Cucumbers mu Korean - iri zvinonaka chaizvo

nezvikafu zvishoma Korean achibika michina kwenguva refu yakaita vomunyika yedu. ndiro kwakadaro wayo unopinza uye Spicy kuravira zvakanaka zvinosimbisa chero Garnish, nguva dzose anouya tafura sezvo hwemazuva uye mutambo. Uye vari akanaka somunhu tudyo tsika. Kakawanda, nzira iyi kugadzirira beets kana makarotsi, howa zvishoma. Maiziva here kuti unogona kuita mufushwa muna Korean? Ichi chinhu chinopa zvokudya zvinonaka! mhuri yako zvichafara uye uchava akakumbira kutsivira!

Version of "Summer"

Muzhizha, Chokwadi, zvakafadza zvakawanda miriwo uye kuti wavo anogona kugadzirira salads, asi dzimwe nguva kuda chinhu wakawanda. Muchiitiko chino, uyai kununura mufushwa muna wokuKorea. Tora churu manyoro wemagaka, ugovashambidza uye racherwa cubes. Peta varara mugomba mugango kana mbiya, kuwedzera yetea yomunyu (kwete chete "mamwe" uye dzisiri iodized, vanhuwo tafura), hwakakanyiwa cubes kusiya kwemaminitsi 20 chokubvisa muto. Papera nguva yakati kuti mvura vanofanira kunge vakapedzwa. Now gariki nguva: 4-5 clove vadarike chesnokodavilku kana nenguvo dzakarukwa zvakanaka-wakatemerwa, ndokusasa ari mudziyo yetea pasi chili uye kuwedzera 2 spoon ose Sou mumuto. Zvino remangwana mufushwa muna Korean inogona vanotsaura, asi tinofanira kuwana mugango, muidire 4-5 spoon mafuta sunflower, mira kusvikira zvakanaka kudziyirwa kumusoro, ipapo nokudurura 1 chipunu mbeu sesame ose. Musafunganya, ruvara mbeu kushandura nzira inofanira kuva. Sesame mafuta chikepe mundiro pamwe workpiece, zvose kunyatsoongorora kusanganisa uye kupa awa kana maviri kuti zvokudya. Sezvaunogona kuona, iri nyore chaizvo yokubika, mufushwa muna Korean anogona zvakachengeteka kumira mufiriji kwemazuva anoverengeka. Just muvachengete nani pane namahwindo mudziyo, zvakadai mudziyo ine muvharo, kuti Spicy pakubika haina kunyenga kune vamwe zvinhu zvose uye ndiro.

Version of "Winter"

Chimwe resipi zvikuru tafura yeGore Idzva - wemagaka muna wokuKorea muchando. Tora churu pamusoro manune makarotsi, dzakachena uye kuzora musi "Korean" grater chaiye refu matete rinoparadza. To ichi chakawedzerwa 4 makirogiramu wemagaka, kare kushambidzwa uye sliced kupinda cubes kana madenderedzwa diki. Pane zvakare akaisa 4-5 clove pakati gariki uye omesa, akaronga achigadzirira yeKorea makerotsi. mugove Izvi zvichaita optimally kushandisa 1 sachet 15 g, kunyange kunogona yakareba. Zvakasimba kusangana zvinhu zvose mundiro uye parutivi kurutivi. Nguva kugadzirira marinade: mafuta girazi (vakanatswa sunflower) uye zvakafanana vhiniga unobatanidzwa pamwe girazi shuga uye 100 magiramu yomunyu. Wedzera mundiro uye sanganisa zvakare uye ugozvitumira panzvimbo inotonhorera, richadzipa. The firiji akatara mufushwa Korean hazviiti kwakadaro, angadzorwa pickled kubva 5 kusvika 24 maawa. Ipapo musanganiswa inofanira kuwedzerwa mumidziyo yakachena, sterilized kwemaminitsi 10-15, rwakapetwa viomak.

Conservation putira uye siya kusvikira muchitonhorera. Nokuti saradhi ichi chinofanira kuva chefurawa huru overripe specimens, asi anofanira kucheneswa kubva ine, gobvu svuura. Kuti zviri nani kushandisa vachisanganisa ndiro epurasitiki kana enamel.

Kudya kwakanaka!