Cake "Tank" - Ndakashamiswa vakokwa! How kuti keke iri Maumbirwe tangi?

Ita chipo munhu - zvisiri nyore. Ukwire aine chipo chakadaro, kuti dai kumushamisa uye kuruboshwe ndangariro kwenguva refu, ndiko nemhosva mbiri zvakaoma. Zvikonzero mukono hafu yevagari makorokoto zvakawanzwa; okuzvarwa, mazororo basa, mhemberero dzegore negore, nezviitiko, saka hauzivi kuti. Chero zvazvingava, ndinoda kuunza yakawanda mufaro gamba chacho. Uye mutambo ose inogara ichiratidzwa pamwe patafura chisvusvuro. Izvi ndipo unogona kurega fungidziro yako dzinomhanyira dzesango, chokukukatyamadzai ndiro ose akasiyana. Mumwe anogona kuita pfungwa, inopenya, risingakanganwiki - keke iri Maumbirwe tangi. chipo akadaro zvirokwazvo kunakidzwa kwete chete anodiwa, zvichava kukoshesa uye vashanyi, ichiti unyanzvi kunaka uye tarenda hositesi.

Current achava zvakafanana chipo nyaya kana munhu ane uto basa iri. Kupemberera Nyika Yababa Airwira yeZuva keke-tangi zvinonyatsoenderana zvakakwana. Original kwaziso anogona kupiwa sechiratidzo ushingi nokutsungirira pakurwisana nematambudziko muupenyu. Uye mukomana "chitoyi" ichi chiduku uchapisika kukonzera rinofadza zvechokwadi. Kubika keke-tangi ane pikicha unogona kuona munyaya, uye wakati vakavaitira vana, zuva Amai mugotyiwa nyanzvi mumunda uto rwokugadzira.

Pakutanga, basa pakusika kujairika zvakavhenganiswa sokuti zvakaoma chaizvo. Asi musaita mwoyo, ndizvo chaizvoizvo nyore zvikuru uye zvive nyore. Bayirai akawedzera basa rakasikwa culinary isingatarisirwi zvinoriumba.

Tips

First unofanira kuona pakuonekwa uto muchina. Unogona kutarisa kuburikidza zvekushandisa mabhuku, izvo zvinganaka rondedzero zano matangi. Shanduro mafirimu hondo, zvakare, zvichabatsira kuvaka mufananidzo kuuya keke muuto vachizvikwidziridza. Uye kana mhuri ine mukomana, pakati matoyi zhinji zvimwe vachawanikwa kwete chete chairema rechiuto michina.

Sarudza kuti remangwana vachatarira sezvinoita keke-tangi, zvinokurudzirwa kudhinda ake pedyo kupota. Izvi zvichabatsira zvikuru kushongedzwa nemabasa, kana uchida kusika dzakawanda dzakasiyana detalek isinganzwisisiki kuti muchina.

Chinotevera ndechokuti kusarudzwa zvinokosha mota. Unofanira kusarudza chii chichava mukati kubikira-uto zvigadzirwa. Cake anofanira yakaoma uye munyoro, kana akatema kuti hapana dambudziko. For zvinangwa izvi aenderane mabhisikiti nemakeke kubva mafuta bvunzo.

The impregnation zviri nani kwavari kuti varege kushandisa, asi kana iwe usingagoni kuita pasina izvozvo, zvakafanira kuzviita mwero chaizvo mari. Kusarudza dzemauto pamusoro keke, mota kunobva zvadzinofarira uye zvaunofarira zviri hositesi. The zvakanakisisa Ipfungwa angava marongera ramafuta, creamy Chocolate kana nebani yakabikwa mukaka yaiitwa yakapfupikiswa. Zviri zvikuru chisingadiwi kushandisa mumakenduru maererano anovava ruomba, sezvo nekumwisa mwando zviri mukati, kuchaita kudzivisa chengetedzo pamusoro pezvakaita rakapera chigadzirwa. The wokupedzisira pavaipfuura regadziriro Danho iri kusarudza chinonyanya kukosha - mashoko nokuda kushongedzwa keke.

