Sei marinate kuti nyama yenguruve shashlik

Patinotaura pamusoro grilli, isu ari musoro pakarepo mifananidzo inokukurudzira kumusoro zvinofadza. Mumwe anoyeuka asingakanganwiki misangano neshamwari parwizi, uye mumwe - Kuungana kudziya kumativi pamoto. Asi isu tose vachibvumirana kupindura kuti grilli - zviri inonaka, huya hunenge uye manune nendiro kuti rinobatanidza seboka uye kunonatsiridza kumunetsawo. Nyanzvi vanogona kupindura nyore, kuti pickle skewers kuti nyama yenguruve, nyama nezvimwe nyama kuti dhishi kwenguva refu nguva akasiya rake pfungwa chete.

Marinate skewers haagoni chete nyama asiwo hove uye miriwo. Kunyange richiri tsika delicacy kuti "dondo" uye "rwizi" riri kunonakidza grilli nyama yenguruve. Nezvake tozotaura. Munyika mune mazana nzira kubika inonaka uye manune nyama pamusoro skewers, rinogona yakabikwa yavo muto, kefir, anovava ruomba, doro, uye ndimu muto pamwe ikapenya mvura kana mayonnaise. In neimwe nyika kuti "chinyakare" ndiro dzavo zvokudya. Ngatitarisei kuti marinate skewers kuti nyama yenguruve munzira dzakasiyana-siyana.

Kuti nyama haina kushanda zvakaoma, manune uye zvakanaka zvaitwa, unofanira zvakanaka marinade. Sei marinate skewers kuti nyama yenguruve pamusoro Classic nzira? Nokuti ichi isu kutora nyama yenguruve (anenge 2,5 kg) uye hanyanisi (1 kg). Nokuti marinade vachada 100 magiramu nevhiniga, 1 ndimu, dema mhiripiri, uye zvishoma waini tsvuku uye munyu. Nyama gurwa, akauisa ari enamel mbiya uye wedzera sliced zvindori (kana hafu zvenzeve) ari nehanyanisi. Lemon chiri racherwa zvidimbu uye akaisa nyama, wedzera shuga, munyu, waini uye vhiniga.

Sei marinate skewers kuti nyama yenguruve mune imwe nzira? Izvi zvinoda zvinotevera zvokubikisa: yenguruve - 2 makirogiramu, hanyanisi - 1 kg, makarotsi - 2 features, parsley pamwe egirini, mhiripiri, munyu uye mafuta sunflower. Nyama gurwa, hanyanisi - zvindori. Svuura ari parsley mudzi, apo ayo kuchekwachekwa hanyanisi. Achibatsirwa imwe blender kuti muchikuya mudzi, wedzera munyu mhiripiri uye. Isai muhari nyama uye zvimwe zvinhu, kudururira mafuta uye vanosiyira marinate chimiro ichi kwemaawa anoverengeka.

Sei marinate kuti nyama yenguruve kuti roasting kubika pashure pacho muchoto? Pane dzakasiyana kuti zvienderane, kusanganisira nyama inogona vakabika pamusoro doro. Kutora kebab doro anotevera zvinhu: yenguruve (2 kg) uye hanyanisi (1 kg), azere fő kwedoro (live), mayonnaise - 0.250 magiramu, mhiripiri uye munyu. Zvakare, kuti nyama gurwa, hanyanisi - nezvindori, mhiripiri nomunyu uye kudurura mayonnaise. Meat vanofanira kumira inotonhorera nzvimbo kwemaawa dzinenge mbiri. Asati kubika zvakafanira kudururira doro, uye ipapo siya kwemaminitsi 15 kunyange Marinated. Kuti ape mubiki grilli juiciness uye softness kunogona vakasiiwa ndiro mundiro anenge 10 maminitsi.

Sei marinate kuti nyama yenguruve shashlik pamusoro kefir? Tora nyama (yenguruve mutsipa nani) - 1.5 makirogiramu, yogati - 500 Rine mamiririta (zvimwe 3.2 mafuta), shuga - 1-2 zviduku nezvirongo, mhiripiri, hanyanisi - 6 zvidimbu uye munyu. Kucheka nyama yenguruve zvidimbu. Hafu hanyanisi chendarira, uye mumwe - guru zvindori. Sanganisa nyama uye grated hanyanisi, munyu uye mhiripiri. Zvishoma nezvishoma kuwedzera yogati uye sanganisa, akaisa shuga. A Semi skewers vanofanira Marinated awa rimwe mumba, uye kwemaawa anenge 10 firiji. Asati chakabikwa zvose zvakare kusanganisa. To Nyama yakanga manune uye haachemeri, zvakakodzera dzimwe nguva kudira mvura, waini kana kvass.

Saka, isu afunga sei marinate nyama yenguruve. Mumwe anogona kuita pamwe mayonnaise, yakashapa ruomba, grilli pickled newaini, vodka, ndimu uye nyama Orange muto, chicherwa mvura uye Sou mumuto. Kuti tiwane manune zvakakangwa nyama ine zvinoshamisa hunonhuhwira, zvakakodzera nguva reordered skewers. Kana kutenga nyama, kuti chokwadi freshness, regai bikai nechando nyama yenguruve. Skewer vanofanira marinate kwemaawa anenge matatu, chete ipapo zvichava zvinonaka uye tsitsi.