Cake for tea kukurumidza: kupfuura dzakakurumbira Recipes. Pie "Vaenzi pachikumbaridzo"

Baking hazvifaniri kuva zvakaoma, kunyanya kana haisi kugadzirira tafura zororo racho. Kazhinji pane mamiriro ezvinhu kana uchida kuti keke tii mhanya. Kazhinji, ungasangana mamiriro ezvinhu apo pakarepo vanofanira kunochingura vaenzi, kana kuti unoda kubika chinhu chinonaka vana, asi hapana nguva kusika culinary ounyanzvi. Pazasi pane Kubika makeke, izvo vakagadzirira nokukurumidza chaizvo. Zviito All kusika vavo shoma chete nokukurumidza akanya mukanyiwa. Zvichaita chete kumirira kusvikira chigadzirwa propechetsya uye muchitonhorera. Izvi zvichaitika kunyange pasina yenyu kupindura.

Pie «Guests pachikumbaridzo»

Saka iwe pakarepo vadzidza kuti chero nguva inouya akushanyire. Izvi zvinoreva kuti unofanira kugadzirira kukurumidza zvokudya. Apple pai for tea kukurumidza - ichi ndizvo zvaunofanira. Sei kubika?

zvimwe:

• Furawa - 2.5 nemikombe.
• 1 zai.
• 1 remidzanga margarine.
• 1 tii nendiro kubikira upfu.
• 0.5 tii nezvirongo munyu.
• 0.5 mukombe wemvura inotonhorera.
• Maapuro.

Kusefa uye sanganisa mikombe maviri nehafu youpfu ane yamashekeri tii upfu, kubika uye tii nendiro nehafu munyu. Wedzerai packet kuti margarine.

Uchishandisa forogo guru, naMashi kuti margarine pamwe yakaoma ingredients. Wedzera mumwe zai mumvura inotonhora, kupfutidza ane neforogo. Dururirai musanganiswa ichi munzvimbo mukanyiwa sanganisa. The mvura inofanira kuva inotonhora nekuti margarine vanofanira kuramba takasimba.

Peta mukanyiwa ari epurasitiki bhegi uye kanya kusvikira nguva kana zvava pachaenzaniswa. Kuiganhura vachiita migove miviri. Kufukidza parchment bepa kubikira dhishi.

Ndokusasa basa nomumativi rinopfungaira mbambo pamwe furawa uye vagokungurusa kunze paumbwe mukanyiwa ose dzakafanana ukobvu. Zvinofanira pedyo kubikira dhishi saizi. Kana izvi kubudirira, zvinyoronyoro putira mukanyiwa akapoteredza rinopfungaira mbambo rukoko uye anodhonzera kuti chimiro. Kupararira pasi pasi uye masvingo chaizvo pamusoro matehwe bepa. Unofanira vanokwanisa pakati bvunzo. Zadza nokuripisa sliced maapuro. Unogona kusasa navo shuga kana achida.

Tora nhindi mukanyiwa rechipiri uye kudzokorora kumashure danho kuwana gungwa kusvika pamusoro keke. Kuvhara navo dhizeti wako, uye bofu, vose sezvikamu zviviri pamuedzo. Kubika kwemaminitsi anenge 20.

Pie «Guests pachikumbaridzo" zviri nyore nokuti zvinoda chaizvo shoma nguva uye kushanda nesimba. Pane dzimwe nzira kubika kukurumidza uye nyore zvokuseredzera.

Quick brownie

dhizeti Izvi aidiwa nevakawanda, asi havasi vose vanoziva kuti pane itsanangudzo shanduro pie.

Nokuti achada:

• 12 spoon margarine / ruomba.
• 2 tsama wakatemerwa mukaka chokoreti kana chokoreti madonhwe.
• 4 akaenzana unsweetened chokoreti kubikira.
• 1 mukapu shuga.
• 3 mazai.
• 1 chipunu Vanilla kweshuga yomuropa.
• Furawa 1 cup.

Sei kubika?

Preheat muovheni kusvika 175 inegumi. Isa paiva aruminiyamu foil iri kubika jira, kukwesha pamwe margarine uye nokusasa kurerutsa pamwe furawa.

Muna microwave muchoto, vazvinyause margarine pamwe mhando chokoreti (kubikira uye zvinotapira). First reheat nokuti 2 maminitsi, vadzokorora masekondi 30 apo margarine yanyungudika. Bvisa musanganiswa uye kumutsa zvakasimba kusvikira zvizere pokufa chokoreti.

