Kukohwa Shchavlev yechando. Tuvana miriwo ndisa

Mwaka yokutanga Greens akapfuma mavhitaminzi uye zvicherwa. Naizvozvo, mukadzi mumwe nomumwe ari kuedza Stock pamusoro payo yeramangwana. Bvumiranai, nokuti ndafara kuti munguva yechando zvekudya neusvusvu schavelkom, petrushechkoy uye mitema nehanyanisi. Kuti unakidzwe delicacy ichi munguva inotonhora mwaka, ndinovachengeta reserves aro uye chirimo. How kuzviita? Kubatsira nevanhu vaishanda vose ava munyaya dzinoturwa yakanakisisa Quick varara zvakarungwa muchando. Ndapedza aronga nzira dzavo, unogona kuva nechokwadi kuti tiponese kunonyanyisa nhamba anobatsira okunze, izvo akaumbwa zvakasvibirira. Saka, verenga uye kunyora mukabhuku yenyu.

Cold preform nokuti chando Shchavlev

On paundi hanyanisi achada 25 magiramu padombo munyu. Mashizha sukurudza pasi pemvura kwemaminitsi anoverengeka, peta navo colander. Dimura nemiriwo uye peta muimba enamel mbiya. Zadza kuti munyu uye sanganisa. Zvino kuzadza wakawanda zvakarungwa kare sterilized magirazi zvirongo. Vateye hanyanisi chaizvo zvakasimba. Kukwanisa neapo dzakazungunuka kuti zvirimo yaserera zvakanaka. Kana hari izere "riri hen'a" kusasa munyu pamusoro rukoko. Zvino pedyo hexanoic kana simbi chivharo. Kukohwa Shchavlev kwechando-vakagadzirira. Chengeta mudziyo nemishonga yemakwenzi hunodiwa muimba yepasi kana mufiriji. Pamberi pakatanga nokwedhishi kupinda zvakarungwa sukurudza pamwe pemvura kubva zvakawandisa munyu.

The inopisa preform munguva yechando Shchavlev

Ingredients: 500 magiramu manyoro (zvakarungwa, hanyanisi, dhiri, parsley), hafu yetea munyu, 100 magiramu mvura.

Cooking nzira №1. Ose zvakasvibirira Chop aine banga akaisa chinhu enamel mugaba. Munyu mvura uye kuunza kubika. Kunoguma brine, ugodira makwenzi uye kupfeka moto. Panongotanga mukanyiwa wose anotanga kubika, bvisa pani pakupisa uye woisa zviri pamusoro yakachena magirazi zvirongo. Zakuporte zvose midziyo pamwe simbi lids. Siya kuchitonhora munguva ushamwari nzvimbo, akaputirwa negumbeze mabhanga zvose.

Method №2. Chopped nemiriwo itsva dira munyu uye kuwedzerwa mumidziyo. Uzviise mugango nemvura kuunza Kubika uye sterilized hafu yeawa. Zvadaro chivhariso ari lids. Kukohwewa zvakarungwa wazadziswa. Unogona kusiya tangi mumvura chete kusvikira inotonhorera.

How kuti zvinonaka uye utano muchando pakumora Shchavlev: anobatsira mazano

1. To mabhanga pasi kavha hariwaniki chakuvhuvhu, ndidire pamusoro zviri zvishoma mafuta muriwo. Izvi ichapa mamwe kudzivirira mhepo infiltration.
2. Kugadzirira ramangwana, sarudza zvakasvibirira vaduku mashizha. Havasi vanachandagwinyira uye zvinakidze.
3. Clogging preform kudiwa mumidziyo diki. Zviri nani kuvhura uye kushandisa pakarepo zviri zvayo zvose zvakakwana kuti kubika. Uye inotevera nguva uncork nehomo itsva.
4. Very zvokudya zvinonaka preform vakawana kana achizadzisa mashava uye yorukato 50:50.

In mhedziso, ndinoda kutaura kuti preform anova zvikuru wakawanda. Rambai nezveizvi panguva kugadzirira kudya. Wedzerai munyu pazviri nechekare mushure kuisa nyoro.

Rega bindu renyu anofadza imi vapfumi mukoho hanyanisi uye tafura - delicious zvokudya kubva mairi.