Berry mumakwenzi: mamiriro, zvinoitwa kurimwa, kudyara uye kutarisirwa

Hazvibviri kufungidzira nyika pasina bheri pamakwenzi - kwete chete munzvimbo Suburban nzvimbo, apo mubatanidzwa decoration uye kushandiswa, asiwo mumigwagwa yeguta, yakapoteredzwa mwero asi hapana zvishoma akanaka fluffy mutsika. Tinoona kworudzii chirimwa - munhu bheri pamakwenzi.

STRUCTURAL zvinhu

nemiti All dzinoratidzwa kusavapo Upfu. Asi pakarepo kubva midzi kunosvika kumusoro mapazi gumi kuti, asika mukoko pacharo. Ndivo mapazi. Gwenzi rinoumbwa mapazi akasiyana vemazera uye mapazi matsva dzichiri itsvo nechepasi kana panguva mapazi. Goho zvirimwa zvakadai zvibereko uye mapazi vegetative. The denderedzwa Maumbirwe korona hunhu nemiti yakawanda. The chete kunze vari lianopodobnye zvipenyu vane flattened korona uye zvishongo zvinomera, izvo ipai chimiro nounyanzvi kuchekerera.

kazhinji midzi rine zvishomanana, asi svikiro kadikidiki midzi, anoiswa pamusangano kudzika hapana anopfuura rimwe nehafu mamita. Vanokurumidza kuwana muzvizhinji kuti kubvisa midzi, yakatambarara akaronga nomumativi kufukidza chaizvo zvitengeswa nzvimbo. Typical ndivo bheri mumakwenzi, mazita tinoziva kubva pauduku. Ichi ndicho mubindu kumuromo Russia - the currant, guzubheri, honeysuckle, razibheri, dzimwe mhando Cherry uye nevamwe.

Key Features

Various siyana bheri pamakwenzi asi chimwe chinhu chakafanana - mukukohwa yavo woibvisa ipapa kupfuura ibwe uye pome zvirimwa muchero. Goho bheri chaizvo zvakakodzera kushandiswa agro-michina matanho. A kubereka nokuda vegetative rinoreva zvinoita kuti tikwanise kuwana zvibereko mangwanani, nekuti 2-3 gore pashure kudyara.

Michero akapfuma siyana bioactive yeimwe, mavhitaminzi, makemikari acids, pectins, shuga. Zvikuru kwakapararira munyika yedu bheri pamakwenzi mapikicha, uye mazita dzinoturwa munyaya - currants, gooseberries, mahabhurosi, chokeberry, honeysuckle, etc. michero vose inonaka uye utano, asi vazhinji mukuru zvatariswa mumwe mhando chirimwa kunoda munhu kusvika ..

Kuchekerera mukapabheri pamakwenzi

Autumn - nguva yakanakisisa kuchekerera. Muchirimo nokuda vagaries pakati kusagadzikana okunze, haugoni kushandisa kana kunyange zvakaipa: michero mangwanani kutanga kukura. Panguva ino unogona kuita kururamiswa chirimwa, saka kutaura, kuti vabatisise chiedza runako kurapa. Berry mumakwenzi kazhinji haana pasi kugera. Vamwe vanhu vanofunga kuti achicheka pamakwenzi havadi. Mukupesana, shrub kuchekerera aida zvikuru kupfuura miti. Pasina inotungamirwa nomazvo hazvibviri kuti yakanaka fruiting shrub. Gelled - muvengi mukuru mugwenzi. Kushaya chiedza chokuita zvibereko. Matavi uchatanga kufa kure akashaya, uye pamusoro zvipukanana uye zvirwere, uye hatisi kutaura - mune safambika mumatenhere kwavari paradhiso. Pano kubudirira uye nengura uye powdery nokuvhuvha, chakanakisisa kukura sesiidae. Mune mamwe mazwi, pasina kusikwa gwenzi hunokosha. Chirimwa michero uye bheri makwenzi ane Snap, zvokuvapfuura kuvabata. Chokwadi, kana kutema vanofanira kufungawo zvinoitwa nomumwe mhando bheri, uye tichataura pamusoro pavo papera.

