Clafoutis Cherry uye cream

Chii Clafoutis Cherry? The yokuwana iri keke French ikozvino aizivikanwa embodiments dzakawanda. Classic zvinoreva kuti michero havasi nematombo. Asi sezvo ichi ngozi, unogona kuita uri woga.

Cherry Clafoutis

Kumuromo keke ichi vanofanira uumburuke inonaka pannukakku mukanyiwa. zita raro rinobva rechiito French clafir, rinoreva "kuzadza." Sezvo zvinodiwa inogona kutorwa kwete chete Cherry asiwo apricots, puramu, mastrawberry kana Plums. Fruits vanofanira mwero manune, asi kwete yakawandisa. Pashure Kuongororwa Clafoutis Cherry uye saka rine mvura zvakakwana, uye muto kunogona kudzivisa keke kuzadzisa zvinodiwa kusachinja-chinja. Kuvapo matombo epakutanga shanduro mushonga nokuti kuti vanopa imwe munuhwi. Uye hazvisi pasina zvazvaireva keke ichi - nokuda yakawanda zai mukanyiwa anogona kuva "omletny" kuravira. Igoriuraya, Zvinokurudzirwa pakugadzirira Clafoutis cherry Makomba kwete dzosa kana flavoured chigadzirwa doro (doro, bhurandi) nezvinonhuhwira (Vanilla, sinamoni, cardamom). On the makuru chimiro zvinoda mazai mana, 125 magiramu shuga, kwekushinywa munyu, uye makumi masere magiramu youpfu (zvisisadiwi kuisa, kunyange kana nyadza mvura kusachinja-chinja bvunzo!), Hafu ity mukaka, ruomba nokuti ndechokuzora chimiro. Cherries vanofanira kutora magiramu mazana mana mbeu zvishoma kana muri kubvisa ibwe. Isai zvibereko mune tsvete chimiro. Kurova mazai pamwe shuga, wedzera furawa uye mukaka, dira pamusoro Cherry. Cover toaisa pamusoro ruomba. Ramba muchoto kwemaminitsi makumi matatu nemashanu, uye ipapo kutarisa unoda ane munongoro. Kusachinja-chinja Cherry Clafoutis pamwe chinhu akafanana kwemashoko casseroles. Kana iwe kuderedza uwandu mukaka uye kuwedzera furawa (kana pasi almonds), kuti pai huchava hwakafanana bhisikiti.

Clafoutis Cherry uye cream

pfungwa iyi anotora pai zvakawanda batana mukanyiwa. Chikamu zvikava saizvozvo nokuda Curd vakawanda, uye pamwe nekuda kuvapo mbiriso. nemakapu mana hwakatsetseka, tora spoon zvina margarine, zvipunu zviviri shuga, mazai, zvishoma nomunyu uye girazi mukaka (mvura). Unogona kutora rimwe sachet kuti mbiriso yakaoma, uye unogona kuva kota manyoro wedges. Nokuti zvinodiwa vanoda remidzanga koteji chizi, zai, hafu mukombe shuga, mumwe nendiro furawa kana starch, Vanilla, munyu nehafu churu pamusoro Cherry, pitted. Activate mbiriso munzvimbo inodziya mukaka, wedzera zvose yakaoma zvokubikisa uye yakarukutika margarine. Fukidza mukanyiwa akaupa aende kwemaawa maviri nehafu. Gadzirira stuffing achipukuta Curd kuburikidza nesefa, wedzera shuga uye Vanilla uye starch. Sanganisa nayo Cherry, namabwe uye asingaremekedzwi rikazvisundira muto kubva. Iva kungwarira kushandisa kumanikidzwa kuti tirambe kuvimbika rokuti muchero. Unogona kuita maviri rukoko stuffing. Kuti aite izvi, vanosanganisa Cherry pamwe cream pachine uye kuaisa akaturikidzana. Akaswedera kubva bvunzo vanoumba hwaro nokuda keke. Bumpers inogona rakapa pigtails. Isa stuffing uye kuzvibika kwemaminitsi mashanu.