Kazakh baursaks pamusoro yogati: resipi

Baursaks - Kazakh National dhishi, dzakakurumbira chaizvo kure miganhu yokumusha kwavo enhoroondo. Vari vakazvigadzirirwa michina akawanda achishandisa nemhando akasiyana ingredients. Mazuva ano Nyaya ichakurukurwa zvinopfuura nyore asi dzinonakidza yokubika baursaks kefir.

Option yakashapa Cream uye koteji chizi muto

Dish vakabika nokuda pazasi-kurondedzerwa zvemichina zvakafanana zvikuru unsweetened donuts. Ichava chinhu chakanakisisa kuwedzera kapu yetii. Uyezve, vangava zvokudya kune soups uye dressings. On chikumbiro zvinobvira kuti negariki-chizi muto, izvo chete simbisa kusimba kuravira baursaks kefir. The aiitwa gadziriro yavo kunosanganisira kushandisa imwe yakatarwa mishonga. Naizvozvo, pachine tarisa kana uine yaswedera:

• 100 magiramu ose yakashapa cream.
• 125 milliliters ose yogati.
• Hangaiwa mazai mbishi.
• Zvishoma milliliters anopfuura 300 mafuta muriwo.
• About 500 magiramu hwakatsetseka.
• Yetea yomunyu.
• magiramu 30 kubikira upfu.

zvinhu zvose izvi zviri kudiwa kuti mukanyiwa. Zvinofanira kucherechedzwa kuti ichi yokubika Kazakh baursaks kefir anobvumira kuvapo mumuto. Saka unofanira kutenga chimwezve:

• 200 magiramu ose chizi.
• 100 milliliters ose yogati.
• 2 clove ose negariki.

kutevedzana yezviito

Recipe baursaks kefir pasina mbiriso iri nyore kuti kunyange mutsva ishe nayo pasina matambudziko. Zvinokosha kusatsauka kubva kuitwa algorithm. Muhari yakadzika ugodira sifted furawa pachine, usakanganwa kusiya zvishoma nokuda tikaisa mukanyiwa. Chete capacitance anotumwa kubikira upfu uye munyu.

Ari oga piala zai zvabatanidzwa 4 spoon mafuta muriwo, anovava ruomba uye yogati. Zvose izvi zviri zvishoma urove kumusoro misi forogo, uye ipapo akadurura munzvimbo yakaoma zvokubikisa uye kwazvo akakanya kuwana nyoro nekrutoy guru. The rakapedzwa mukanyiwa pamusoro baursaks pamusoro yogati yokubika kuti zvichakanganwika redirected wenyu pachake culinary notibhuku, akakamurwa zvina nehasha kuenzana zvidimbu. Mumwe vanoumba balls, kuedza kwete kushandisa furawa, yakanyikwa akaturikidzana uye racherwa rectangles diki.

The zvichiguma Semi-dzapedza zvigadzirwa vari zvakakanyiwa namafuta ari zvakawanda mafuta inopisa uye kupararira papepa matauro. Shumirai pamwe muto asingaremekedzwi browned baursaks rinoumbwa chizi, yogati uye minced negariki.

Wokusarudza mbiriso mukanyiwa

Maererano zvinotevera mhando nzira inogona nekaupenyu kurumidza chinonhuhwira jälkiruoka Kazakh. Iye achava Kuwedzera yakanaka kuungana noushamwari pamusoro mukombe inopisa tii. resipi ichi baursaks kefir mbiriso chinguva zvakasiyana yapfuura shanduro. Saka, kuongorora zviri zvako kicheni pachine. Panguva ino, panofanira kuwanikwa:

• Maererano ½ yetea kuti kubika pasoda, munyu uye mbiriso yakaoma.
• 185 milliliters pamusoro yogati chero mafuta kugutsikana.
• Hangaiwa spoon mafuta akanaka miriwo uye shuga.
• 280 magiramu hwakatsetseka mukuru-mugiredhi.

Description acho

Kefir ari kudziyirwa kukamuri tembiricha uye batanidza nokuripisa shuga uye kubikira pasoda. Pane zvakare kutuma mbiriso nokukurumidza. All zvinyoronyoro kurudzirai uye siya kwemaminitsi gumi.

By amuka kefir uremu wakawedzera mafuta uye zvomumvura muriwo kana zvakafanana munyu. Pakarepo pashure, zvakafanana capacitance spiked kare sifted kubudikidza furawa nesefa uye kuzviita akakanya kusvikira yunifomu. The zvichiguma nyoro mukanyiwa akafuka akachena jira pane noushamwari nzvimbo, apo pasina ubate. Papera inenge awa ayo ndikamurova muzvikamu, achiumbwa kwavari flagella uye akatema kumativi zvidimbu. The zvichiguma Semi-dzapedza zvinhu nokungwarira vakanyika munzvimbo inopisa mafuta muriwo uye furaya kusvikira hwakanaka Hue. Agadzirira baursaks kefir, mumwe yokubika kuti zvichazununguka kukumbira vaenzi vako, ndokuwarira papepa matauro, ipapo arisase weupfu shuga. Kuzvishumira haukwanisi chete chete, asiwo uchi, jamhu, yaiitwa yakapfupikiswa mukaka kana bheri manyuchi.

Sarudzo chisina mukanyiwa

Izvi nyore Kazakh kubikira kunogona kuva Kuwedzera zvakanaka mhuri chisvusvuro. Yakava dhizeti pashure huru zvokudya. Zvinofanira kucherechedzwa kuti ichi yokubika baursaks kefir iri nyore chaizvo, asi zvinotora nguva yakawanda. Naizvozvo kubika delicacy ichi kunogona chete kuva rimwe zuva apo haufaniri kurukurei kwese. The Kuronga bvunzo zvinosanganisira:

• 4 makapu upfu.
• 200 milliliters ose yogati.
• 3 tafura zvipunu shuga.
• milliliters 400 chero mafuta muriwo.
• Munyu uye weupfu shuga.

yokubikira algorithm

In ndiro yakakodzera rakadzika hwakabatana yogati, munyu uye shuga. Zvose izvi kwazvo whisk whisk uye kubvisa kurutivi. Ari oga mudziyo ugodira sifted furawa uye kuzviita duku mwoyo. The zvichiguma Buri akadurura yogati uye kanya mukanyiwa. The rakapedzwa gobvu akafuka mucheka akaguma nzvimbo tembiricha.

Maora zvisati pane shanu pari mukanyiwa anoiswa pamusoro kwakanaka penyika, pamwechete zvishoma furawa rakasaswa, rakakamurwa balls diki pamusoro zvakaenzana uye kunyudza navo zvinyoronyoro kwakadzama muhadyana izere mafuta inopisa. Saka ivo zvakaenzana browned, vanofanira kungwarira kuzodzosera kushandisa chakaipa kicheni skimmer.

Baursaks zvakakanyiwa namafuta kwemaminitsi mashomanana kuparadzira papepa matauro. Kana munhu browned Kazakh donuts vachaasvina zvakawandisa fluid vari yakatumwa yakanaka sandara dhishi uye kwazvo kusaswa pamwe weupfu shuga. Shumirai dhizeti ichi ane kunhuhwirira mishonga tii, simba kofi uye kwoushamwari mukaka.