Kale. kukura kabichi

On mumwe nyika nzvimbo unogona kuwana guru musanganiswa wemiriwo. Pakati siyana makabheji iri hazvo aripo. Asi kwete vose anozvikudza goho mumunda shizha makabheji. Izvi mhando zvinogona kuwanikwa zvisinganyanyi kuitika, sezvo zvakanga kare akafunga kuti ichi ndicho chete akakodzera makabheji vagofa mhuka. Funga zvose kuitira.

Information about kale

Kale - zvikuru-chinja miriwo chirimwa, iro rinoshandiswa wose kicheni munyika. Cabbage inogona kudyiwa mbishi, achiwedzera kusvikira saradhi. Uye inogona yakabikwa, zvakabikwa kana kubheka. Izere nokusanzwira nevamwe zvinovaka muviri, chero zvinhu. Kudya muriwo ichi kunogona kuderedza ropa remafuta akawandisa uye shuga. kale Izvi zvinogona kudyiwa yose. The chete Kunze ndivo vanhu ivavo vane chakasimba zvirwere zvomudumbu hurongwa. Chimwe chezvinhu yakaderera-mafuta miriwo ndiko kale. Kurimwa chirimwa ichi achangobva kuva nevakawanda zvikuru. 100 magiramu zvibereko izvi ndiyo 16 chete kcal. A muviri ukoshi ndiko: mapuroteni - 1.3 magiramu, girisi - 0.2 giremu makabhohaidhiretsi - 2,03 giremu. Sezvineiwo, mune dzimwe nyika, makabheji ndiyo yakanaka zvishongo zvirimwa. Created anokosha akasiyana-siyana vane mashizha kupendwa chena kana piriviri. Achibatsirwa miti inogona shongedza yako nzvimbo kutangira snows. Ku- kurimwa makabheji haakonzeri dambudziko zvikuru. With mabhizimisi kutsungirira kunyange ruzivo Chikwata. Asi izvi zvose ndinokuudzai kuti.

rokudyara kabichi

Kale wakasimwa rakavhurika pasi mizambiringa yakabva kumwe. Iye wakasima kubva mangwanani March kusvika mukupera April. Asi vasati kudyara mbeu kuti zvakanaka kugadzirira, kwerubwinyo rwakagara rwuripo wetting navo mvura inopisa kwemaminitsi 20. Mvura tembiricha chero zvazvingava haafaniri kupfuudza madhigirii 50. Zvino kwemaminitsi 5 unofanira nokuaburusira nechando mvura. Zvinobatsira kuti zvakazara kuchinja mbeu kune chando uye chando. Unogona ipapo kwemazuva 2-3 kuti putira mbeu mumucheka akaisa noushamwari nzvimbo. Kamwe vanotanga kuputsa eggshell, vanogona usimwe mabhokisi. Zvino gadzirira nezvirongo kurima. Zvinogona kuva mabhokisi makuru, rakagadzirirwa vazhinji mizambiringa yakabva kumwe, kana zvimwe hari kuroorwa uye mumidziyo. Nokuti adyara mizambiringa yakabva kumwe havafaniri kutora nyika kubva mubindu. Zviri nani kutenga chinokosha musanganiswa ari muchitoro. In sezvamunoita kwavo rine zvose zvakafanira yokuvirisa uye fetiraiza. Kana uchiri kuda kuunza nyika munharaunda yavo, hazvo nayo vanofanira kupatsanurwa kubva zvipembenene inokuvadza vanogara pasi. kurapwa iri kuitwa pamwe kugadzirisa kuti potassium permanganate.

Chinonyanya auspicious zuva yokudyara mbeu zvinogona kusarudzwa maererano womudenga karenda. Panongopera nhungirwa zvinomera yokutanga, zvinoita kunodiwa zvokudya. Anodiridza mizambiringa yakabva kumwe kakawanda, saka kuti ivhu haana nguva kuti aiyanika panze. Nyika inofanira kuchengetwa nyoro. Mizambiringa yakabva kumwe wakasimwa pakachena pasi kunodikanwa matsime chaiyo. Izvi zvichabatsira vane kudiridza akabata mvura kwenguva refu, sezvo kale anoda kudiridza rukuru. Mizambiringa yakabva kumwe Vakasimwa ari chinhambwe 50 masendimita nepedyo. Izvi zvichabatsira Mashizha makabheji kukura zvizere.

