How kusiyanisa mhando notumwe vari dzinodyiwa uye inedible. How kubika howa

White, boletus, Aspen, howa uye toadstool rakachenuruka, howa uye howa - chinhu chihombe umambo panyika. Maererano masayendisiti, vakawanda siyana dzinodyiwa uye inedible howa panyaya 100,000 okuremekedza! zvinhu zvitatu - mvura, nyika uye mhepo - ivo kare nevakabva. Kunyange dombo kupenda nguva BC rine mifananidzo yavo. First mhando dzinodyiwa notumwe dzave inorondedzerwa murugwaro nyanzvi yechiGiriki yekare 3rd remakore BC. e.

mafomu

Mazhinji ezvinhu howa inoshandiswa mukurapa uye musayenzi. Izvi, akaita siyana somushonga atakatora uye infusions, nokuti rinsing dzaiita zvokutaurwa mhango. Mumakore achangopfuura, nyika US ari kushingaira kudzidza zvinoita kuti hallucinogenic howa pakurapa chirwere chepfungwa. Asi chinonyanya hombe kushandiswa akasimuka marudzi ose dzinodyiwa notumwe kana conditionally dzinodyiwa.

Pane zvikonzero zvinoverengeka nei howa vakawana kukosha kwevanhu kudya:

• yakakwirira muviri ukoshi (kwete muduku nyama);
• zvakanaka manakiro;
• shungu kuwana;
• mukana kugadzirira remangwana.

Mazuva ano zera Nanotechnology vari kuramba vachishandisa howa kukura artificially. Zvikurukuru, rudo "kunovhima kunyarara" akaramba chete pakati necheSalvic avanhu.

Howa zvinogona kudyiwa

Zvinonzi yakakamurwa mhando howa dzinodyiwa muzvikamu zvina, yakavakirwa kunaka kwavo uye muviri unhu:

• chikamu chokutanga zvinosanganisira vapfumi. Vanoziva mumwe howa: chena uye dzavo mhando, Amanita Kesariya (vaitirei delicacy kubva pamazuva weRoma ZvaKesari, saka zita).
• chikamu chechipiri - Polish howa, boletus, boletus uye Aspen, dema howa.
• Boka rechitatu rinosanganisira howa, iyo inogona kuwanikwa anenge kose: chanterelles, howa, Oyster howa.
• Wokupedzisira, wechina, dzinodyiwa, asi zvishoma muviri kukosha uye kuparadzira - Greenfinch, siyana blewits, raincoats.

Idya ine uturu howa kunogona, asi mumwe chete nguva muupenyu hwangu ...

Dzinodyiwa howa, sezvinei, kupfuura inedible. Amateur howa vamapepa vaunganidze chete mhando yakakurumbira pamusoro dzinodyiwa howa, mapikicha izvo zvatakaona imwe nzvimbo kana chaizvo zvavanotenda. kwete sei kuunganidza muchetura howa?

Kuti aite izvi,

• Ongorora underside yacho chivharo. Kana gubchastaya, rurefu mukana dzinodyiwa howa (mbiri chete mhando notumwe ine maumbirwo yakadaro - "nduru" uye satanical - muchetura).
• Hwema chakuvhe. Aine kunzwa munhuwi gariki nehanyanisi havasi ngozi, asi ivo kashoma kuti kuda kubika zororo racho kudya.
• Ita cheka. Kana wakafukidzwa, samafuta kusunungurwa, kuti chakuvhe zvimwe kwete ngozi.
• Ndinoziva kuti muzhizha mukupera uye mangwanani kwematsutso musango Anonyanyowanika zvakaparadzira mhando dzinodyiwa howa, chepfu inenge kumbobvira kuitika.
• Minyura hat. Kana kutsemuka kupenda kushanduka ruvara, chakuvhe ichi nani kwete kutora.
• Yeuka kuti howa chena, idenderedzwa kana peya serin'i havasi muchetura.
• Kundotarira gumbo. Siketi kana ovoid thickening 100% kutaura howa toxicity.

The chikuru ushe - kwete chokwadi, musatora howa ichi!

In notumwe pane inonakidza chinowanika wokudzidza uye urongwa nemhando dzose zvinokuvadza. Saka, nechikonzero haugoni unganidza kuzviswededza maindasitiri zvinomera, landfills, pedo zvipfuwo mapurazi, minda apo mishonga yezvipembenene anoshandiswa, chinotevera kumigwagwa, kunyanya mune inopisa ekunze.

Sei zvakanaka gadzirira

Pasinei kushaya muviri kukosha uye mafuta howa zvokudya zvisingavaki muviri. Kwemasvingo avo Sero zvine chitin (remubatanidzwa achiomesa carapace zvipembenene arthropods). The dumbu munhu asingakwanisi kuzvigaya. Kuti uvandudze digestibility Howa vanofanira muchikuya napo apo kubika. Kana vari yaoma, ipapo mukana rinofanira kushandiswa muchikuya navo nenguvo dzakarukwa zvakanaka. furawa Mushroom inogona kuwedzerwa wokutanga madhishi Porridge. Sezvo simba allergen, inofanira kushandiswa nokuchenjera. Kubva furawa yaunganidzwa chepakutanga kudzayi. Zvinogona kutora kwidza - rinotangira chiduku, uye nzara kwanyarara, kunyange chiduku. Howa havashushi vanhu vane gastrointestinal zvirwere.