Hake muna Vachirova: danho nedanho resipi

Hake ndeimwe chinokosha vamiririri rudzi kodhi hove. Rine zvakawanda zvinobatsira mamineral mavhitamini, ane yakakwirira palatability uye nokudaro vasiri zara mafuta uye srednekaloriyny. Kana uchida kubata iwe nemhuri inonaka hove dhishi, ipapo bikai hake muna Vachirova. Recipes chaizvo. Tinopa iwe munhu Vachirova nguva-wakaedza akavakirwa zai nevachena, mhepo uye "fluffy."

Zvokubikisa pamusoro Vachirova

Mukanyatsochengeta kutevera aiitwa, iwe uchava gadzirira zvinoverengeka Vachirova, riri zvinokwana 1,200 magiramu hove. Dish paive zororo, asi zvinonaka chaizvo uye ane yakakwirira zvibereko wokupedzisira chigadzirwa, zviri nyore kuti kugadzirira kambani hombe. Kuti iwe kuwana hake muna Vachirova yepakutanga, unofanira zvinotevera zvinoriumba:

• zai - 6 bv.
• furawa gorosi - 180 d;
• Mukaka - 180 d;
• mafuta muriwo (mukanyiwa) - 12 d;
• munyu uye shuga nokuda 0.5 f L..
• hake pakuyera - 1,2 makirogiramu.

Danho nhamba 1

Kana hove pamberi penyu rose, zvino anofanira kucheneswa, dumbu, kugeza uye zviparadzanise loin. Kazhinji, avhareji kukura chitunha haasi kupfuura 40-50 cm saka zvinokwanisika kuti uchada zvidimbu zviviri. Musana uye musoro mune ramangwana inogona kushandiswa kubika zvinonaka muto chikwata. Hake pakuyera kurema (kuverenga Vachirova) uye zvadaro racherwa cubes duku kwavo muchinjikwa-sectional kukura kuva 1.5 X 1.5 masendimita uye kureba 5-6 cm. Pre zvimwe raidudzwa kunaka anogona marinate hove ndimu muto pamwe kuwedzera dzichangobva zvevhu mhiripiri (chena kana pingi). Hake muna Vachirova anogadzira nyore, asi kunoda imwe nguva unoparadza.

Danho nhamba 2

Egg mapuroteni anofanira kunyatsoongorora kuparadzaniswa zai yolks. Shandisa anokosha mudziyo kana zvinyoronyoro vashande anoshongwa. Chilled mapuroteni kushandisa chisanganiso yokurova furo akasvibira, nenhongonya vanofanira kuva vakasimba uye yakatsiga. Just saka iwe vawane mhepo Vachirova. The resipi iri nyore, sezvaungaona, asi pane dzimwe nuances kuti inofanira kukurukurwa.

Danho nhamba 3

Ari oga mbiya mudutu mukaka mukamuri tembiricha munyu uye shuga, yozononokera kudururira furawa uye sanganisa akakanya kwazvo mukanyiwa kuti sandarara uye anotsvedzerera kusachinja-chinja vasina nemavhinga. Next, wedzera matanhatu zai yolks uye mafuta muriwo. Chimwe Mix zvakare.

Step nhamba 4

Samafuta furawa uremu zvakarurama kupinda mapuroteni mu arohwe furo. Manyukunyuku chaizvo zvinyoronyoro, kururamisa kufamba kubva pasi-kumusoro, kwete kuti vanorova 'hiakindi "uye akasiya gobvu uye Airy. Hapana nyaya regai kushandisa chisanganiso kana whisk.

In huru mugate kana wok pamusoro soro kupisa, kudziyisa mafuta muriwo. Kuda kuona uchisiya zvishoma bvunzo. Kuti Fry hove hake tempura vanoda 2-3 mikombe mafuta muriwo, zvichaita vanofanira nguva kuwedzera.

Step nhamba 5

Marinated zvidimbu hove strung pamusoro chivhariso uye zvinyoronyoro dzichinyikwa Vachirova kuti vaipe zvakaenzana mhiri pemvura. Zvadaro kunyudza navo mafuta inopisa. Cooking nguva kunoenderana ukuru zvidimbu, kana ukanyatsoteerera kutevera aiitwa, Zvaringana kwemaminitsi 7-8. Panguva ino, mukanyiwa une kutenga yendarama Hue.

Nhindi hove Vachirova akarara papepa tauro kwazvo mafuta kunyura. Zvadaro kuizunguza uri kushumira mundiro uye kushumira pakarepo, rinoshongedzwa pamwe hanyanisi uye matsva miriwo.

Chimwe chikuru zvakanakira midziyo - zvepakutanga nyore rokugadzirira.

mhedziso

Hake muna Vachirova yokubika kuti isu ichakupa - rupiza kuti anogona kuziva kunyange capricious vashanyi uye nevaya vasiri zvikuru kwazvo hove. Lemon marinade uye zesty chena kana vaaleanpunainen mhiripiri anopa dhishi zvishoma hasha, uye kana Vachirova "pasi mutsago" chinovafukidza zvidimbu. Shumirai sezvo yakazvimirira pamwe muriwo salads. Breaded Fish chete kuravira zvakanaka zvose inopisa uye kutonhora chimiro uye zvinogona kushandiswa pikiniki.