Beer - the kufarira nokunwira mamiriyoni evanhu pasi pose. Zviri nyore kuti kutenga ari muchitoro, apo vari yakawanda mhando, asi chipo ezvinhu, apo vanhu vakawanda vanoda kudzokera rwake kwegadziriro zvakawanda, unogona kudzidza yokubika mukaravhani doro, uye kuti kuzvifadza uye mhuri yake kugadzirira hwahwa. Haufaniri anokosha midziyo kana kunzwisisa dzimwe havashandisi mari guru, saka izvozvo zvachose inokosha wekuedza.
Cook parizvino zviyo doro pamusha
Chii chinodiwa kuti pagadzirwe mudzimba doro? Chokutanga zvose zvatinoda mvura, mumera, mazambiringa uye mbiriso. The kiyi unhu doro vari zvakanaka takagadzirira zvinoriumba. Somuenzaniso, mvura inoshandiswa anofanira kuva munyoro kwaari. Enough kuvidza nokuda inenge hafu yeawa. Mazambiringa zvinogona kushandiswa vakazvimiririra kutengwa kana zviunganidzwe. Somuenzaniso, kana uine munhu Suburban nzvimbo, kuti vawanire mbishi zvinhu kunogona ikoko. tauka Kunyatsovira anotanga nechepakati-August. Harvest kuti akaomeswa mumabhokisi emapuranga uye kupwanya zvaoma. Vakatumidza mumera inomera zvebhari, gorosi kana rye. Zvinowanzoshandiswa bhari. Zvisinei, unogona kushandisa kuti doro uye mumera mushoma. Vakazvimiririra kukura mumera ichiri zvakaoma.
How yokubika doro pamusha?
Unofanira zvinotevera Midziyo: inokwana makumi maviri kana matatu marita kuti mhanga, chinovira mudziyo ane mvura chisimbiso, rimwe lämpömittari nokuti anonyandura chipunu, kusveta chubhu uye bhodhoro. Usati yokubika doro kumba, unofanira kugadzirira zvose zvokubikisa. Dururirai kupinda mugango vaviri marita remvura uye kuwedzera churu shuga, kubika. Upfu mumera mushoma , kupisa mumvura inopisa uye muidire zviri mugaba kuti chinovira, kare sterilized. Pane zvakare kutuma wakagadzirira shuga manyuchi uye nokungwarira kusanganisa zvose. Dururirai musanganiswa wemvura inotonhora iri vhoriyamu maviri litres. Hazvina chinodiwa kuti mvura yakanga yakasvinwa. The tembiricha of zvichizoita mhinduro inofanira kuva akakodzera chinovira uye siyana kubva navasere kusvika madhigirii maviri nezvina. Chinotevera ndechokuti kuwedzera mbiriso Brewer wacho. Pavanondirwisa achasarudza chirongwa chinovira kwedoro mhanga. Mbiriso anofanira kuzadza zvakaenzana, tichidzivisa nemavhinga, asi kutsanya zvakakwana kuti remangwana doro hakusi nguva yakareba ari navo pamwe zvakatipoteredza. Ugopfiga chinovira mudziyo uye nechokwadi zviri zvakasimba. Isa mvura chisimbiso uye muzadze mvura. Capacitance anogona kuiswa munzvimbo inotonhorera nzvimbo uye kuramba zvinodiwa nguva. How zvikuru uye sei yokubika doro pamba, zvichienderana siyana, asi Paavhareji zvinotora anenge mashanu nemasere mazuva. Panguva chinovira, svinudzai pakavha chero zvazvingava kufanira. Kana nguva inopfuura, doro kunogona yomumabhodhoro uye wedzera mazambiringa. Pasikweya, manyoro uye yakakura, anoiswa pamusoro pasi mudziyo uye akadurura chokunwa. Pamutsipa panguva imwechete inofanira kuva masendimita anenge mashanu. Nokuti chinovira yechipiri muguchu iri akawedzera vaviri tii zvipunu shuga fő kwedoro. Pashure paizvozvo, zvinhu zvose kuvharwa uye kuzununguswa. The drink inofanira akaenda vaviri vhiki vari inotonhorera nzvimbo, apo ripen. In dzokurumbidza ichi, sei yokubika doro pamba, kupera. It chete unoramba kumirira uye vanakidzwe guru kuravira.