Cucumber Kubika chando

Summer nguva ndiyo yakanakisisa nguva yokuti ari preform pamusoro gaka muchando. Pashure pezvose, yakarungwa nomunyu kana pickled wemagaka vagara kufarira tudyo pamatafura mhuri dzakawanda Russian. Cucumbers indisputably kuzivikanwa somunhu unobatsira chaizvo muriwo, saka vavo vari kuita salads, akadya mbishi, zvomumagaba. Pane zvakawanda Kubika wemagaka muchando. Nzira salting, pickling uye canning wemagaka kuti chando preform zviwande.

Kunyange mutsva mano vemba nguva dzose kukwanisa kusarudza voga mukana nzira pickling wemagaka uye resipi monyorora. Zvinofanira kucherechedzwa kuti pakati inobatsira ehupfumi akadai wemagaka kukurudzira kugaya, muviri, hunozoita kuti romuzvarirwo asidhi-alkaline nechiedzo, kuchenesa ura uye kunyange munatse ganda. Izvi, kuti mafomu, zvifukidziro, lotions uye gaka mvura. Kunyange zvakadaro, vakawanda - iri aiitwa wemagaka muchando.

Akadai pickling wemagaka. Nokuti naye, mumwe anofanira nguva dzose sarudza yakanaka, svikiro kadikidiki kumeso zvibereko spines dema. Kana kwatinoita pickling wemagaka ose kuparara dhizeti mhando, kunogona kuwanikwa somugumisiro "kuridza kumusoro" pemahombekombe. Uyewo haana akakodzera canning simba kana nyoro wemagaka. Kazhinji, pazororo vanouya kwenyu nzvimbo kamwe pavhiki chete pakupera kwevhiki, uye mamiriro okunze miriwo inopisa dzabudapo iyoyo zvava usimbe.

wemagaka kwakadaro kunogona akararamazve nokuita forogo iyi peya pinholes gunde, kudimburira mativi uzviise mumvura inotonhora kwemaawa 6. Nenzira, zvakangofanana zvinogona ukavandudzwa vasati canning wemagaka vakatenga pamusoro pamusika. Panguva ino vakasimba uye vakawanda vavo kubva zvakawandisa mhepo. Recipes All seaming wemagaka inoda kwazvo kubudiswa girazi zvirongo, izvo zvinofanira kutanga ndakashambidza, uye ipapo sterilized.

The girazi zvirongo akatambanudzira wemagaka, nezvinonhuhwira, makwenzi ugodira inopisa brine. Asati kuisa pemahombekombe kunofanira kusuka hanyanisi ugodira pamusoro mvura kufashaira. Nguva yokuti mbereko kunogona zvakasiyana, asi kazhinji asingaiti kusapfuudza maminitsi 20. Banks, pashure mbereko, rugwaro rwakapetwa, tendeukai zvachose pasi uye akafukidzwa gobvu rinenge saka havasi haachandidi payakakurudzirwa. Kana mune dzimwe nzvimbo pachifunhiro charo iri usabuda, zviri nani kuti kurivhura, bikai zvakare nekusunga. Izvi Recipes wemagaka kuti chando kuvabvumira kuti zvikachenge- inotonhorera, nzvimbo ine rima kwemakore maviri.

Nokuti mureza-fő matatu magaba zvinoda anenge makirogiramu rimwe nehafu wemagaka uye marita nehafu brine. Mufushwa kunoenderana uwandu munyu iri brine dzavo size, haagoni kuva overdone. Asi kunyange ipapo pane nzira yokubuda: hamuna acharungwa wemagaka kupfeka vaviri maawa kuchenesa yakabikwa nemvura, asi musakanganwa kuti iyi, iyo wemagaka kutora chikamu uye zvinonhuwirira. Naizvozvo, kana pickling nokungwarira nokukamura kukurairisai zvakakodzera uwandu yomunyu nezvinonhuhwira.

Uyewo cucumberkuva Kubika chando, unogona kuramba marinating. Kuti tiwane mufushwa, unofanira kutora makirogiramu matatu wemagaka, 450-500 magiramu 6% vhiniga, 100 magiramu shuga, 100 magiramu munyu, shanu tsvuku pepper, 10 Laurel mashizha, 50 pizi kuti vatema uye allspice, uye 40 nezvidimbu clove. Cucumbers zvinofanira kucheneswa uye soka kwavari mvura inotonhora kwemaawa anenge matanhatu. Zvino vanofanira kudimburira kumigumo kumativi ose uye scalded pamwe kufashaira mvura. Uise wemagaka regirazi chirongo, wedzera nemiriwo uye zvinonhuwira ikoko. Marinade vanofanira kutora hafu ity nemvura vhiniga, shuga uye munyu iri mari yakaratidza. Kudira Hot marinade wemagaka nezvinonhuwira iri mabhanga, ipapo kuvhara lids uye chenesa asingapfuuri 20 maminitsi mu kufashaira mvura. Pashure paizvozvo, mabhengi vanofanira kuedza pakarepo atonhodze kune wemagaka musava zvakare nyoro.