Recipe sepombi, izvo zvinogona kuitwa pamusha

Rangarirai sepombi muuduku, zvakabikwa pamusoro inopisa vohveli simbi uye ikashanduka? Vakanga vasina nguva kuchitonhora pasi, sezvo watopiwa woga pamwe rinoshamisa akurumidze, saka vakanga zvinonaka. Kana kamwe chubhu? Munyaya ino iwe uchagona That em twig zvinoverengeka Kubika inobata dzakadaro.

Nyore resipi pamusoro sepombi kuti zvinogona vagocherwa pamusoro vohveli simbi iri
chitete akakungurutsa.

Nokuti gadziriro yavo, tinofanira:

• Cream ruomba kana margarine (150 magiramu);
• shuga (150 g);
• mazai (4 hrs.);
• mbatatisi starch (50 g);
• furawa gorosi (150 g);
• mukaka / mvura (1/2 mukombe).

Patinenge tichigadzirira mukanyiwa, unogona kutendeukira pamusoro vohveli simbi, akazora mafuta muriwo kuitira kuti atora kudziya.

The mafuta nyoro (kana margarine) whisk pamwe shuga, zvishoma nezvishoma akawedzera zai yolks, nekuvasuma kupinda musanganiswa mumwe.

Zvishoma nezvishoma kuwedzera starch, furawa, uye kuguma - mukaka (mvura).

Chilled vakarova zai nevachena muna gobvu furo uye kunyatsoongorora nezveupenyu mukanyiwa kwazvo anonyandura mumwe divi. The zvichiguma Mukanyiwa inofanira kuva kwemashoko oladevogo kutengwa.

Sepombi kubikwa pakarepo. At pemwedzi atova nenharo vohveli (nechepazasi hafu) kumanikidza dhizeti bvunzo chipunu uye kufukidza yokumusoro hafu vohveli simbi, hazvina simba chaizvo pinning. Baked akakungurutsa pamusoro miniti, kusvikira yendarama mashava, ipapo akabvisa nebanga kana reza. Putira chubhu vachiri kupisa, uye chete pashure kutonhora vanogona vakaisa uri mundiro.

Recipe sepombi inopa urongwa kuti unogona zvinhu yaiitwa yakapfupikiswa mukaka kana ruomba ruomba, meringue uye custard. Pano inyaya kuravidza.

Mumwe resipi sepombi, nguva ino kubva kamwe chikanywa, izvo zvinogona kutengwa chero Supermarket.

kamwe chikanywa mabhanzi

Nokuti gadziriro yavo, tinofanira:

• rine mukanyiwa (500 g);
• foil.

Puff chikanywa inofanira kutanga thawed pa nzvimbo tembiricha, pashure pacho inogona akakungurutsirwa uye racherwa micheka yakatsemurwa asi wakamanikana makubhiti maviri kana matatu masendimita.

Mumwe ari mumhuri anoumba vari muchimiro cône, ichava kurerukira. Avo vasina kushandisa foil, kushandiswa kugadzira kulechki - mapuranga.

Saka takagadzirira pasikweya neatly akaputirwa pamwe micheka mukanyiwa kuti vanga vari zononoka.

At pre-lubricated uye akaisa matehwe bepa kubikira vakaisa siyana edu akaputirwa mukanyiwa, akabika kwemaminitsi makumi maviri panguva madhigirii 200.

The foil rinobviswa rakapedzwa sepombi chete pashure ivo dzaserera zvachose.

The zvichiguma kamwe pasikweya - ndiko chete hwaro kubva iyo kugadzirira kamwe mabhanzi ne cream. Uyezve, dzemauto zvinogona akasiyana chaizvo kuti kufarira. Edza vabika stuffing mu zvinotevera nenzira.

Vachazvirova pamusoro hwemvura bhati mana zai nevachena kusvikira nyoro twi kuoneka.

Zvishoma nezvishoma wedzera shuga (anenge 1 mukombe), achiri kurova kusvikira nenhongonya huchawedzera inoomesera.

Kuwedzera musanganiswa mumwe spoon kuti ndimu muto uye kuramba achirova kusvikira pachaenzaniswa.

The zvichiguma ruomba kusiya chando kwemaawa maviri, pashure vanogona akazara mabhanzi.

Chimwe nyore resipi sepombi, izvo zvinogona nyore uye nokukurumidza vakagadzirira.

Custard mabhanzi ne ruomba

tinofanira kugadzirira mukanyiwa:

• furawa (180 g);
• Water (180 g);
• ruomba (125 g);
• mazai (5 hrs.);
• munyu (vaipisa).

Mvura yakanga neshungu wedzera ruomba munyu.

Kana mvura mamota, bvisa kubva pakupisa uye wedzera furawa, unomutsa zvakasimba.

Kana zvichiita gobvu kuchitonhora zvishoma (achava anenge 70 madhigirii), iri kuzorwa mukati mazai aro imwe panguva.

Wakagadzirira choux mukanyiwa kuisa confectionary homwe aine kamwene ari muchimiro mvere simbi chubhu.

Pre-kudzvinya kuti azora zvishoma kubika tsotso, vane urefu haafaniri kupfuudza 10-12 masendimita.

Kuzvibika muchoto kwemaminitsi makumi matatu pane madhigirii 200 (220).

Agadzirira custard mabhanzi pashure kutonhora zvakakwana anobaya nebanga muzadze ruomba, izvo zvinoda kushandisa chikanywa sirinji:

• shuga (300 g);
• mukaka (0.5 L);
• furawa (80 g);
• Vanilla shuga.

Kupisa mukaka, kuti icho akawedzera shuga. The Kubika Kugadzirisa kuwedzera Vanilla shuga uye furawa, unomutsa zvakasimba kusvikira creamy guru. Kana custard haachandidi zvishoma, zvakachengeteka kuzadza pamwe sepombi.

Nakidzwa inonaka dhizeti!