How kubika bream muchoto?

Chero hove yakabikwa muchoto, iri kusimba anobatsira uye zvinonaka. Zvaringana kuwedzera kwairi ndimu uye nyore divi mundiro, uye zvinonaka zvinovaka muviri chisvusvuro vagadzirira. Uye chii chingava nani kupfuura zvakabikwa bream muchoto? Zvichida chete tradition Russian dhishi - stuffed Pike. Asi tichazvidudzira nezvazvo imwe nyaya. Saka, chii tinofanira kubika bream muchoto?

zvimwe:

• 1 kg chitunha bream (napo);
• shallots negariki;
• maorivhi uye parsley;
• yakaderera-mafuta yakashapa ruomba uye ruomba;
• ndimu, munyu uye zvinonhuwirira.

Recipe Baked bream:

1. Bream kwazvo kugeza uye kubvisa ura. Zvino dzakachena uye kuti cheka paganda, saka kuti kana kubika, chimiro rehove haina akaremara. chidobi Izvi zvichaita ingapfavisawo pfupa, sezvo kupisa kuburikidza cheka zvichava nesimba kupinda munzvimbo hove.
2. Zvino dzoro nokuda zvinonhuwira ndimu muto. Hove vanofanira kunyatsoongorora mwaka. Maorivhi vakachenesa kubva mapfupa uye Chop, shallots racherwa zvindori hafu. Dimura yacho parsley. Duku ndiro, sanganisa zvokubikisa, achiwedzera ndimu muto uye yakarukutika ruomba. Season bream nezvimwe kunoguma musanganiswa.
3. Pakati Mabumba maviri negariki uye kuita mutsago nokuda hove. Kuti aite izvi, chete vanofanira muchikuya miriwo. Refractory chimiro akarara foil akariisa wake pamutsago hanyanisi. Kana uchida bream yako stuffed, chakabikwa muchoto, waiva chikoro, unogona kuwedzera wakatemerwa domatisi.
4. Nokuti crispy, hove unogona jasi pamwe mayonnaise kana yakashapa ruomba uye kupfeka hanyanisi pamutsago. Asati zvakananga bream chakabikwa muchoto, zvakakodzera vaname izvozvo mafuta uye putira mu foil. Chete pashure matanho aya, hove anogona kuiswa muchoto.
5. Mumakomba zvinogona stuffed bream zvakawanda. Zvindori pamwe ndimu uye hanyanisi zvindori nehafu uye parsley, uye mbatatisi vane howa uye madomasi. Kusimba zvokudya zvinonaka zvekupfakira inotengwa kubva leek uye grated makerotsi. To ichi chakawedzerwa kuti zvangu fruit. Haidereri dzakakurumbira toppings Howa, makwenzi uye chizi. Pangava mitemo chete pakufunga kwenyu.
6. Garnish yakarumbidza yakabikwa mupunga kana zvinyoronyoro arohwe mashed matapiri. A zvinogoneka uye nyore Salad kuti konifurawa. Zviya, konifurawa, uye iye achava zvinoshamisa divi dhishi kune kwazvo dhishi ichi.
7. Paunenge basa vachigadzirira divi dhishi, zvaitora 25-30 maminitsi. Zvino unogona kuwana bream. The foil nehove anofanira kubviswa kuti paumbwe imwe mutsvuku goko. Isa mamwe maminitsi mashoma pasi bvunzurudza kwazvo, kuitira kuti uchaomesa hove, bream uye dzenyu yakagadzirwa.
8. Shumirai mundiro huru ine mutsago manyoro hanyanisi azviveza mumativi ose ndimu kana kwesuko, maorivhi uye wakatemerwa madomasi. Unogona kukwira mharidzo itsva. Kana kuti zvimwe muto, yakakodzera hove. Sezvaunogona kuona, bream chakabikwa muchoto zvakaoma! Zvichida, resipi ichi ichava yenyu siginicha dhishi, kubva izvo zvose hama havazokwanisi kuramba, sokunge zvakanaka zvokudya pamberi payo kana akadya!