A mashoko mashoma pamusoro anodiwa zvishandiso kuti kuchekerera. Gardening chipikiri faira uye clippers zvinofanira yakarodzwa uye kuva zvakanaka. Hazvina zvakafanira kutsiva kwakajairika mubindu Kucheka hacksaw. Vakaicheka kusagadzikana uye zvakaoma, kazhinji zvaparadzwa vavakidzani kuti murege zvinoda matavi kuchekerera. The zvidimbu vanofanira kuva kumeso uye yakachena. Kana zvakanaka achichekerera, zvichava zvishoma utachiona uye nokukurumidza vashoma.

kumhara

Anokosha Danho yokumunda mapindu zano iri kudyara bheri pamakwenzi. Zvinofanira kuitwa musi nzvimbo design, saizvozvo zvakafanira kuti kufunga zvaunofarira nomumwe mhuka. Mizambiringa yakabva kumwe vanofanira wakasununguka uye yakakodzera, nokuti mumakwenzi Vakasimwa kwenguva refu kwenguva. Zvakafanana zvinokosha pakusarudza nzvimbo, mabikirwo kurimwa uye vatarisire kumhara tsika. Planting rinoitwa mukati okuti zvichienderana norudzi chirimwa, nguva yegore, okunze, mashoko vasiri mamiriro mugwenzi.

Iva nechokwadi kuti funga chinhambo pakati akadyara nemiti. Yemanyorero yokusima kana transplanting kutanga pakupera September (pamugumo October), asi zvikuru akanaka munguva itsime. High zvinoda dzinoitwa pamusoro unhu ivhu (acidity, wembereko, kuvapo fetiraiza uye mwando pamwero). Kuti asike zvinhu kuti vabudirire kukura zvikwenzi apo vari pasi chinoramba kumhara kwakadzama Tillage pakatanga kuberekesa. Zvadaro, nokuti munhu gwenzi nerimwe rakacherwa kudyara gomba, kudzika anofanira kanenge hafu mita.

shrub Care

Care bheri mumakwenzi ari mamwe mabasa, izvo zvinosanganisira kuchekerera, kuberekesa, anodiridza uye kudzivirirwa zvipukanana. Its yepamusoro Implementation ichapa yakakwirira goho. Mahabhurosi, blackberries, currants, gooseberries - zviri zvibereko uye bheri pamakwenzi. Zvaakanga aongorora mukuru zvebasa kudyara muchero mumakwenzi uye kuvachengeta, tava kuenda dzakananga zviri zvirimwa izvi.

The currant - bheri pamakwenzi

Black the currant - yaanofarira pakati Chikwata Russian. Inobatsira bheri chiedza-yaingoda, kunyange zvishomanana shading inoita zvakanaka. It anoda vadanana kwazvakarerekera kana pasi azvipire acidity (6-6.5), havasi pasi mafashamo kubudikidza pasi. The currant - mwando-rudo tsika uye Kuwandirwa dzose achidiridzira. In yakaoma zhizha rinofanira akamwisa ose mavhiki matatu. Inoparadzirwa kuchekwa kana bheri-chinjikira akaturikidzana. Chinonyanya vaifarira nguva yokusima - Autumn, asi zvakanaka midzi uye currants usimwe mangwanani yechirimo.

Planting buri rinogadzirirwa, vachinyatsoongorora anochera ivhu uye wedzera manyowa. Vane 1.5-2 mamita voga. Mizambiringa yakabva kumwe kwakawedzera kuti masendimita 10, uye kuronga navo obliquely vachigurisira kuti 2-3 wotungira. Zvinodiwa gore negore kuberekesa senitrogen uye Organic fetiraiza uye kuramba zvakakodzera acidity furawa dolomite kana nedota. kuchekerera Yakafanira kunobatsira yekuzvidzivirira zvirwere. Bush kunofanira akasiyana makore 15-20 mapazi. Kuchekerera currants anobudiswa muchirimo kana October (mushure shizha kuwa). Mumakwenzi thinned nokuveza vachirembedza bazi zhizha 5-6 mapazi simba (asingasviki 15 cm) kuti vawane zvizere kana simba lateral branching.

Zvirwere uye tupukanana

Zvirwere bheri gwenzi kungorega the currant: zviri kubatwa anthracnose, nokuvhuvha, the currant maruva pamuShuramiti. Dzivisa kurwisa zvipukanana kana zvirwere, izvo kazhinji pachena kuti tsika iyi, kuchaita kuti chitubu kurapwa. Currants Somuenzaniso, inobatsira nemvura mvura iri kufashaira. Kwasara kufashaira mvura yakadururirwa resimbi achidiridzira zvinogona uye akanwisa gwenzi kubva kumusoro kusvikira pasi. Michero zvinogona kupatsanurwa kuburikidza spraying Bordeaux nezvakasanganiswa. Izvi zvinofanira kuitwa pakutanga kwematsutso pamberi chirimwa kukura.