Wedzera shuga iri chokoreti musanganiswa uye Nyatsosanganisai. Uise mazai uye Vanilla shuga. Zvishoma nezvishoma kudururira furawa uye mukanyiwa iri vakaona. Zviise rive Foroma uye kuzvibika kwemaminitsi 20-30. Zvino iwe chete vanofanira kucheka dhizeti uye nakidzwa! makeke izvi nokuti beginners regai kuipa chero dambudziko.

Uyezve, pane zvakawanda zvimwe Recipes nyore kuti anogona okuda nyore Pokuda vatenzi. Detailed iripo kupiwa pazasi.

Glazed ndimu cake

zvimwe:

• Glass unsalted ruomba ruomba, panguva nenzvimbo tembiricha
• Furawa 2 ½ nemikombe.
• 1 tii nendiro munyu.
• ½ yetea kuti upfu kubikira.
• 3 makapu granulated shuga.
• 2 spoon dzakarukwa zvakanaka grated spoon ndimu zest, kuwedzerazve 6 spoon spoon kuti ndimu muto.
• 6 mazai makuru.
• 1 mukombe nyore mafuta yogati.
• 1 mukombe icing at mvura.

Sei kubika?

Preheat muovheni kusvikira anofungidzirwa tembiricha kuti 180 inegumi. Duku mudziyo, whisk pamwe furawa, kubika upfu uye munyu.

Uchishandisa chisanganiso, whisk mafuta, jecha uye shuga ndimu svuura pamusoro svikiro-soro nokukurumidza, kusvikira chiedza uye fluffy guru, ichi achatora 3 kusvika 4 maminitsi. Panguva kurova wedzera 4 spoon ndimu muto, achiteverwa nomumwe zai, unomutsa zvinhu sezvo zvichidiwa.

Kuchinja chisanganiso kukwira shoma. Wedzera hafu youpfu nezvakavhenganiswa, zvino yoghurt, uye ipapo vakasara hwakatsetseka nezvakasanganiswa. Kurudzirai zvakaenzana, asi kwete chamboko zvikuru.

Uchatamisa mukanyiwa ari kubikira gaba uye kuzvibika kusvikira mutambo kana munongoro akaiswa pakati, anotanga kuenda pakaoma. Izvi zvinoda maminitsi 65-75. Cool keke muchimiro maminitsi pamusoro 30, ipapo kutendeuka kubva mugomo waya pani kuchitonhora chose zvaaikwanisa. Izvi nokukurumidza keke for tea yokubika iri nyore chaizvo, chinofanira kufukidza ndimu icing at.

Duku mudziyo, whisk icing sugar uye mumwe spoon kuti ndimu muto kusvikira yunifomu guru, wedzera vasara ndimu muto zvishoma nezvishoma. Unofanira kuwana gobvu asi mvura mvura kuri pachimedu.

Uyewo kucherechedza kuti unogona kuita pai rino tii pamusoro yogati - vanogona kutsiviwa yogati. Manakiro dhizeti haangazozikamwi kukanganiswa.

Cherry Cheesecake

Uyu chaiwo delicacy, kuzivikanwa munyika yakati. Kana anogona kuitwa pasina, asi achiri kutsanya? Zvechokwadi, izvi zvinoita. Izvi keke rinonaka for tea haangazorori kutora nguva yenyu.

zvimwe:

• Ngapave nezvimbiya zvitatu dzinodya zvimedu kubva makeke.
• ½ mukombe (100 magiramu) unsalted ruomba, ikanyauka.
• magiramu 300 cream pa nzvimbo tembiricha.
• 2 makapu anovava cream.
• 1 ¼ mukombe shuga.
• 2 mazai makuru.
• 2 spoon Vanilla mushoma tii.
• ½ mukombe zvomumagaba Cherry (manyoro kana pitted pamwe shuga).

How kugadzirira nokukurumidza Cheesecake?

Preheat muovheni kuti vanenge 180 inegumi. Ari kwete chaizvo guru ndiro, nokubatanidza kudzayi mafufu namafuta. Kuiswa kubikira mugango uye zvakasimba Xpress. Unogona kushandisa pasi rimwe girazi beaker.

Uchishandisa chisanganiso, sanganisa uye whisk dzemauto chizi uye mukombe shuga kuumba yunifomu guru. Isa mazai imwe panguva, kuramba whisk. Ikokowo dira ½ mukombe yakashapa Cream uye 1 tii nendiro Vanilla mushoma.

