Marinated pork. Nzira yekugadzirira nyama yenguruve ye shish kebab

Shish kebab inonaka, inowanzogadzirirwa mazororo. Inonaka, zvinonhuwira uye unyoro hwe marinade zvinotenderera. Munyu uye muvhiniga zvakanyanya zvinoparadza tora nyama. Muchikamu chatichakurukura maitiro ekugadzirira nyama yenguruve ye shish kebab uye zvinonhuwira, nguva dzekudya dzinopa iyo kunakidza, zvinonhuwira uye zvinyatsogadzikana.

Tomato marinade

Kuti uwane imwe inonaka uye inonhuhwirira shish kebab, tora 2 kg ye nyama uidye muzvikamu. Inenge 3 cm3 Zvisinei, usakanganwa nezvehukuru hwe skewers. Nokudaro, kucheka kunofanira kunge kwakadai kuti nyama inogona kuiswa pasina zvinetso.

Ika hove yenguruve muhombodo yakadzika kana ndiro. Durai anyanisi muzvindori zvakaoma, izvo zvinofanira kudirwa mukati memudziyo wezvokudya. Zvino chizadza nejusi jisi. Inoda zvinenge 0.5 litita. Kuti kusimbise unyoro uye kutora nyama, kuwedzera imwe pakiti ye ketchup. Kurudzira zvakanaka.

Ita pepiti yakasviba kana peas muzvigunzva zvenyama. Dzimwe nguva vanoisa mahwendefa maviri emashizha, asi hazvidiwi. Mune marinade iyi, nyama inogona kuiswa mukati maawa gumi nemaviri. Zvino iwe unoziva kunya nyama yenguruve ye shish kebab mu tomato. Pasi apa, funga nezvezvimwe mapeji.

Marinade newaini

Iyi recipe yakaratidza yakashandiswa kubva kare kare. Zvinotendwa kuti marinade ye shish kebab kubva kune nguruve newaini yegaini ndiyo yakanakisisa yakasarudzwa, iyo inotora nguva yakawanda, asi nyama yakabikwa inoshandiswa kuva isina kunakidza.

Tora 2 kg yenguruve uye ugocheka muzvikamu. Isa mucheka rakadzika. Zvino gura 3-4 mababu muzvikamu zvakakura. Mune imwe mudziyo, sanganidza 100 ml yevhiniga uye 200 ml yemvura. Dururirai munyama. Ikoko, zvakare, idzai eii yakakoswa.

Marinades akawanda anodirwa munyu, asi izvi hazvibvumirwi. Mushure mokunge munyu unotora juiciness yenyama, pakupedzisira ichava yakaoma kana kuti isina chakanaka zvachose. Asi pepper uye uwedzere zvinonhuwira zvako zvaunoda. Iko kune pfungwa yokuti inguruve ichave yakanakisa uye inonaka kana iwe ukaisa muti wakaoma. Ichi ndicho basil uye parsley.

Iyi marinade ye shish kebab kubva kune inguruve newaini inofanira kumira maawa mana. Zvakanakisisa kana iwe uchiita usiku ihwohwo usati waenda pikiniki. Usati wabvisa nyama mufiriji, edza. Kana zvikaitika kuti marinade yakasviba, shandisa shuga kuti inonaka. Zvadaro nyama ichava yakanaka uye ine nyoro.

Nguruve yakanamirwa mu mayonnaise

Gadzira nyama nenzira yakanyorwa mumapapiro apfuura. Tumira kune iyo mudziyo. Dururirai mumagiramu mavirichete emamwe maeyonnaise akavakwa. Kurudzira zvakanaka. Zvino gurai anyanisi. Kunyanya, zviri nani. Sezvo mutemo, mazai 3-4 anotorwa 2 kg ye nyama.

Sezvo mayonnaise pachayo yakarungwa, hapana chido chekudya nyama. Zviri nani kuwedzera zvakasiyana-siyana zvemiti yakanaka nezvinonhuwira. Somuenzaniso, dill, basil, parsley, bell pepper kana pasi. Zvichida iwewo une zvaunoda zvekudya zvaunoda kuwedzera.

