Jam yaigadzirwa Peach yokuwana nayo ive mushonga kusafa

Peach zvenhoroondo kumusha ndiye China, uko muchero ichi chinoshamisa vachiri airemekedzwa. Panguva Renaissance, Peach rusununguko tiwane zvivako uye kuenzaniswa mushonga rudo. A mumongi wechiBuddha kunyange kubva Peach huni nemazango uye siyana kunoshamisa nouroyi kudhinda, vachishandisa mapazi emuti vakadzingwa masimba zvakaipa uye kuporesa vanorwara nefivha. Zvakare, muchero peach muti rakagara richidudzirwa zvaisanganisira mune Zvinoumba zvokubikisa hunodiwa kutsvaka kukosha mushonga kusafa.

Munguva dzekare, kuti pichisi raiva chiratidzo kururama uye chokwadi. MuEngland, shoko "Peach" inonzi vanoshupika vanhu, uye Russian Romantic vadetembi nevasikana vaduku akaenzanisa muchero uyu. Hatidi kutsvaka mushonga anokosha, nokuti yakareba akawanikwa, uye ichi - zvinyoronyoro uye kunhuhwirira Peach jamhu, brewed madzibaba edu. Unogona kubika pamwe mbeu kana seedless.

Jam resipi mapichisi pamwe mumakomba, kwakaratidzwa inoshamisa munhuwi, kutarisa chiri nyoro uye yendarama mashava. Asi zvikuru yakaisvonaka rinopenya jamhu yakaitwa kubva tsvuku mapichisi. Jam yaigadzirwa Peach yokubika isina kuoma, zvinonzi brewed kubva akaibva mapichisi pasina kukuvara, asi kwete nyoro.

Usati waita jamhu, zvibereko vanofanira kugadzirira. Peel mapichisi anofanira kubviswa. Saka nyore haina kuita wekutanga saka mapichisi dira pamusoro kufashaira mvura, ipapo svuura anouya kure nyore. Zvadaro, mapichisi apo akaramba tartaric asidhi kuti pulp hakuna nerima. Kana asidhi ichi zvisingaiti kushandisa chimwe muzana mhinduro kubva cucumber.

Jam yaigadzirwa Peach yokuwana pamwe vakabika mapfupa zvibereko duku. Per kilogram pamusoro mapichisi vanofanira hafu kilogram shuga, uye makapu maviri mvura. First yakabikwa shuga manyuchi, uye zvadaro anoteya akasvuura mapichisi wose, wakarovererwa nembambo munzvimbo dzakawanda. Peaches zvinofanira yakabikwa kwemaminitsi mashanu yakaderera kupisa, uye ipapo kukunda maawa. Mushure maizvozvo, akaisa jamhu pamusoro svikiro kupisa uye kubika kusvikira nounyoro. Cucumber asidhi inowedzerwa kuguma yokubikira.

Peach jamhu yokuwana pamwe mbeu kuti okuchengetera-refu. Wakagadzirira akaita jamhu vakatutirana muimba takagadzirira zvirongo vari kupisa chimiro. Pemahombekombe regai dzinoputika, vanofanira preheat. Ipapo matura akasungirwa kuti pasteurization: hafu fő - maminitsi 10 fő - maminitsi 14.

Jam yaigadzirwa Peach yokubika seedless yakabikwa imwe nhamba mumwe nomumwe: muzana kilogram pamusoro mapichisi, pitted atora zvakafanana shuga, mvura zvakakodzera kutora mikombe miviri. Peaches kucheka nepakati, bvisa mbeu, uye kana zvakakodzera, akagura wokuwedzera longitudinal zvidimbu, izvo zvingave zvinoshamisa kushongedzwa yetafura chero yezororo. The vamwe jamhu seedless brewed zvakafanana sezvo pamwe mapfupa.

Unogona kuita kuti tikundikane zvomumagaba mapichisi nomumwe muto. Nekuti kunodikamwa kuti kutora mapichisi (sezvo pasina pavo) iri mari yakawanda sei kudya uye shuga pa mwero anenge manomwe spoonfuls guru mumugwagwa mumwe Rita chirongo. All, hapana zvakawanda zvinodiwa. Peaches zvinofanira kusukwa, akatema hafu, kubvisa Nomumakomba kwavari uye vobvisa svuura. Zvose zvinofanira kuitwa nokungwarira kuitira muchero podavilis.Posle pamusoro Peach sezvikamu vanofanira racherwa toaisa pamusoro sendimita gobvu.

Mune zvakanaka kumboshamba magaba kusvikira pasi kudurura nezvirongo makuru maviri shuga uye akaisa paiva Peach zvidimbu, ipapo munhu spoon shuga, paiva mapichisi uye saka regai asi kudzingwa mapichisi kana nzvimbo iri mubhengi. Kumusoro kudira nezvirongo makuru maviri shuga. Hatifaniri kukanganwa kuti mapichisi uye muchisviniro gondohwe, saka kuti zvakawanda akava hazviiti.

Zvino zvikuru mhosva. Gadzirira kastryulinu kuriisa dishcloth kuisa rakafukidzwa seaming muvharo chirongo pamusoro jira, dira mvura muhari, zvokuti akabuda kubhangi hen'a uye yemota kusvikira manyuchi achiumbwa pamusoro. Banks Mumuvhomorerewo mumvura, vagokungurusa kumusoro uye putira kuchitonhora.

All mushonga kusafa vakagadzirira. Tasty jamhu chete zvikasaitika.