Chii, kana uye sei kunwa Yagermaster - dzakakurumbira liqueur German

Nhasi tikaudza nezvinobata Yagermaster: sei kunwa, chinyi zvaidyapo uye tudyo. drink ichi (anonziwo Jägermeister) akaonekwa pamusika muna 1934, asi pfungwa pakusika ichi bitters zvakatanga kwokutanga muna 1978. Ndipo apo Vilhelm Mast, winemaker pamusoro Wolfenbüttel, taundi riri Lower Saxony, akasarudza kuedza ruoko drafting pamusoro yemakwenzi neiya inoiswa muzvinwiwa zvinodhaka. brainchild chinhu ake nowenyika Benedictine. Panguva chero paangodira wematambudziko tincture relished vavhimi German. At kwezana remakore inotanga nacho uye akaguma "kuti adzinge chikara."

Mumakore 30 remakore rechimakumi maviri yava nhaka yebhizimisi mhuri Curt Mast, uyo kubudikidza kutongwa uye kukanganisa, yakaitwa yakasiyana Pfungwa pakati yemakwenzi liqueur, iro richiri chakavanzika. Zvinonzi chete anozivikanwa kuti chinwiwa nziyo unotora 56 makwenzi nezvimwe zviwanikwa ingredients. Tichifunga yapfuura chinwiwa akakurumbira pakati vavhimi, Kurt Mast akadana idzva ichivava "mukuru huntsman." Sezvo chiri chinhu chinovava mishonga liqueur, hapana mubvunzo "apo uye sei kunwa Yagermaster". Iri Appetizer chaiyo, iyo anovandudza chekubuda gastric muto uye zvinyoronyoro kunomutsa havi.

Tine zvisizvo kuti zvose mishonga tincture - kuchirapa. Zvisinei, kunze kubatsira pamusoro zvomudumbu muitiro, zvimwe zvivako somushonga ari "Eridha Jaegers 'vanachiremba vakanga vasina kuratidzwa. Uyezve, mukuru simba (35%) chinonwiwa kunoda nokungwarira kutaura nawo. Hazvina zvakakodzera kushandisa navo, pasinei chirongo pamwe zvizivikanwe Cross amburenzi. Asi asati gobvu kudya acharavira zvakanaka rinodhaka Yagermaster. How kunwa uye tudyo kupfuura iye? Chokwadi, kunwa mumwe vachimedza. Unogona unotora bande kuti ndimu ane munyu, kana Ukuwo, denderedzwa Orange nesinamoni. Zviri bvumidzwa kuzviisa pasi uye zvimwe zvokudya inotonhora. A chinwiwa pamba ari Lower Saxony doro Sausages zvakakangwa tudyo.

How kunwa Yagermaster German? Nzira iyi ndiyo kushandiswa drink rinonzi chando wapfura. The chezvinonhuwira iri rokutanga zvinoreva chando, uye wechipiri - chiduku girazi vodka. Aizomupa Bhodhoro ari dzaserera panguva tembiricha kuti -18 ° C - haachatongondipinduri, kwete zvishoma. Uyewo inotonhora uye magirazi. The mvura inova viscous kufanana mvura uchi, uye, Chikurukuru, zvinozipa. Hongu, Kunorwadza anotendeukira chaiye rinodhaka. The kutapira chinonwiwa pamusoro rurimi iri kukurumidza kuchatsiviwa searing kuravidza doro, saka kunwa Ice-akapfura volley, zvakare. Zviya, nzira iyi kugadzirira kunoita kuti anunure nezvinobata somunhu digestif pashure zvokudya.

How kunwa Yagermaster mukamuri tembiricha? In diki liqueur magirazi. Warm rinodhaka ngavapfige kunzwa munhuwi miriwo uye zvinonhuwirira. Pashure Pakugadzirira zvinoriumba yaro maceration kwaizotevera kukwegura mu pomuouki emiti kwemwedzi mitanhatu. On the mukanwa, zviri zvishoma nowenyika Riga Black ebharisamu. Pleasant kuvava bitters kazhinji kufanana nevarume.

Ladies chete rinodhaka yakareba vanodikanwa cocktaileja. Tincture ari chezvinonhuwira zhinji nedoro Vachavapo. Somuenzaniso, imwe coctail "Black Ropa", nokuti gadziriro iri Zvakakodzera chete kusanganisa 50 Rine mamiririta Blue muCuraçao ne 20 Rine mamiririta uye 25 Rine mamiririta Yagermaystera Sprite. Uyewo akakwana mishonga liqueur unogadzirira pamwe Citrus facial, chicherwa mvura, mutamba manyuchi. How kunwa Yagermaster mu cocktaileja? With Ice cubes zvishoma sveta chinwiwa mukombe mukuru.