Kana chinangwa chako ndechokuti kubika kuti kudya chinhu chitsva, iva nechokwadi kuti dzemauto howa muto, kuti tikundikane iyo ratinoparidza munyaya ino. Iye achava chinhu chakanakisisa pane zvetsika borscht uye makabheji muto, yakanga zvose kuti netsa hurongwa. Mumatsutso dhishi ichi unogona kushandisa mhuka howa - Aspen kana chichena, uye munguva yechando zvinokwanisika kuti kubika kubva muchando chigadzirwa kana kutenga bhokisi manyoro howa ari Supermarket.
Cream kuti howa: a yokubika inonaka yokutanga kosi
Achigadzirira guru huwandu uchada kuti mhuri yose:
- 300-400 d notumwe, semuenzaniso howa;
- vashoma svikiro kadikidiki mbatatisi tubers;
- guru hanyanisi girobhu racho;
- clove wandei gariki, munyu, dhiri;
- 100 ml ruomba, namafuta zviri izvo zvinofanira kuva 20 muzana kana kupfuura.
Geza uye kuchenesa matapiri, cheka muvira 4-6 zvikamu. Notumwe kusuka, chiwondomoke zvidimbu, hanyanisi dzakarukwa zvakanaka dimura. Mumamiriro saucepan, kuisa wakatemerwa muriwo uye howa uye kubika kusvikira matapiri vari vakabika. Kamwe browned, achiwedzera hanyanisi kusvikira yendarama mashava, arisase munyu mhiripiri uye. Zvino kuwana dzemauto howa muto, kuti tikundikane iri nyore kushandisa, Tyava ari blender, wedzera dzemauto ugodira kunyika pani. Kubika dhishi kwenyu kwemaminitsi mashoma. Kamwe yakabikwa, mundonamata kupisa yemakwenzi negariki croutons. Vanogona kuitwa, furaya makobiri chichena uye 1 clove pamusoro gariki, kusvinwa shoma mafuta.
Creamy howa muto (mufananidzo): a yokubika chicken
Chokwadi, weboka rokutanga zvichava nani zvikuru zvokudya, kana pamwe miriwo muhari vachaenda Appetizing zvidimbu chena nyama, kunze, ticharamba kubika pasina matapiri. Kutora mumuto:
- 1 Chicken zamu pamwe pfupa, pasina ganda;
- 500 ml ruomba Namafuta zviri dzinenge 20%;
- 400 g yakachena howa;
- 50 g margarine kana mafuta ruomba;
- vaviri spoon hwakatsetseka, zvinonhuhwirira uye munyu kuravidza, unogona zvakare kutora zvishoma greenery vashongedze.
Dzemauto howa muto yokubika ndizvo zvinonaka huku vaisanganisa nenzira, zvichigadzirwa sezvinotaurwa nyore sezvo yapfuura shanduro. Chokutanga, kusuka chityu, muzadze mvura uye kubika kusvikira aita - zvakakwana kwemaminitsi 20. Panguva iyoyowo, dimura howa uye furaya navo ruomba mumaminitsi mashoma, arisase munyu mhiripiri uye. Pashure uzviise saucepan bikai kuti zvishoma. Next, bvisa huku uye howa achishandisa skimmers, nyama nekukatanura fibers: zvinhu izvi vanofanira muchikuya ari blender (nomumwe) uye zvadaro aivhengana. Kana vakawanda zvakazoonekwa zvakare rakaoma, wedzera zvishoma muto, uye pashure zvose musana mukati pani. Mugango 30 g, vazvinyause ruomba, vsypte peya zvipunu furawa, sanganisa zvakanaka (hapana nemavhinga) uye nzvimbo ine muto. Chokupedzisira chinhu unofanira kudururira cream. Cook nokuti 7-10 maminitsi pamusoro yakaderera chaizvo kupisa, zviri mugango asingadi kubika. Zvino imi munoziva pamusoro sei kuti dzemauto howa muto. Iye achava chaizvo nzira nokuda chisvusvuro wokutanga. Musakanganwa kuti vashongedze izvozvo tika nemiriwo matsva.