razibheri

Great kunaka michero, dzavo dzakakwirira semushonga, uyewo decoration razibheri mumakwenzi anotikoshesa Chikwata zhinji. Zvakaoma kufungidzira nyika nzvimbo, iyo ingadai isina graced ari bheri pamakwenzi. Zvichienderana siyana razibheri gwenzi yakakwirira anogona kusvika mamita maviri. Nokuti gohwo rakanaka chirimwa hazviiti mahabhurosi vanoda mumitsara, pamwe nehafu-mita zvikamu pakati pamakwenzi kuti matsime ane kudzika 0.3 m. The yakanakisisa yokuti yaro nokuwa tichidyara ndechokuti, sezvakaitwa yokutanga kwematsutso mazuva razibheri anotanga nokushingaira kukura. Kana kudyara midzi igadzikwe chinjikira ivhu pamusoro. Nekuumbanidzwa ivhu hakusi zvakakodzera.

Raspberry vane mwero, kutarisira zviri zvairayirwa kuchekerera. Kunoitawo kuti yekudyidzana kuwedzera uwandu madzinde, uye naizvozvo, chirimwa. Kana tsime Kubvisa pegwenzi siya 7-9 nhungirwa simba. Mushure kukohwa, kubvisa-gore maviri madzinde, achitarisira haana kusiya stumps. Ivo overwinter tsime zvipukanana, uye zvinokosha kuti kuvapa kuti mukana. Raspberry, vazhinji bheri pamiti, mvura-rudo uye ichida usinganyanyi asi kwete kunyanya achidiridzira. The yakanakisisa kupfeka nokuti manyowa.

Care guzubheri

Guzubheri - pfupi (hapana kudarika mita kureba) pamusoro bheri mumakwenzi, mapazi akafukidzwa chipingamupinyi spines. Fruit - kunhivi kana denderedzwa michero vari manyoro, tsvuku kana tsvuku. Guzubheri nzara nemishonga, haadi kunyanya hunyoro, mvura inofanira kuva mashoma uye kunyatsoteerera.

Kwakakodzera kuchekerera guzubheri kunonyanya kukosha. Icho chinoita kuti norupo kukohwa. Gore negore, sarudza matatu shanu simba nhungirwa duku, kuzvicherera zvose
mumwe panguva mudzi. Huchabvisa dzinorwara, vachirembedza matavi uye matavi yakabuda pamidzi sezvinobvira munguva Mwaka wokukura. Gore negore, unofanira nekuzadzisa itsva mapazi raipfuta. nhamba yavo zvachose mugwenzi hakufaniri pfuura 10-15. Panguva Chaiyo kugadzira remvura nemiti kuchabatsira kudzivisa chimiro inda dzemuriwo nezvimwe zvipukanana. guzubheri gwenzi pamwe zvakanaka kunogona michero kusvika makore 25.

honeysuckle dzinodyiwa

Izvi shrub kupfuura rudo chiedza Horticultural zvirimwa. Ndokusaka honeysuckle kunyanya zvakaipisisa vachida kuchekerera. Uyezve, anogona thicken, kana kugera haina kuitwa makore 2-3 chete. Honeysuckle - chaizvo shrub guru, richisvika 2 mamita kureba, pamwe tsvukuruka chinopfupfuduka goko. Michero - rima dzepepuru ane glaucous, oblong serin'i. The manakiro muchero - kubva chinonhuwira uye anovava-anotapira anovava aine iziviswe kurwadziwa - napo zvakasiyana-siyana.

Honeysuckle inoda nenguva dzirikure mwero achidiridzira, kunyanya fruiting. It anoda kwazvakarerekera ivhu rakaorera uye kurayira dzichifura: 2-3 Makore ose mumakwenzi matsutso nourume 10 makirogiramu mufudze, 80 g superphosphate uye 200 g nemadota. Mumwe chitubu honeysuckle zvokudya urea - 10 g pa 1 m². Izvi chando akaomarara mukapabheri mumakwenzi mangwanani makore yokuwana uremu. Shure iyi, moldable kuchekerera rinoitwa pagore.

Berry pamakwenzi Photo uye mashoko muchidimbu zviri akapa munyaya richiparadzirwa munyika Russia. Izvi kufarira Horticultural zvirimwa pagore zvinomufadza truckers parunokohwa zvinonhuwirira michero yakanaka inobatsira.