Zvinotendwa kuti zvinonhuwira zvakasiyana-siyana zvakasiyana-siyana nemishonga, iyo inonaka inonaka ichaita marinated yenguruve. Zvisinei, usakanganwa kuti kudarika kwebasil kana ginger kunogona kuparadza nyama.

Wedzera kefir

Iyi kamukirawo iri nyore kwazvo, uye nyama inotanga kuva inoshamisa kudongora. Iwe unofanirwa kuita marinade nenzira yakafanana neye mayonnaise. Chero kana nyama yakatemwa, usakurumidza kuwedzera mayonnaise. Gadzirai nereji ye kefir. Uye iwe unokwanisa kuidururira iyo nyama. Dura 3-4 mababu muzvikwata uye udururire mugove.

Nyatsobatanidza zvigadzirwa uye uwedzere zvinonhuwira zvinodiwa nemishonga. Marinade inofanira kuiswa kwemaawa masere. Zvadaro nyama ichazununguka zvakanaka uye inononoka. Marinated nguruve ichave yakaoma uye inonaka. Kunyanya kana iwe uwedzera peprisiti shoma.

Citrus marinade

Iwe unoda here kuita zvinonaka zvakanyanya shish kebab nechingwa chinonaka? Kuti uite izvi, iwe unogona kugadzira muto we macrorus, unofadza nekunhuhwira uye unyoro. Nekugadzirira kwayo, gura 2 kg yegorosi mune zvikamu. Isa mundiro uye uwedzere 3-4 pcs. Zvigunwe zvigunwe.

Tora marayimu 3 uye fukidza juice kubva kwavari. Kuti uwane zvakawandisa, zviri nani kushandisa juicer. Durai imwe mandimu nekidiki kadiki kadiki uye muise nyama. Kubva kune rimwe rendinese guru rinomesa jisi, wedzera 1 musoro wegoriki, ita. Wedzera iyi musanganiswa nenyama. Ikokowo inoda kudira uye juisi.

Zvino funganisa nyama ne marinade uye edza. Kana iine asidi, ipapo unogona kuwedzera 0.5 tbsp. Mvura uye mapoka mashomanana eshuga. Edza kutungamirirwa nekunaka kwako. Marinated yenguruve inoshanduka kuva isina kujairika, yakaoma uye inobwinya. Zvechokwadi, unogona kuwedzera zvinonhuwira nemishonga yaunoda.

Cooking tips

Zvino iwe unoziva kunya nyama yenguruve. Zvisinei, usakanganwa kuti kune dzakawanda zvakavanzika izvo zvinoshandiswa nevanofarira kudya. Vanogara vachiedza, vachiita marinades akanaka, akacheka kana akaoma. Nokuda kweizvi, zvakagadzirwa se ketchup, soy sauce, vhiniga, mandimu, marangi, tangerines, mvura yemaminera, tomate uye yogurt zvinoshandiswa.

Marinade yakawandisa kuita hazvina kukosha, sezvo nyama yakachengetedza juice uye ichawana mvura yakawanda isina kunyanya kukosha.

Nguruve inonyanya kunatswa mumidziyo yakakosha kana muhomwe yepurasitiki. Yeuka kuti ruvara rwe nyama harugoni kungoenderana nemiti. Kunyange zvakadaro unoda kusarudza ndiro yakakodzera ye marinade.

Kana nyama iyo yakasvibiswa mumucheka wekatoriko, ketchup kana mayonnaise, zvakakwana kusimbisa maawa mana. Asi nyama yenguruve newaini inofanira kumira maawa masere. Kana iwe ukaramba uchinge uchinge uchinge uchitarisa, ipapo nyama ichava yakasimba.

Kunyange zvakadaro zvakanyanya zvinoenderana nekucheka. Iyo yakakura nyama yakatemwa, iyo yakareba inofanira kuiswa. Nyama inofanira kuchengetwa mufiriji. Mushure mokupisa kwakasimba kuchaenda zvakaipa. Sezvazvakazoitika, iyo yakasanganiswa pork yakagadzirirwa zvikuru uye nyore nyore. Fara uye ushamise vatenzi vako nechingwa chinonaka uye chepakutanga.