How kubika muto pamwe sauerkraut mu multivarka?

Muto kuti sauerkraut mu multivarka kuita akaoma kupfuura pamusoro gasi chitofu. Uyezve, kosi rokutanga, imwe tastier zvikuru uye kupfuura anonhuhwirira. Pashure pezvose, isati iri vakabika kwazvo nyama zvigadzirwa zvakakanyiwa namafuta ari batch mangé muoti pamwe hanyanisi uye makerotsi.

Cooking muto kuti sauerkraut mu multivarka

Zvakafanira zvinhu:

• nyama yenguruve asina mafuta chaizvo - 300 d;
• Potato tubers zvidiki - 3 bv.
• guru matsva makerotsi - 1 yori;.
• Svikiro hanyanisi girobhu racho - 2 bv;.
• sauerkraut - 350 d;
• pickled madomasi - 2 bv;.
• domatisi namatidza - 1 chipunu guru;
• munyu, tsvuku pimento - kuwedzera yokuravira;
• rakanatswa miriwo mafuta - 65 Rine mamiririta (roasting);
• miti, manyoro kana akaomeswa - kuwedzera kuravidza;
• Yakanatswa kunwa mvura - 2L.

Processing nyama nemiriwo

Muto pamwe pickled makabheji multivarka inogona kugadzirwa chero nyama. Takasarudza kutora nyama dzakaonda nyama yenguruve. Zvinofanira kusukwa uye akatema zvidimbu zvidiki. Also kunodiwa kuchenesa chopping kunyika cubes pamusoro hanyanisi Mabumba, mbatatisi tubers uye matsva makerotsi.

roasting zvinhu

Usati uchigadzira chinonaka muto sauerkraut mukati multivarka kuva akanaka fried zvimedu nyama yenguruve. Pashure pezvose, saka weboka rokutanga zvichava zvikuru anonhuwira uye zvinonaka. Kuti aite izvi, isa nyama mundiro mudziyo, pamwe chete nemafuta emiriwo uye incubate pawo batch mangé muoti kwemaminitsi 10. Uyezve aida pakubika yenguruve zvakajairika munyu, mhiripiri uye tsvuku zvemiti inonhuhwirira wedzera zvinhu zvakadai hanyanisi uye twakadai. Sanganisa zvose zvigadzirwa pamwechete, ivo anofanirawo zvakakanyiwa namafuta, chive chikamu paawa.

Heat kurapwa mune unyanzvi zvose

Kubika muto pamwe sauerkraut zvakakangwa zvinhu zvakakodzera kuisa wakatemerwa nembatatisi, wakatemerwa nemiriwo matsva (inogona yaoma), anobvarurwa-bvarurwa pickled madomasi pasina ganda zvakasimba uye tomato ava namatidza. Aidawo mundiro dira 350 g zvevhu yakavira muriwo ugodira mvura yokunwa. Kana zvakakodzera, muto inogona kuwedzerwa munyu mhiripiri uye.

Mushure ose zvigadzirwa vachaonekwa mundiro Multivarki, vanofanira vanosanganisa zvakanaka, uye ipapo kutsauka nokudzima chirongwa uye akaisa timer kwemaminitsi 80. In nzira iyi, mumuto richava refu uye simba pakupedzisira, achava zvinovaka uye zvinonaka chaizvo. Pashure pokupedza nokupisa kunorapwa dhishi zvinokwanisika kuti mberi kuwedzera grated negariki kana rikwanise omesa. Saka muto kuti sauerkraut huchava anonhuwira.

Kushandisa kuti kuzodya

Sezvaunogona kuona, mumuto kuti sauerkraut muna multivarka akagadzirira zvikuru nyore uye zviri nyore. kosi iyi wokutanga chinodiwa kupa mhuri with hot muto zvakadzama mahwendefa. Uyewo, uyu rupo uye zvokudya zvinonaka zvemasikati Zvinokurudzirwa kuti vazviise manyoro chingwa chena, gobvu ruomba uye wakatemerwa parsley.

Helpful Zano Madzimai epamusha

Kuwedzera pamusoro apa zvigadzirwa, ari mundiro, unogona kuwedzera manyoro chena makabheji, tsvuku akaibva madomasi, Bay mashizha, uye zvimwe zvinhu kuti ape mumuto ane dzakapfuma munuhwi.