Tenderayzer nyama: nokurondedzerwa, wongororo

vemba ose pakawanda, ajaira dambudziko kubudiswa nyama zvigadzirwa. Sezvo chikazozikamwa, kuti nyama dhishi zvakazoonekwa rinonaka, tsitsi uye manune, inofanira kwerubwinyo rwakagara rwuripo akaiswa mushonga wokuuraya marinade dzaro pakubika uye unyoro. Just akaisa chimedu ari Marina mudonzvo - hazviitwi: iri impregnation muitiro achava kutsungirira refu; gurwa hazvibviri nguva dzose (somuenzaniso, kana chiri chimedu yakasimba kunoda mushonga). Kwemakore akawanda kuti rikurumidze nedanho vezvokudya uye Madzimai epamusha neushamwari nenyundo nokuda achirova nyama. Kunopfavisa ari faibha, zvichiita nyama yakawanda pliable kuti tevera kugadzira. Zvisinei, pane kudaro nzira imwe drawback guru: Iwewo nyoro nyama (akadai huku) panguva yakadaro kwazvo vachiona, kazhinji abvarura, kunyanya mutete pamupendero lacerated yakava nemavhinga.

A vakakodzera kutsiva senguva nyundo kurova

Sezvineiwo, dambudziko riri ane ukama vakazoroorwa ine "kurova" nyama yakasarudza panguva apo akasikwa tenderayzer nyama. zita raro rinobva Chirungu rinoreva "munyoro." Ichi zano rinokosha kuti vakagadzirira pamwe boka duku, unopinza chaizvo nemapanga. Multi-pombi kuti muchina uyu angava mumasekonzi kugadzirira kunyange pedyo haizopereri yokubikira Steak kuti chivakwa Sezvaitarisirwa, imwe munyoro. Kureba mapanga Avharenji 1-2 masendimita, izvo kazhinji kacho ari kupfuura zvinokwana zvizere kupinda marinating sezvamunoita.

The chikuru mukana uyu inoita nyore asi anokunyengedzera mudziyo iri ndechokuti urongwa rokugadzirira nyama madhishi riri kushanda tenderayzer nyama iri kuderedzwa vanenge hafu. Izvi musiyano zvinoshamisa - kwete chete mugumisiro nokukurumidza zvikuru kubudiswa nyama zvigadzirwa. Chokwadi chokuti vakayambuka tenderayzer, akanyevenutsa uye akasunungura nyama uye vakagochwa nokukurumidza uye, Chikurukuru, zvakaenzana. Uye kunaka zvinoitika zvikuru-siyana uye dzakapfuma.

Good mugumisiro, handiti? Kunyanya pachena ndiri munhu nyanzvi kicheni: mune cafes uye maresitorendi, kana nourefu Hachifaniri chete nezvokudya, asiwo kumhanya nevabiki. Pane zvakawanda vaenzi vanoda kumirira dzimwe hafu yeawa nokuda manune, huya hunenge, zvinonhuwirira ndiro. Zvisinei, hapana zvakadaro haangavi kufara kuti tarisiro yakadaro. Uyezve gadzirisa uye rikurumidze hari anogona tenderayzera yemagetsi Bhaibheri. Asi nekuda kwayo mutengo vanogona kutenga rwokuramba urongwa chete mudanga karwizi nevashanyi, izvo, pasina kupamhidzira, paminiti ose zvinokosha. Saka, tenderayzer nyama ongororo yayo rakanyorwa kugutsikana uye anoonga kuti muridzi mudziyo, kupfuura chakakodzera.

mhando tenderayzerov

mano Ndivo mhando mbiri:

• Tenderayzer nokuti Chinyorwa nyama - a vakasiyana zvokuimba zano kuti rine mubato rimwe kana kupfuura mitsara unopinza, chisvo-mashizha. Iye anoshanda mumba, musha, kana bhuku mishonga iri zviduku, uye chinangwa kuti rikurumidze kufamba uye zvichiita kuti kuvandudza mugumisiro.
• Tenderayzer yemagetsi nyama kushandiswa nyama zvitoro, cafes uye mumaresitorendi. Kushandiswa kunyanya tenderayzer kuzoparadza nyama, asi kuparadzana, yepamusoro mienzaniso kunogonawo kubviswa pamwe zvidimbu zvakasiyana fibers uye connective rinenge minced nyama kugadzira. Uye nokushandisa chaiwo mokugezera, unogona kunyange kupa chigadzirwa kuchiitirwa chimiro. Kunewo zvaisanganisira mazano kuti kushanda nyoro nyama, kuti kuona uye kuravidza nayo pashure kwakakomba kuona haisi kunetse.

Kuchenesa chikwata: kutsanya uye nyore

Softener nyama tenderayzer ane Kumbofungatira mashandiro kuti inogona kuwedzerwa manually nemaduku zvinhu. Nokuda ichi Flushing nyore zvikuru: haritsvaki kunzvenga uye kuti vakaramba imwe nzvimbo iri nhindi dzenyama pangozi kurwadzisa maoko enyu pamusoro mapanga amabwe anopinza. Aigovera saka nenyanzvi tenderayzere kunonyanyisa kuchengeteka uye mukufamba kushanda. Risk kukuvara ipfupi kuti razero. Izvi, Sezvineiwo, uyewo ukurumidze basa naye somubiki kushanda nyama, kwete kutya kworudzii kutyisa romugungwa yemagetsi anogona kutema maoko ake pamusoro zvikuru emaoko.

