Pita haana refu kurega kuva nhengo evasingatombonamati yokuMabvazuva chili. Inogona kubika kumba chero hositesi, kunyange beginners. Uye kubika zvakasiyana-siyana nezvikafu zvishoma kubva ichi chikanywa zvinoshamisa uye hakuiti munhu basa. Uye nekuti anenge mazuva ose, chero mai kana mbuya ane mukana akomborera mhuri yako inonaka tudyo.
Salads, salads, salads
Chii zvakasikwa yokubika nokuda Salad mu Pita chingwa? Mubvunzo uyu unonetsa kupindura nokuti vemba ose ane yake. Hongu, uye improvisation mukubika unobvumirwa, kunyanya kugadzirira salads uye nezvikafu zvishoma. Asi mamwe mazano kusika richinaka ounyanzvi ticharamba vachiri kuedza kupa. Somuenzaniso, imwe Salad ari Pita yokubika: Mash forogo hove canning chirongo. Kubika vamwe nembatatisi mu Mabhachi dzavo, inotonhorera, dzakachena, racherwa rinoparadza diki. Uyewo dimura mufushwa uye vashoma pepper bhero, girini sehanyanisi kutema minhenga. Zvino resipi Salad mu Pita anokurudzira kuti iwe wofunga kubudikidza hove cake, ipapo hanyanisi, mbatatisi, wemagaka. Zvinoriumba arisase dema mhiripiri, kuti paiva mayonnaise uye sosi - pamusoro chikumbiro. Peta Pita chingwa mupumburu furaya kumativi ose ari chakabikwa mugango kusvikira yendarama mashava. Vakashumira inopisa dhishi chete kusvikira mukanyiwa Appetizing crackles. Akadaro Salad ari Pita yokubika angave nemamwe yokubikira musimboti panzvimbo zvomumagaba mafuta hove akaisa domatisi.
Pita chingwa uye gakanje zvimiti
Seafood - zvokubikisa akakwana nokuda ose nezvikafu zvishoma. Nezvezvitadzo kwete chete zvomumagaba zvokudya. Chokwadi munhu wose kuita gakanje Salad mu Pita chingwa, kuti tikundikane izvo isu vachakuudza ikozvino. Kutanga, gadzirira huru mundiro. Kuti aite izvi, kutotema remidzanga gakanje tsotso, 2 akabika mazai zvakaoma-yakabikwa, vashoma clove ose negariki. Optionally, wedzera zvomumagaba mitema pizi kana zviyo. Sanganisa mundiro, prisolit, kuzvirunga mayonnaise. Rongai pamusoro bwendefa Pita, ndokusasa pamusoro zvakaoma chizi, grated, vachiisa mutema - nhungirwa kubva parsley, lettuce. Isa kumusoro mupumburu, akaisa mugango kana riri kubikira pepa muchoto uye kubika kusvikira nounyoro. Unogona mvura kunyange mayonnaise kana kupisa muto kana kushandisa.
Delicate "Mimosa"
Sezvaunogona kuona, kwete chete unotsiva Pita chingwa chose kana pamwe akasiyana tudyo. "Vakatutirana" kupinda mukanyiwa, inova kudya kwakakwana kuti anogona kugutsa yenyu nzara zvakazara uye kupa muviri wako runodiwa uwandu macalorie. Izvi zvinoratidza kuti tikundikane kukuru "Salad" Mimosa "iri Pita chingwa." Nokuti aida 3 bvunzo ndiro bhokisi zvomumagaba hove mafuta (Tuna, sprat, rehove pamunhu uye t. D.), A mazai mashoma, chizi, miriwo. Mash hove, mazai uye chizi chendarira. Herbs (parsley, hanyanisi, dhiri) Chop. Part kwayo kuwadzana zvomumagaba zvokudya, uye vamwe - mazai uye chizi mugove. Mumwe mhando varara prisolit, mhiripiri, Tuck mayonnaise uye kupararira pasi Pita breads. Salad "Mimosa" zvinobva zvarongwa akaturikidzana. How kuzadzisa ichi, kana tiri kutaura "lavashnom" shanduro? Uye iwe unogona kuita: rwakapetwa kuva mupumburu inotungamirwa ne hove. wrap kwayo mundiro mazai, uye kuti, uyewo, mune Pita imwe chingwa chizi. Putira mupurasitiki putira varara, nzvimbo kwemaawa 3-4 mufiriji kuti impregnation, ipapo furaya pani kana muchoto.
howa delicacy
Excellent kunaka uye howa Salad mu Pita chingwa (chingwa). Recipes zvavo siyana uye unogona nguva dzose kuwana chinonyanya kukwezva. Somuenzaniso, pano nezvechisarudzo. Unofanira kutora 250-300 g yakabikwa kana aisvuta nyama. Sutu naHamu, akabika hamu, yakabikwa kana aisvuta soseji. Uye vanodawo: 200 magiramu manyoro howa, mumwe mufushwa shoma, vanenge 100 magiramu pamusoro chizi, mumwe twakadai Korean kana makabheji, zvishoma gariki, mayonnaise. Vakabika kana aisvuta nyama Chop uye furaya. Sausage nyore dimura. Uyewo dzakarukwa zvakanaka dimura howa kugadzirira, naivowo, inogona zvakakangwa pamwe negariki. Cucumbers dimura zvimiti. Cheese chendarira. Zvinoriumba batanidza, prisolit uye mhiripiri, mwaka yakashapa ruomba kana mayonnaise. Dururirai zviende Pita (kana 2), dzokai rwakapetwa uye kuzvibika kwemaminitsi 10 sechoto. Pane tudyo ingava kupisa uye kuchitonhora.
Shawarma "Special": gadziriro
Vazhinji vedu Pita chokuita zvikurukuru shawarma. Zviri rudzi pai siyana nyama uye miriwo stuffing, kupisa zvinonhuhwira sauces. Asi kwete chinhu kuti Slavs vane anoshamisa achiti: ". Kunokosha ndiyo amai kuvamba" Izvi zvinoreva kuti edu chef vava unokosha chaizvo dhishi - "Shawarma" saradhi. Recipe pasina Pita, fungidzira! Sei anotarisa iri tsika: Tora vanenge 500 magiramu yehuku nyama, ndiribvise mapfupa, kana isina pakuyera, bvisa ganda. Nyama gurwa diki, nokudira zvinonhuwira uye kubika kusvikira nounyoro. Slice 1-2 domatisi achiwedzera kwachiri 150 g Korean pickled makabheji uye makerotsi. Cabbage inogona kutsiviwa chete pickle. Uye kazhinji kuti Salad ichi pamwe kuwedzera shoma yakabikwa mupunga.
gadziriro
Asi Pita uchada nguva dzose chena chingwa French kana yakatetepa. Kuiganhura vachiita akawanda zvidimbu. Zvadaro, mumwe akatema pamwe chete divi uye kubvisa muvhuruvhuru kuti masvingo wakawondereiko kudai mazuva ose. Inside tsvedzesa chingwa mayonnaise kana musanganiswa mayonnaise uye wetsanga, mayonnaise uye sosi kana tkemali mumuto. Vegetables uye mupunga akarara kunze akaturikidzana kubva pamusoro kuparadzira nyama, wedzera zvishoma sosi uye vagokungurusa mumwe chidimbu zvakasimba kuramba kuti stuffing harwuwire kunze. Fry Appetizer ari chakabikwa mugango namafuta kusvikira shava. Zvakaratidza kungoti hunoshamisa yokuravira mundiro, haasi kupfuura chinyakare Pita! Ndiani akaedza - kusimbisa!