Delicious veal Steak: nyama selection, kugadzirira uye muitiro tweaks

Meat - itsvene mhuri dzakawanda. Kutsanya Kwaiitwa Kare Kunotaurwa vakawanda kuva nomuedzo chaiwo kushinga. Naizvozvo, nzira kubika nyama mundiro, pane ezviuru. Asi rinokosha zvikuru chinhu - veal Steak. Ndokucheka, goulash uye kunyange nzira dzakawanda kebab - hapana pamberi ichi manune, huya hunenge uye kusimba zvinonaka nhindi yenyama. The chete dambudziko iri sei kuti chaizvoizvo manune veal Steak. cook zhinji Anotadzira Vakamupfekedza nyama chete nokuti vasingazivi sei kutaura nayo.

kwakakodzera nyama

Kuitira veal Steak mugango akasiya wakafanira dzako, zvakakodzera nounyanzvi kuswedera Danho rokutanga gadziriro, kureva kutenga nyama. Chokutanga, ngationei kuti Steak chete kuti musana "zvikamu." Tsandanyama ndivo kupfuura vakaneta, uye naizvozvo, kupfuura nyoro. Chii chikamu shure, hazvina vangasimudzira kunotsamira pachavo kuravira zvatinofarira.

namano Next: kana muri kuwana rinonaka, kana kanenge kuipa veal Steak, angarega vachishanyira Supermarket. Zvisinei, asingaiti dzidzira pachikafu. Rinongotaura "kukurukurirana" nzira dziripo; kunyange nokuveza hapasi enderana akarembedza kubva seri pamisana vatengesi zano. Zviri nani kugara nyama (akaedzwa!) Store kana musika. Kana mukati kusvikika.

Kugadzirira veal

Veal Steak supersvezhey zvinoitika, kuti akariisa zvinyoronyoro, kwete chaizvo. Chikonzero ndechokuti pashure pakuuraya tsandanyama huchiri kutya, uye saka havatarisiri softness. Veal kupona. Nokuti chinangwa ichi kwakanyorwa anoiswa kwevhiki mufiriji uye orifukidza pepa nejira. With nyama panguva ino hapana chakaipa zvichaitika, asi uchaponesa kubva zavetrivaniya pokuvanda. In nyanzvi steakhouse nyama dzinokura kusvika vhiki nhatu, asi imba haisi yakakodzera ezvinhu ichi.

Pachivanhu veal Steak kwete kwerubwinyo rwakagara rwuripo Marinated. Asi zvipfuwo nyama haina akakodzera chaizvo achigadzirira dhishi ichi. Medallions anogona aiswe nyaya zvayo dzinongoitika chimiro, asi nezvimwe musana pulp vanofanira kuchengeta chicherwa mvura zuva nezuva. Ngazvirege kutongoravira unhu hazvina kuipa, asi softness pamusoro Steak iwe kuchaitwa.

Pakupedzisira, asati sei kuti furaya munhu Steak kuti veal ari chakabikwa mugango, regai nyama kudziya apo yepanyama nzira. Vanechitsama maawa akapedzerwa kubva mufiriji, regai yekudyidzana kumboderera. Uye manune steaks zvinooneka kuvandudza.

How kubika munhu Steak kuti veal zvinonaka

A shoma nyore, asi madikanwa nokuda pokushandisa mitemo:

1. Nyama unotemwa haungoerekani dzisinganyatsooneki. Kanenge 2.5 masendimita paukobvu. Kana iwe uri pamberi filet mignon, bande ukobvu anofanira zvinenge 5 cm.
2. Chakabikwa anotora tolstodonnaya pamwe ribbed penyika. Hazvina kumira pasina mafuta.
3. Veal Steak ari chakabikwa mugango vasati nokutuma obsushivayut pakukwana, wedzera mamwe munyu uye podperchivaetsya uye zvemapuranga namafuta muriwo - danho iri achabvisa kudiwa kuwedzera kuti pani. Ndiko kudzivirira pisa-panze mafuta uye kuputa kwavari zvokudya.
4. Kana uchida kutanga kukwira bhizimisi kuzova inonhuhwira, regai arisase zvokudya. Nani kutora sumbu wemiriwo vakasarudzwa kana gariki clove uye akazviisa pani pedyo: chinonhuwira impregnate Steak, asi vacharamba unobtrusive uye kugumbuka.

Grilled nyama anogocha kwete refu kupfuura maminitsi matatu kubva rimwe divi (kazhinji asingasviki). Zvakakodzera kutendeuka kana spatula kana nembato culinary: Fork kutsamwisa leakage kuti muto.

Recent nuances

Zvokudya kunokosha kwete chete kuravidza, asiwo fomu. Yenyu veal Steak anoedza chitarisiko, shandisa nokuti chakabikwa pachake akasika muchimiro foil (bumpers).

Nokuti vanoda yakawedzera unyoro angava inonakidza bhodhi kutumira steaks pashure roasting muchoto. Chimiro anogona kuva girisi, asi dzakaonda chaizvo. Rakawedzerwa nyama pasi uye akaisa muchoto. Riba zvakakwana kwemaminitsi 7, nokuti medallions vanoda zvose 10. Pashure nokubvisa foil chimiro yabviswa pakarepo: paminiti kana zviviri nyama vanofanira vazorore uye kuzorora.

Shumirai pakarepo kunotevera: veal Steak zvinonaka muridzo unoridzirwa inopisa. Sezvo boka mvumo sauces, muriwo (yakachena, pickled, akabika, steamed) uye chingwa.