Kana hositesi ane ruzivo chikanywa Chef, ipapo hazvizovi zvakaoma munoshongedza chigadzirwa achibatsirwa imwe chikanywa bhegi rine ruomba cream. Girisi chigadzirwa kunogonawo tinted jamhu kana marmalade. Asi zvakanaka kuti keke-tangi kuti yemastic. Kwakadaro Sora zvinhu ari kusununguka chaizvo kushandisa, kunyange vaya nadzo, ndokubika keke kokutanga. Zvinofanira kuva nyore kuyeuka pauduku hwake uye anonakidza nzira Modelling ivhu.

How kubika keke-tangi? Ndiani vachakuudza. Kuna Wamasimba zvakanga nyore kuti kutsunga aine maonero Goodies aida kuti tichikurukura Quick shoma kuti zvinonhuhwira chawo.

Cake-tangi pamusoro ruomba "Charlotte" riri kupisa mukaka

Kuti mukanyiwa, iwe unenge uchida:

• 3 mazai;
• 5 g imwe disintegrant;
• Rine mamiririta 120 mukaka;
• 170 g shuga;
• vanillin;
• 60 d ruomba;
• 170 furawa d;
• munyu (vaipisa).

Kuti agadzirire mukanyiwa unofanira kudziyisa mukaka nokusunungura payo ruomba. Yoga chamboko chisanganiso panguva kumhanya mazai shuga kuwedzera mamutatu. Isai yakawanda hwakatsetseka, hwakakanyiwa kubikira upfu uye vaipe zvakaenzana. The Hot mukaka-mafuta musanganiswa ugodira kupinda mukanyiwa kongiri.

Kuzvibika keke mu releasable chimiro, achiisa pawo preheated muovheni. Kana iwe kubika tichibatsirwa Multivarki, zvinokwanisika kuti vadzivise unopisa kuviriswa.

Cooking ruomba

Unofanira:

• 200 d ruomba;
• 4 tbsp. l. shuga;
• 100 ml mukaka;
• Two huku mazai.

Nokuti ruomba "Charlotte" zvinhu zvinofanira kubudiswa mufiriji pachine kuva tembiricha chete. The mukaka ndiko kudzinga mazai uye kuwedzera shuga. Pfekai svikiro kupisa uye, unomutsa, kuunza mota. Bikai musanganiswa maminitsi matatu kana mana. Zvadaro atonhodze mumba tembiricha.

Ruomba whisk chisanganiso pamusoro svikiro kumhanya kusvikira chena, ipapo zvishoma nezvishoma kuwedzera mukaka musanganiswa. Zvinoguma akasvibirira chaizvo uye akapfava ruomba, izvo kuchangowedzera Vanilla shuga nokuda munuhwi.

keke Izvi mumwe rokuti kujairika - jamhu kuti kiivi. Kubika chinhu jamhu yepakutanga, unofanira peel they and and nokugedagedesa mune blender mashoma (4-5 hrs.) Muchero Ripe. Chakawedzera kwavari shuga (150-200 g) uye ndimu muto (2 spoon), akaisa kuvidza pamusoro unosvikirwa kupisa. Pashure kubika nokudira gelatin (1/2 bhegi), kukuchidzira uye kuramba kubika kweanenge maminitsi gumi. Mune two chilled gobvu kuti dzikurukure ruvara, unogona kuwedzera madonhwe munyoro zvokudya coloring shoma.

Kuisa keke

Rokutema apedza keke mu akawanda zvidimbu, anofanira pazviri sehwaro mota. With zvose peresloit ruomba makeke. Kunze keke-tangi ane pikicha munoona mupepa iri akazorwa gobvu rukoko ouswa Jam. Zviri nyore kuzviita ane nyoro chikanywa bhurasho. Tomu kushumira Waffled mabhanzi. Chokutanga, zvakakodzera vaname nhete paiva ruomba uye regai kumira firiji nokuda solidification, uye ipapo kufukidza mutema guru. tangi mavhiri zvinogona kuitwa kumativi mabhisikiti kana waffles. The chigadzirwa zviri nyore kugadzira uye ruripo kunyange ruzivo kumubiki.

