Appetizing chisvusvuro: scrambled mazai ne madomasi

The mazai kushandiswa kubika zvokudya zvizhinji; vari yakabikwa munyoro yakabikwa, akawedzera kuti salads, kuti omelets, etc. zvichida iyi ndiyo inonyanya chigadzirwa nokuita kwamangwanani ... Panguva iyoyowo kuti Siyanisai zviripo uye kuti uve dhishi zvaunogona, uchishandisa zvishoma fungidziro uye mureza akagadzirwa zvigadzirwa, riri firiji. Saka, pane dzimwe Quick anonakidza, izvo zvinoitika mazai inonaka uye huya hunenge zvakakangwa pamwe madomasi.

Kuzviita, kuwedzera kune mazai (2 zvidimbu) vanoda matsva domatisi (dzimwe nguva ne zvomumagaba, ipapo munyu mundiro hapana okuwedzera mutengo), hanyanisi, munyu uye zvinonhuwirira. Bow kucheneswa nowakapwanyika, skillet zvakakangwa nemafuta emiriwo kuwana yendarama ruvara. mazai Raw vari arohwe, uye munyu, vanonyeverwa zvinonhuhwirira kana achida. Tomato scalded pamwe kufashaira mvura, svuura akasvuura paari, uye ipapo rubs pamusoro zvinonyadzisa grater uye kuwedzera nehanyanisi. Vegetables vari zvakakanyiwa namafuta kusvikira kusvikira runopwa nemvura aumba. Next, pano vanoiswa mazai yakapambadzirwa, uye musanganiswa iri yakagochwa kusvikira nyoro. Muchiitiko chino, zvakakodzera kumutsa nguva dzose. dhishi Izvi zvinogona akashanda hanyanisi kana yakanaka miriwo.

Remavambo aiitwa, iyo inobereka mazai ne nemadomasi uye chizi. On hafu gumi nevaviri mazai vanofanira mashoma zvidimbu suluguni rimwe domatisi guru, miriwo, munyu nezvinonhuhwira kuti kuravidza. Tomato kunokosha inokosha basa manakiro nokwedhishi, saka sarudzo yake inofanira akaswedera sezvo nokungwarira sezvinobvira. Muriwo nani kutora manune uye dzine. Sezvo anobvisa svuura. Kuti nzira iri nyore, unofanira kutanga kudururira domatisi iri kufashaira mvura. Kana izvi zvikasashanda, mativi aro zvinogona ndikamumara zvishoma tafura pamwe kungopotsera divi banga. Pashure paizvozvo, ganda iri nani inofanira kubva.

Vegetables racherwa duku matete zvidimbu uye inosiya pamusoro chakabikwa pani apo iwe kare akawedzera mafuta shoma miriwo. maminitsi 5-10 mundiro iri ine muto, zvino pano tiri mazai wakaputsika akaisa diced chizi. The manakiro inogona kuisa pano zvinonhuwira wakatemerwa miriwo. Delicious zvakakanyiwa namafuta mazai vakagadzirira mumaminitsi mashoma. dhishi Izvi zvinogona vakashumira mangwanani, uye kana imi kuita batch mangé guru, unogona kuwana zvokudya zvakakwana.

Kwomwoyo uye richinaka scrambled mazai ne soseji kuda. Saka, kuzvigadzira, unofanira kutora zvidimbu mashoma aisvuta soseji akavacheka kupinda rinoparadza. Zvikuru munyika dhishi ichi unogona kuchengeta woga kuravira, sezvo vamwe vanoda zvakawanda nyama zvinhu, kufanana muriwo nezvimwe zvinoriumba. Mune chakabikwa mugango with hot mafuta soseji tumafuta zvakakanyiwa namafuta, zvino pano rakaiswa akasvuura uye sliced tomato zvose asiyiwa kuti moto kwemaminitsi mashoma (apo kuramba zvinomutsa zvokubikisa). Next, mazai pano vari nemhepo, arisase grated chizi, uye pani akazadza muvharo. Scrambled mazai ne madomasi kugadzirira kuva maminitsi 5-10. Kuravidza wedzera munyu uye zvinonhuwirira.

Chimwe pachake ndiro rinogona kuva vakadaro. Pakutanga, nenharo pani kuisa wakatemerwa hanyanisi uye bhero mhiripiri, wakatemerwa mashanga. Pashure zvinhu izvi zvichava zvishoma yendarama ruvara, vakaisa akabudisa tomato diced. Muriwo kuramba ari kupisa kwemaminitsi 10. Next vakanyatsoongorora akaita rusesi nenhumbi yamatanda chipande, uye vari nemhepo iyoyo zai. Mondo uye kwakanaka kwete kukuvadza. Panguva iyi, zvakakangwa mazai pamwe madomasi acharungwa, akaisa zvinonhuhwira. The dhishi chakasara kuti kupisa kusvikira gobvu. nemiriwo itsva isati kushumira nayo rikatsatikira.

Zvinofanira kucherechedzwa kuti anenge mukadzi ose ane "siginicha" pamusoro scrambled mazai yokuwana pamwe madomasi, kubva gadziriro yayo vane mukana kushandisa kwavo culinary fungidziro.