Care kabichi

How uye kana kuzodyara makabheji, akanzwisisa. Zvino zvakafanira kuti kufunga kutarisirwa naye. The chikuru algorithm nezviito zviri sezvinotevera:

1. Kudiridza.
2. Hilling.
3. Fetiraiza.
4. Cracking misoro.

Ngationgororei chinhu chimwe nechimwe zvizere.

kudiridza

Collard hanyanisi kunoda unyoro uye kupisa zvinhu kune whimsical. Active achidiridzira anoda kuti mizambiringa yakabva kumwe pashure pakudyara, uye kana cobs dzinotanga kuumbika. Green kale inoda nokudiridza kana mangwanani kana manheru. Hazvina varumbidzwa kuzviita ari masikati, sezvo nyika uchaomesa nokukurumidza. Muchiitiko chino, makabheji midzi havazogamuchiri zvakakodzera unyoro.

hilling

nzira iyi inogona kuitwa kekutanga mumazuva 20 pashure transplanting pachena muvhu. Uye kudzokorora chiito ichi vhiki ose sezvinodiwa. Kuti uzive kuti uchida hilling uye kakawanda sei yaifanira, unofanira kutsvaka pemashanga makabheji. Kana zviri pfupi, unofanira spud kakawanda, uye vakutarisire.

fotereza

Isa fotereza pashure mumwe makabheji hilling. Nokuti chinangwa ichi, senitrogen kana phosphorus fetiraiza pamwe potassium. Vanogona kutengwa kushandiswa zvitoro kana kushandisa avo kugadzirwa fetiraiza. Somuenzaniso, izvi zvinosanganisira mullein, shiri nhoko kana slurry. Isa fotereza ivhu zvinodiwa chete kana zvichidikanwa. Kana nyika yakanaka, hazvina zvakakodzera kuti kamwe zvakare aite manipulations akadaro nayo.

cracking walnut misoro

zvichida ndicho dambudziko kupfuura zvinowanzovapo webindu zvose, asi hairevi yedu mugiredhi collard hanyanisi.

Zvakavanzika kabichi kurimwa

Kana kudyara makabheji? How zvikure? Sei mvura? Izvi uye nemimwe mibvunzo inobvunzwa nevanhu vakawanda. Inoratidza zvavo zvakavanzika noruzivo Chikwata vanoda kunge mubasa kurimwa shizha makabheji:

• Secret 1. Unofanira kugadzirira nhovo makabheji ari kuwa. Zviri nani kana zvichiita kuisa panzvimbo, kwaakanga akakura nembatatisi, bhinzi kana wemagaka. Mumatsutso ivhu zvakakodzera raskislivat kushandisa hydrated madota, choko kana dota.
• Chinokosha 2. Zviri nani kukura cabbages mu inodziya mibhedha. It zvinogona kuitwa-siyana makemikari dongo, iro nekuumbanidzwa akamwisa rakasanganiswa mupfudze. Pamusoro pamubhedha pokutizira polyethylene akasika girinihausi maturo.
• Secret 3. Kale anozivikanwa kuna vose, anoda mvura yakawanda. Zviri nani kana zvichaitika kuchitonhora chaizvo, saka unofanira kutora patsime.
• Secret 4. Akadyara makabheji chete vanoda zvizere zuva.
• Chinokosha 5. haugoni kumhanyira kuzokohwa makabheji. Nokuti zvaizova nani kana aigona angamirisana wokutanga chando.
• 6 muchivande. Nokuti mutemo unoti mabatiro tupukanana vanodya makabheji mashizha.

Cabbage mhando Redbor

Grade Redbor - makabheji rakajeka mavara chokuita wokutanga chizvarwa VaNefirimu. Kurimwa anotora nzvimbo maererano algorithm yakapiwa pamusoro. Zvinofanira funga zvainyanya akasiyana-siyana uye chirimwa unhu. Izvi yorudzii makabheji zvingashandiswa kwete chete zvokudya asiwo akajeka mubindu rangano. Redbor cultivar rinokura pepuru. Kukwirira anogona kusvika 75 cm. makabheji Izvi zvinogona dzabudapo kuwa nechando. In kwakadai miriwo guru rakamonana mashizha zvinoshandiswa zvokudya. Wakasima makabheji mizambiringa yakabva kumwe, uyewo dzose, muna March-April. In rakavhurika ivhu rinenge vakatamira kupera April kusvika mangwanani June. Care, kurerutsa, kuberekesa uye earthing kukwira kunoitwa pfungwa pamusoro apa.

mhedziso

Zvatakurukura zvose vakati mazano anogona kukura zvakanaka uye akapfuma kukohwa. Kale chinokosha kwete chete nokuda kwayo vazhinji mavhitamini uye zvicherwa, uyewo decoration ehupfumi. Iye anogona shongedza ake zhizha koteji kubva mangwanani chitubu wokutanga chando. Tinovimba kuti mazano aya kuchatibatsira vari kurima ichi anobatsira uye yakanaka miriwo.