Aurora: mishonga yemishonga

Vanhu kubva munguva yekare vakashandisa miti yemishonga yekurapa zvirwere zvakasiyana-siyana. Nhasi, tichataura pamusoro pehusi hwakasiyana-ne-goridhe-throat, inozivikanwa nemishonga yayo. Yakashandiswa kunyange munguva yekare, uye hazvishamisi, uye nei - iwe uchadzidza nekuverenga nyaya yacho. Izvi zvinomera chaizvoizvo, zvinowanzoshandiswa mumishonga.

Zvakasiyana nemiti

Uswa hunokura pamasango emasango, mikoko, kunze kwezvikwata uye glades. Kuzviona, sekutonga, kwakaoma zvikuru, maruva anozaruka chete pasi pezuva. Ichi chimiro chakanaka chinosvibisa stem midzi uye yakajeka pink maruva. Maruva anotanga kubva munaJune kusvika munaAugust, uye anokura munaSeptember. Inowanikwa muCentral Asia, kumaodzanyemba kweEurope neAltai.

Unganidza uswa hunowanzoomeswa, ndokuoma zvakanaka, wozogadzira mishonga yekurapa, teas uye zvinyorwa. Zvinhu zvakawanda zvinobatsira mune zvayo zvakagadzirwa zvine chiuru-chiuru. Kuporesa kwake zvinhu zvakasiyana. Muuswa kune glycosides inorwadza, sterols, flavonoids uye alkaloids. Tea inobva mumiti iyi inobatsira kuimisa basa remudumbu, kuwedzera chido chekudya, kurarama ne flatulence nemafuta.

Inofanira kuonekwa kuti mumishonga yevanhu, seinosimudzira uye toniki, centipede inoshandiswa. Zvokurapa zvayo zvinoshandiswa pakuvhara muviri, chirwere chekushaya ropa, marariya, kuora mwoyo, minye, chirwere chemwoyo, itsvo uye chiropa. Kazhinji, mishonga inoshandiswa muzvikwata zvakasiyana-siyana zvekurapa peptic ulcer ye duodenum uye mudumbu, enterocolitis isingaperi, gastritis.

Muto wacho wakagadzirirwa sezvinotevera: girasi remvura inopisa inotora 20 gramu yeuswa hwakasvibira. Musanganiswa unobikwa kwemaminitsi gumi nemashanu, ndokusvibiswa uye kutorwa ne 1/3 mukombe kakawanda pazuva kwehafu yenguva isati yadya. Miti yacho inoshandiswa kushingaira kuvandudza kupararira kweropa nekurapa anorexia nervosa. Inoshandiswawo kubata chirwere chenduru, chirwere chepanyama, zvirwere zveganda, migraine, chlorosis uye kuneta.

Gadzirirai utano hwehutano hwemusha uri nyore. Kuti uite izvi, tora 5 g weuswa hwakasviba, tenga mvura inotonhorera (200 ml) uye unomiririra munzvimbo ine rima usiku hwose. Zuva rakatevera rinotyisa, kupisa uye kutora nouchi usati wadya. Nokuda kwekunakidza kunzwisisika, unogona kuwedzera lemon, mint kana sinamoni.

Neemia

Ticharondedzera mapepa maviri akareruka, umo icho chikuru chikamu chiri centipose. Kuporeswa kwemiti iyi kunowedzera kusimbisa simba uye kubatsira kukurumidza kudzorera simba rakarashika, kunyanya mushure mekuvhiyiwa kana kurwara. Saka, tora kikapu chemuti, shandisa mvura inopisa (girazi) uye rega iite maawa akawanda. Shandisa muhuwandu hwakaoma mukati mezuva kwema 10 g kwehafu yeawa vasati vadya.

Yechidimbu chechipiri: 5 gramu emvura yakaoma anodurura mvura inopisa (400 mL), kusimbisa maminitsi gumi. Kushungurudza, kuwedzera shuga uye kunwa ½ mukombe. Aya mapeji akazviratidza zvakanaka.

Murume ane makore ane chiuru ane doro

Chimiro chichabatsira kubvisa kudhakwa, hazvishamisi mazana emakore akapfuura zvakanzi maruva echisimba. Gadzirira kugadzirwa kwekuporesa. Tora 20 g yemafuta akaomeswa, shandisa mvura inopisa (200 mL) uye ubatisise pamoto kwemaminiti anoverengeka. Siya kweawa. Kuvharirwa kunopinda nepasi uye kutora 50 ml katatu pazuva.

Mumazuva gumi, unofanirwa kunwa decoction kuti uchengetedze mamiriro ezvinhu uye kukunda kusagadzikana. Iwe unogona panguva imwechete kubvarura sagebrush uye zana-chiuru. Kuporeswa kwemashizha maviri kunoshanda zvishamiso, kuderedza kuda kwewaini.