Sei tenderayzer uye chii musimboti huchishanda

Tenderayzer Chinyorwa nyama ane rimwe kusvika kumatatu mitsara mapanga akagadzirwa yepamusoro Stainless simbi. Mumutsara mumwe nomumwe ane dzinozivikanwa mapanga 16, uye muna mudziyo ukuwo, pangava 16, 32 kana 48. The oparesheni wakadaro mudziyo nezvirwere zvakasiyana-siyana zvokudya, nyama, nyama yenguruve, uye mutton, uyewo mune hove uye shiri.

Electric kubikira upfu zvokudya

muchina kwakadaro une chikuru zvikamu zvitatu:

• Housing;
• yemagetsi actuator;
• kushanda muviri.

The nemotokari iri rakakamurwa zvakawanda zvinoti: ane electric motor uye gearbox. Mapanga chete vari kutanga nokuda zvinoitwa peya cylindrical uye rotates uye chichienderera mberi. Nokudaro, goho riri nyama, zvakaenzana akashanda maviri kumativi acho pakarepo. Kuti kunyevenutsa mu tenderayzere nyama, muriise iri kugamuchirwa rejeri. Heyo vapiwa vanobata chipande uye rinobvumira kuti nokukurumidza kugadzira. Anogona kupfavisa uye nyama zvidimbu, akabatanidzwa pamwechete. Kuita kudaro nokuisa mumwe mumwe mupanda, akavaisa mudziyo, uye panguva apiwa kupfuudzwa kutsausa nyama madhigirii 90.

musimboti oparesheni

The oparesheni iri vakagumisa sezvinotevera: nomusi pre-vakachenesa vakagadzirira zvikafu vakashandisa pfupi cheka, kuburikidza zviri kucheka nemarunda. Zvadaro, kwete chete kunowedzera softness nyama, asi zvaro nharaunda: kaviri kana kunyange katatu. Uye vokupedzisira asi kwete muduku, pakuitika agadzirira chimedu anenge asina compressed, uye pamberi payo pakuguma achava zvikuru anokwezva, manakiro chete - zvikuru manune uye tsitsi.

Safety uye woshanda zvinhu

Achishandisa kugadzirwa zano nokuti achizvirova nyama tenderayzer, haufaniri kunetseka makachengeteka. Kwete, ndinoziva iri zvachose kunofanira. Asi chokwadi chokuti mukana wokusvika yokukuvara mukufamba kushanda naye panguva opareta kwete. Inofanira kuva wokudzivirira butiro kuchinja kubva dzose nzvimbo yake kanenge pamusoro millimeter, sezvinoita basa akakosha kusashanda uye injini rinomira kwaita.

Panyaya hanya, zvokutanga tenderayzer nyama rakaputswa kupinda wakaiswa uye bvisika zvikamu kushambidzwa. Zvisinei, kuda kurebesa upenyu muchina, unofanira nguva nenguva girisi sikuruwa uye giya mafuta kutenderera mashandiro. banga Sharpening anogona kuitwa manually kana mechanically, ane faira kana mubhawa. nzira yokutanga kunoda kutarisirwa mumusangano.

Zvakanakira dzemagetsi yokutevedzera

Pasinei chaizvo kuita, kukura tenderayzer iduku kwazvo. Zvisinei, kunobva sei nyama kunoratidzwa tenderayzer wongororo nezvazvo, chatingawana zvinotevera mhedziso:

• Tenderayzer - chinokosha zvinoderedza ya yokubikira.
• Narwo nyore kuramba kumabasa kuitira uye yakachena.
• The nyama panguva kubudiswa iri shoma kukuvara, asi zvakashanda nani.
• Heat kurapwa uyewo Inowedzera chaizvo.
• mugwaro Meat yechipiri asina anoputsa zvishoma basa kudarika mamwe munyoro.
• The midziyo unobvumidza gogodzai nomumwe nyama muzvidimbu, achiumba goho integer steaks.
• With Mazano akawanda unogona kuwana nyama, akagura kuti zvandinenge chimiro.

Mari mudziyo izvi dzinosiyana-siyana zvichienderana zvinhu zvakadai uymy simba, kukura, kuita uye, chokwadi, vanozivikanwa mavanga. Hazvina zvazvinoreva kuti kutora sendarama zvinodhura uye vakawanda bhajeti marongerwo. Zviri nani kuverenga wongororo pamusoro dzakananga yokutevedzera uye, kunobva kwavari, kutenga tenderayzer kwete chete kupfuura kunyatsotevera asangana zvinodiwa wayo, asi mumwe izvo vachashanda kwemakore akawanda, pasina kuchinja unhu chezvinhu kugadzira. Zvisinei kana Chinyorwa kana yemagetsi mhando, akadaro kutenga yaizova anobatsira zvikuru kunyange zviduku musha kicheni. Hongu, uye basa naye - kwete chete kutsanya, asi unofadza.