Dururirai musanganiswa mukati Foroma pamusoro compressed mafufu uye kuzvibika nokuda 40-45 kwemaminitsi.

Zvichakadaro, mune diki mbiya, nokubatanidza shuga vasara, yakashapa ruomba uye Vanilla mushoma. Dururirai padenga inopisa bheka Cheesecake uye mberi nemaminitsi 3-5. Cool zvishoma zvakarurama chimiro, ipapo refrigerate. Zvichatora hapana asingasviki 4 maawa. Kuparadzira cherry pie panyika pamberi kushumira.

Spicy apuro pai

Nokuti vanoda zvinonhuwira uye kujairika siyana zvakakwana kubikira pamwe Ginger. How kubika keke for tea nokuda kujairika resipi?

zvimwe:

• ½ mukapu mafuta muriwo.
• Furawa - 2 nemikombe.
• 1 ½ spoon yetea kubikira pasoda.
• 1 yetea kuti nekinamoni upfu.
• Chipunu 1/2 yetea pasi clove.
• 1 zai guru.
• Chipunu ½ yetea munyu.
• ½ mukombe molasses.
• ½ mukombe mashava shuga.
• 1 yetea grated itsva Ginger tii.
• Acid 2 mutema apuro akasvuura uye sliced.
• Weupfu shuga.

Cooking Spicy apuro pai

Preheat muovheni kuti vanenge 180 inegumi. Zvino kuparadzira kubikira dhishi namafuta muriise pasi Pepa yematehwe bepa, bhurasho nomukaka wakafa zvakare uye asingaremekedzwi upfu furawa.

In huru kukwanisa whisk furawa, pasoda, sinamoni, clove uye munyu. Ari oga mbiya, whisk pamwe molasses, mashava shuga, ruomba, zai, Ginger uye ½ cup kufashaira mvura. Wedzera furawa nezvakavhenganiswa, uye kurova kusvikira vaiitawo zvakakwana. Isa mukanyiwa sliced maapuro uye kurunga.

Uchatamisa mukanyiwa ari kubikira gaba uye kuzvibika anenge 40-45 maminitsi. Cool muchimiro maminitsi pamusoro 30, ipapo zvichitonhorera zvachose.

Cake maranjisi

Chimwe nokukurumidza uye nyore keke for tea chinogona kuitwa anonhuwira maranjisi.

zvimwe:

• ¾ mafuta mukombe omuorivhi.
• makapu 1 nehafu furawa.
• 3/4 mukombe furawa chibage dzakarukwa zvakanaka zvakohwewa.
• Hafu tii nendiro kubikira upfu.
• Chipunu hafu yetea yomunyu.
• 2 maranjisi.
• 3/4 mukombe buttermilk.
• 2 mazai makuru.
• 1 3/4 mikombe shuga.
• Hafu tii nendiro Vanilla mushoma.
• Mascarpone kana zvinotapira arohwe cream.

Quick keke for tea: a yokubika

Preheat muovheni kuti vanenge 180 inegumi. Tsvedzesa chimiro ruomba mukati zvishoma upfu furawa.

The guru kugona whisk gorosi uye furawa zviyo, munyu uye kubika chingwa upfu. Ari oga mbiya, whisk pamwe kwomuorivhi mafuta, buttermilk, mazai uye 1 ½ mukombe shuga, wedzera kuti kusanganisa yakaoma zvokubikisa uye sanganisa, asi regai Tyava.

Uchatamisa mukanyiwa kupinda Foroma uye kuzvibika kusvikira yendarama tsveta.Eto anotora 50 kusvika 55 maminitsi. Cool kwemaminitsi 20 ari kubika chimiro, uye ipapo avete mauri.

Nepo keke inotonhodza, kucheka svuura uye mafirimu pamwe maranjisi. Unofanira akasvuura zvikamu zviri pulp. Sanganisai orenji zvidimbu navo Vanilla mushoma arisase shuga. Shumirai keke yakashongedzwa candied maranjisi uye mascarpone.

