Chive: tsananguro uye kurimwa

Chive - herbaceous perennial chirimwa kuti aikoshesa kuti dzaro zvakasvibirira anonhuwira zvinyoronyoro fistular mashizha - idura chairo zvicherwa uye mavhitaminzi. Rakashandurwa kubva rinoreva German "chirimwa nokuda achicheka." Saka, vanhu vane zvakafanana zita - "chives kuvat" kana "Rerekera-Rezun". Kunowedzera chives kuvat (sezvazvakanyorwa kunzi) muna okunze mapazi: Central Asia, Southern, Western uye Central Europe, Far East, North America, Eastern kuSiberia, Kamchatka, Primorsky uye Khabarovsk Territory, kuNorthern eCaucasus. tsika iyi anokwanisa ajairane ezvinhu akasiyana-siyana uye iri nyore akura kumba; vaviri panze uye mumabhokisi ari hwindo sill.

Chive: tsananguro

Bulbous madzinde vari mikobvu, kumeso kune kubata, pane imwe nekukwirira vanenge 60 masendimita. The Mabumba vari zvishoma conical thickening ovoid chimiro, vanenge 1 sendimita ukuru. Kurutivi rwokunze rakafukidza papery flakes pepuru. Zviitwa bhizimisi havana kushandiswa. Flowering ane tsika kunotanga May uye rinovapo kusvikira pakuguma August. Nokuveza mashizha achibudiswa May (pashure richisvika kureba yavo 20-25 cm) uye inodzokororwa munyika yose kutumbuka kakawanda.

kuchengetwa Features

Chive maruva Lilac ndiko akaomarara zvinomera: awo angakudzivisai chiedza frosts. High Goho manune uye munyoro Mashizha chingawanikwa kupa chirimwa dzose uye nenguva achidiridzira. Kushaikwa mwando achaita coarsening nemashizha uye kurasikirwa mutengi uye ezvokutengeserana zvivako. Chirimwa rakanyatsojeka vanoteerera muchangosangana. Kuchera (kana kurima) paminiti 1 ba. mita inokurudzirwa kuita 4-6 makirogiramu ose mupfudze kana 2-3 makirogiramu kuti manyowa uye potassium munyu - 20-30 magiramu. In pokutangira, kuitwa muchirimo, pamusoro kupfeka senitrogen yaibereka mishonga (15-20 magiramu ose Ammonium nitrate pa 1 mativi mita).

Kukura hanyanisi, scorodite

Chive (mifananidzo dzinoturwa munyaya) achiratidza kubazi, unotanga pagore yokudyara rokutanga. Mune-gore maviri chirimwa iri kuchengetwa kubva 12 kusvika 30 mabukira, 80-100 - kwemakore matatu Somuenzaniso, 150-200 minhenga mugore rechina yokudyara. Kunwisa branching inosvitsa thickening pamusoro mabukira, izvo zvinozoita kunoita kuti zviome kuti tivabatsire, kunoderedza goho uye inokanganisa pamusoro unhu hwayo; mapenga akure zvinonyadzisa uye kuva diki. By kutanga yechando mwaka iri tsika wakapiwa pave simba midzi, zvichiita kuti muti kuti zvakachengeteka kutsungirira kunyange dzoutsinye chando. Zvakanyatsobatana midzi, mapazi, akatendeuka kuva hwakasimba mugove turf. Hanyanisi zvinogona inoparadzirwa vegetative nzira, kana midzi pevhu chirimwa uye vakaparadzana mumwe awo.

Kudyara hanyanisi scorodite

Panguva chokuwanziridza mbeu chinhu chinokosha kwegadziriro ivhu. Mbeu hanyanisi, scorodite vashomashoma (raenzaniswa girobhu racho). Zvirimwa pavanomera simba, muchimiro matete zvishwe kuti zvinoda yakakodzera kuchengetedzwa kubva masora. Seeding zvinofanira kuitwa mangwanani muchirimo kuti kudzika 2-2.5 masendimita ari chinhambwe 35-45 masendimita pakati pemitsara. Kudyiwa pa 1 ba. mita - 1-1.5 makirogiramu mbeu. Kuti zvirimwa zvinokosha kushandisa pevhu pamwe peat, sawdust, manyowa; sezvo hunodiwa nenguva nenzira kuzoparadza mukana. Rive dete rinoitwa mugore pokuita yokutanga kure pakati pamakwenzi 10-12 cm.

Kushandiswa mushonga zvetsika

Chive - a Unganyatsobudirira achaporesa chetsika. In kwayo sezvamunoita ane anongoda yose-siyana zvinobatsira zvinoriumba nokuti muviri: chicherwa munyu izvi zvine zingi, simbi, molybdenum, potassium, manganese, karusiyamu. Uye tsika kupfuura mune dzimwe mhando hanyanisi, carotene uye vhitamini C. Kushandiswa uta-Rezun zvinobudirira chizi uye steamed chimiro. zvichivabatsira muviri kunokonzera muto chirimwa. Zvinokosha kuyeuka kuti yainge iri kwayo sezvamunoita, zvinoodza sasana nokukurumidza, wakatemerwa saka Chive kuti muviri kuti kubatsira chete mumaminitsi 10-15 wokutanga. Zvadaro kwayo kupodzwa ehupfumi pakugumburwa.

Chive abudirire:

1. Atherosclerosis uye BP. Spoon wakatemerwa chigadzirwa pachiimbwa uchi inokurudzirwa kunwa kanoverengeka pazuva pamberi kudya.
2. Kupatirwa uye chirwere cheshuga. Shandisa manyoro.
3. Vangakosora. Chopped chigadzirwa manheru kudira spoon shoma uchi. Dedicated muto mangwanani inokurudzirwa kutora yetea kakawanda pazuva.
4. Kusimbisa vhudzi. Hanyanisi muto inokurudzirwa chokuzora kupinda kumidzi.
5. Dzichibvisa nemburwa uye mburwa kubviswa. A donje swab dzichinyikwa hanyanisi muto, unoda kutsakatisa njodzi yacho.

Chives ive chinhu yokumunda yakarongedzwa

Nemhaka chepakutanga idenderedzwa inflorescences (Lilac, nezvishava uye blue), zvishoma pamusoro neemaradhi-egirini, Chive inowanzoshandiswa sechinhu Sora chirimwa. Anotsvaka zvinoshamisa pakati kukakanganiswa maruva pamwe mubindu makwara uye patsangadzi kumativi. Cut florets anenge handishanduki ruvara, saka inowanzoshandiswa gadziriro nziyo muchando.