi ose mastrawberry nokuti gore rakatevera akapa goho rakanaka, vanofanira ashandurwe nzvimbo itsva. Kana wakasimwa mastrawberry uye sei kunyika zvakanaka? Vose nyaya idzi zvichakurukurwa gare gare. michero kusonanidzwa muitiro nguva inotanga muzhizha kunonoka kana mangwanani kwematsutso. chirimwa ichi anofanira ichi- hwakatamisirwa nzvimbo itsva, sezvo mastrawberry pamusoro mubindu degenerates uye makwenzi vasisiri kupa muchero huru yakanaka. Zviri nani kuti ndinobvisa kuti pave ramakore, nonsolar okunze, nyika inofanira kuva zvakanaka hydrated, zvichaita mhanyisa chirongwa kuporesa nemiti haangafi vaduku zvirimwa. Vakachera mastrawberry kazhinji kamwe pamakore matatu kana mana, munguva pamakwenzi kupa kunonyanyisa huwandu muchero, ipapo goho riri kuderera. For Mibhedha itsva vanofanira kusarudza vaduku zvinomera, akwegura makwenzi akadyara zvakare hapana chikonzero, vanogona kubviswa, sezvo kunyange panguva nzvimbo itsva, havangavi tine goho rakanaka.

Kana wakasimwa mastrawberry, saka akafadza michero yayo mumwaka unotevera

Kudyara vaduku rosettes inogona yakatanga pashure pevhiki nhanhatu, kana chirimwa hunoguma kubereka zvibereko, Chokwadi, kana mamiriro okunze achitendera. Kana inopisa kuchipisa muzhizha nani kumirira asati kugadzwa zviri kutonhora ekunze.

Preparation rutsva zano kuti Strawberry yokudyara uye kutarisirwa

Nokuti pakudyara vanofanira kugadzirira pachine zvakawanda, zvinoita akachera nembeu manyowa uye anogona kuita huku mupfudze, peat kana matanda nedota. Mumakwenzi chinofanira kusarudzwa aine tsime kunyatsobudirira midzi uye mashizha mashoma. Mizambiringa yakabva kumwe vari vachera nomusi iwoyo, zvikasadaro vacharasikirwa unyoro. Kana kudyara zvakafanira kuparadzira zvose midzi, uye yawo udzamu vanofanira kuva vakadaro kuti nyika haina kufukidza pamusoro chipande miti. New mumakwenzi vanoda kugara achidiridzira, asi moisturize ivhu iri kufanira, zvimwe zvinomera richaora. Hazvo pashure achidiridzira kuitwa kusunungura ivhu, kuchengetwa mitemo nyore izvi zvichakubatsira kuwana pamakwenzi simba uye goho rakanaka.

Kana wakasimwa mastrawberry mu matsutso

Autumn nguva zvinofamba mastrawberry itsva ruva mubhedha hunogara kusvikira pamugumo October, zvichaita zvose kuvimba ekunze. Asi tightening hakusi zvakakodzera, sezvo havazofaniri nguva midzi pamberi chando, uye afe. Nokuisazve mastrawberry mumatsutso anewo ayo zvakwakanakira, makwenzi matsva anogona kare kupa goho riri mumwaka unotevera. Akadyara zvirimwa inofanira kuchengetedzwa mashizha akaoma dzekumba muchando. Kuti tiwane goho rakanaka Zvinokoshawo kushandura nzvimbo mibhedha. Hazvina ichikurudzirwa yokusima Strawberry pamakwenzi mubindu, apo kare akura nembatatisi, madomasi, makabheji, magaka uye pepper, asi mibhedha pamwe twakadai, radish uye hanyanisi achava pfungwa yakanaka itsva mizambiringa yakabva kumwe michero.

Kana nokuisazve rinoitwa mastrawberry muna May, muchero haisi muzhizha, kunze kungava anokosha mhando. In chitubu unogona netsa nzvimbo kare vakasimwa mumatsutso mumakwenzi zvisina tsika. Nokuti mastrawberry hakusi nyore kutarisira, uye kana ukatevera dzose mitemo uye kuziva apo ndinobvisa Strawberry nguva, unogona mwaka mumwe kuunganidza rebei goho.