Mexican keke

Vanoda Zvigwenzi zvinonhuwira uye anogona kupa mumwe keke for tea kukurumidza. Izvi National wekuMexico delicacy.

zvimwe:

Nokuti mukanyiwa:

• makapu rimwe nehafu furawa.
• Hafu mukombe unsweetened Cocoa upfu.
• A mukapu shuga.
• 2 spoon nekinamoni tii.
• 1 tii nendiro kubikira upfu.
• Chipunu 1/4 yetea kuti cayenne mhiripiri kana chilli upfu.
• Chipunu chimwe kota yetea yomunyu.
• 1 mukombe mvura haachandidi.
• A kota kapu mafuta canola.
• 1 tii nendiro balsamic vhiniga.
• Vanilla wabvisa 1 yetea chipunu.

Chocolate kuri pachimedu:

• 1 mukombe weupfu shuga.
• Hafu mukombe koko.
• Nezvirongo 6 spoon mvura.
• 10 michero duku itsva mastrawberry.

Preheat muovheni kuti vanenge 180 inegumi. A mafuta nezvishoma yakagadzirirwa kubikira dhishi.

Sanganisa zvinhu zvose nokuda mukanyiwa mundiro kusvikira dzechisoja guru. Dururirai kuva Foroma uye kuzvibika kuti 25 kusvika 30 maminitsi. Cool anenge 10 maminitsi. Bvisa kubva Foroma uye Transfer kuti ndiro.

Kana keke haachandidi, whisk zvinhu zvitatu glazuri.Okunite pakutanga mumwe bheri muStrawberry kuri pachimedu uye uise parutivi. Zvadaro nokudzitira keke pamwe kuri pachimedu uye woisa pamusoro payo kumuromo chokoreti.

Cake blackberries

Unogona kubika anonhuwira bheri cake nomukaka, inova aiomerwa kuravira.

zvimwe:

Nokuti zvinodiwa:

• Hafu mukombe pecans.
• mukombe Third shava shuga ose.
• A kota kapu furawa.
• 2 spoon ruomba unsalted haachandidi.

Nokuti mukanyiwa:

• 1/2 mukombe inotonhora unsalted ruomba, gurwa diki.
• 2 makapu upfu.
• Cup granulated shuga.
• 2 spoon kugocha upfu tii.
• 1 tii nendiro munyu.
• Hafu tii nendiro zvevhu nekinamoni.
• 2 mazai makuru.
• Girazi mukaka yose.
• 1 tii nendiro Vanilla mushoma.
• 500 magiramu manyoro Blackberry (anenge 3,5 makapu).

How kubika walnuts Blackberry pai

Preheat muovheni kuti vanenge 180 inegumi.

Ita zvinodiwa: In zvokudya processor, vakamurova pecans, mashava shuga, furawa uye ruomba kusvikira crumbly guru kuchinjirwa kune mumwe mbiya uye uise parutivi. Pukuta chikafu processor.

Ita mukanyiwa: Mafuta pachivara kubikira dhishi. Zvokudya processor kunovhengana ruomba, furawa, shuga, kubika upfu, munyu uye sinamoni kuti crumbly kusachinja-chinja. Mukuru chinzvimbo, whisk mazai, mukaka, uye Vanilla. Wedzera furawa musanganiswa uye sanganisa zvakanaka.

Isa mukanyiwa kupinda chakuvhuvhu. Top Isa stuffing yakavhenganiswa blackberries. Kubika keke mumukaka kubva 55 kusvika 60 maminitsi. Bvumira kuchitonhora vasati kushumira dhizeti.

Chimwe nokukurumidza keke

Chocolate keke for tea kudzidzinga vakabika chaizvo nyore. Ichi chimwe chisarudzo chakanaka, pane kurapa pakarepo vaenzi.

zvimwe:

• makapu rimwe nehafu sifted furawa.
• A mukapu shuga.
• A kota kapu unsweetened Cocoa upfu.
• 1 tii nendiro kubikira upfu.
• Chipunu chimwe kota yetea yomunyu.
• girazi remvura.
• mukombe wechitatu mafuta muriwo.
• A kota kapu chena vhiniga.
• 1 tii nendiro Vanilla mushoma.

How kubika

Kupisa muchoto kuti anenge 175 madhigirii C. Tora mativi mafuta kubikira tsvedzesa.

Kusefa zvinhu zvose zvikuru hombe capacitance. Ita buri pakati ugodira mvura, mafuta, vhiniga uye Vanilla. Kurudzirai kusvikira chose pachaenzaniswa.

Kuzvibika mu pre-huru muovheni nokuda 25-30 kwemaminitsi. Siya kuchitonhora uye kushumira. Unogonawo kugadzira keke iri tii multivarka.