How kubika keke-tangi "Prague"

Kuti agadzirire delicacy ichi, unofanira:

• 2 mazai;
• 2 tbsp. furawa;
• 0.5 h. L. mushaba
• 1 tbsp. shuga;
• hafu gaba pamusoro yaiitwa yakapfupikiswa mukaka;
• 1 mukombe yakashapa ruomba;
• polpachki koko.

urongwa rokugadzirira

mazai Chicken kurova chisanganiso ine shuga kusvikira fluffy furo. Achienderera mberi kusanganisa, zvishoma nezvishoma kutanga ruomba yokutanga yakashapa, ipapo yaiitwa yakapfupikiswa mukaka.

The zvichiguma musanganiswa kuwedzera furawa, pre-sifted uye zvakavhenganiswa Cocoa upfu uye kubikira pasoda. The kwemashoko mukanyiwa vachafanana gobvu cream. Mune preheated muovheni kubika keke akavapindurawo matatu.

Zvakanga zvakakunakira rubanzu rapera keke kubva chakuvhuvhu, inofanira kwerubwinyo rwakagara rwuripo azora uye vakamiswa pamwe yematehwe mapepa.

The ruomba rine ruomba (150 g), yaiitwa yakapfupikiswa mukaka (polbanki), zai yolks (zvidimbu zviviri kana zvitatu) uye Cocoa upfu (hafu rongedza). Sanganisa zvakanaka uye whisking zvose zvokubikisa, unogona kuwana kuputsika buttery ruomba inofadza chokoreti Hue. Agadzirira shortcakes vari racherwa munhu zvikamu achitevedza wakagadzirira muenzaniso. Vanoumba siluetti Michini zvechiuto. Cake-tangi zvakaenzana zvakazorwa ruomba ndokuisa mufiriji usiku hwose kuti impregnate uye solidification. Decorating zvinogona rakatevera zuva tichibatsirwa confectionery yemastic iyo anotsetsenura ose contours zvibereko uye kubatsira kuti sezvazviri chaizvo.

Kuita kwakavharwa nenyama guru

Unofanira:

• 850 d woupfu shuga ose;
• 400 d marshmallow Chocolates.
• 4 tbsp. l. mvura;
• 1 h. L. vanillin.

Nzira nyore kugadzira kwakavharwa nenyama guru rinogona marshmallow - yapera nyoro marshmallow. Zvinonzi yaitengeswa muchimiro multi-mavara candies se "Bon Pari". Uyezve, vaifanira woupfu shuga.

Candy anofanira kudziyirwa zvishoma muna microwave muovheni kuti utsotso wehurumende. Zvazvakadaro, nderamafuta vakawanda anova nyoro uye epurasitiki. Rinofanira nokungwarira vanokanya, zvishoma nezvishoma podsypaya weupfu shuga. Kana yemastic anowana zvakaoma, unongofanira kuva zvishoma inodziya kumusoro kwayo, kutambanudza maoko uye kuramba vanokanya. Kana musanganiswa anotanga chiwondomoke, zvinofanira kuchadonha mvura kana ndimu muto. Panguva kubika, wedzera zvishoma zvokudya coloring zvakasvibirira.

Isa kunze namatidza zviri nyore chaizvo, achiisa pakati machira ane polyethylene. Zvadaro zvinobvira kufukidza pepasi keke nyore. Pakukora mastic kunofanira anenge matatu millimeters. A mukobvu rukoko pave imwe vhoriyamu. Uye kana iwe vagokungurusa kunze mutete chaizvo, pose iri nyore wakaremara. Uyewo, kuburikidza nhete rukoko pamusoro musvine may ruomba echitema.

Danho rinotevera

Hunoda "papepa" pakati mastic keke akarara zvakanaka uye pasina wrinkles, unofanira kumonera nayo ine guru dhayamita pakati kudanda. Zvadaro bhachi zvakaenzana ruoko pasi yayo uremu. Pashure paizvozvo, zvose zvakawandisa kunogona kubviswa nebanga. Kuti ape mastic vaima kupenyerera pamusoro, zvinokwanisika kuti kuzora aine bhurasho rukoko uchi-vodka mhinduro.

The yokupedzisira danho

The wokupedzisira danho basa - ndiko kunobva okusika muitiro. Nyatsoongorora kutarisa nepikicha yepakutanga, inofanira kuumba yemastic zvakakodzera chakagadzirwa zvinhu.