Kugadzirira Salad pamwe zuva-kuomeswa madomasi

Recently Recipes umo huru chirungiso yapwa madomasi, kuwedzera mukukurumbira. Zvichida ichi ndicho nokuda chinonaka manakiro salads, pamwe chete kwavo yepakutanga chimiro, kana nepfungwa yokuti vazhinji vavo harina yakawanda macalorie.
Chero mhinduro yako, iwe chichabudirira zvechokwadi. sezvinoita Salad Quick pamwe madomasi yakaomeswa, zvatakakutadzirai akasarudzwa kwamuri, uye iwe uchava zvachose kuwana pakati pavo munhu vachava iwe uri mweya.

Salad pamwe zuva akaoma nemadomasi caramelized nehanyanisi.

Nokuti gadziriro uchada zvinhu izvi:
• mazana maviri magiramu Chinese makabheji
• 200 magiramu kuti madomasi akaomeswa
• hafu huku zamu
• mayonnaise zana magiramu
• mhiripiri (muvhu)
• munyu
• girini

Kugadzirira caramelized hanyanisi uchada:
• Mumwe hanyanisi guru (munokwanisa kutora uye mbiri duku)
• Vaviri spoon uchi
• imwe nendiro ruomba
• Mumwe spoon balsamic vhiniga
• rimwe girazi chena waini (mufushwa)
• zvishoma munyu
• zvishoma mhiripiri

Preparation:
1. Tora huku zamu ubike kusvikira rukuru zvishoma nomunyu mvura (pachinzvimbo chityu anogona kutora zvake huku). yokubikira muitiro achatora inenge hafu yeawa pashure kufashaira mvura.
2. Kwazvo kusuka Pekinese makabheji, akaomeswa nayo, uye akatema kuva mutete Julienne.
3. Uyezve kuchenesa hanyanisi racherwa ayo aida (ona kuti hafu zvenzeve salads nguva dzose kutarira zvinobatsira) uye furaya kumamiriro ezvinhu translucency mu ruomba. Fire pakubika zvakanakisisa kusarudza pakati.
4. Kana sehanyanisi kuva translucent, zvakakodzera kuwedzera munyu mhiripiri uye, wedzera uchi uye kubika kwemaminitsi mashanu. Shure kwenguva ino, achiwedzera balsamic uye murambe kupisa anenge mashanu maminitsi apo anokurudzira nguva dzose. Panopera unofanira kuwedzera waini uye furaya kwemamwe maminitsi mashanu.
5. Isa makabheji dhishi, izvozvo akaisa wakatemerwa zvidimbu huku zamu, ipapo caramelized hanyanisi, repamusoro zuva-kuomeswa madomasi, uye zvose mwaya pamwe kuchekwachekwa hanyanisi.
6. Munyu uye mhiripiri wedzera, kuongorora yako kuravira.
7. we saradhi hwedu zuva-kuomeswa domatisi mayonnaise. Pachinzvimbo mayonnaise, unogona kuzadza namafuta, uye iwe unogona kunyange kusarudza ndimu muto - rinozobudawo zvinonaka chaizvo.

Kana uchida vakashamiswa kwete chete kune vaenzi asiwo pachako, ipapo kugadzira yepakutanga uye rakasiyana Salad pamwe zuva-kuomeswa madomasi, izvo zvechokwadi haana kuedza chero shamwari dzako.

Salad pamwe howa uye zuva-kuomeswa madomasi

Nokuti gadziriro uchada:
• A vashomanana mwana kongiri. Nokuti zita avo vasingazivi inovanza zvatinosiita melkonarezanaya hanyanisi (nani kutora rukollu uye chibage Salad). Unogonawo kutanha miriwo chitsva kufarira, saka iwe kuti Salad kunyange oga. The chikuru ndechokuti hanyanisi zvishoma crunched.
• Four svikiro kadikidiki howa
• Zvinhu Four sundried domatisi (asi anogona zvishoma kana achida)
• Imwe spoon pamusoro grated Parmesan chizi. Than yepakutanga, iwe achasarudza munhu grater, mutorwa vachatarira sezvinoita saradhi yenyu.
• Imwe clove kuti negariki.
• Mumwe bakayawu pemidengerero.
• vanechitsama spoon yamafuta (imwe Salad, uye rimwe roasting)
• Pepper zvikuru pomolki.

Salad Preparation:
1. Cut sliced howa uye furaya kusvikira yendarama mashava.
2. madomasi Sun-kuomeswa racherwa mitsetse.
3. dzakarukwa zvakanaka Chop negariki uye apwanye muduri pamwe anchovies, mhiripiri, ruomba munyu.
4. On mundiro (zvirokwazvo yakanaka, sezvo iwe wedzera Salad kupfeka chic Kutarira) Isai miriwo, ipapo howa uye zuva kuomeswa madomasi. Dururirai pamusoro Salad kupfeka pakati negariki.
5. Last chitsamba - arisase Parmesan chizi.

Iva nechokwadi chokuti Salad iyi zuva-kuomeswa madomasi anogona kuongorora chero. Asi iri nyore uye kukurumidza kurova pakugadzirira ndicharizivisa huru dhishi nokushongedza tafura yako. Naizvozvo, kubika, kuedza uye katyamadza! Kudya kwakanaka!