Kurapa kweDysbiosis nemishonga yevanhu

Dysbacteriosis inorwara zvikuru. Zviratidzo zvaro zvinowanikwa mune 85% yevanhu vakuru uye mu 90% muvana.

Chirwere chacho chinogona kuva nehutano hunogara uye huchishandurwa kuva chimiro chakaoma. Zvisinei, kana iwe uchiziva kuti unobata sei dysbacteriosis, uye inonyanya kukosha - kutanga utachiona panguva, iwe unogona kubvisa zviratidzo zvaro pasina kuoma kukuru.

Zvinofanira kuonekwa kuti kune munhu upi zvake ane utano mumatumbo kune microorganisms anotsigira chirwere chisingawaniki. Kugamuchira ma antibiotics, kushaya mishonga, zvirwere zvinokonzera kushandiswa kwema microflora pathological inobatsira. Kuchengetedza zvakadai mudumbu uye mumatumbo majekiseni, uye kurapwa kwedysbiosis nemishonga yevanhu uye mishonga inoshandiswa.

Imwe yemapapiro yakajairika ndeyei yakagadzirwa kubva kumashizha emashizha. Kutanga, rimwe shandi rinofanira kubhadharwa, kuwedzera rimwe zuva nezuva uye kusvika makumi mana. Zvadaro chikamu chacho chinoderedzwa zuva rega rega. Kunwa tiyi inokurudzirwa pane isina chinhu mudumbu, uye kunyorera manheru.

Mukuwedzera, kurapwa kwedysbiosis nemishonga yevanhu kunosanganisira kushandiswa kwe rye rye kana gorosi bran. Vanotora pasipuni mangwanani asati adya.

Chiyero chakasiyana, chinobatanidzwa mukurapa kwekuita dysbiosis nemishonga yevanhu, ndiko kuchenesa kwemukati. Iyo nzira inogona kuva yakabudirira zvikuru kushandisa maapuro. Kuti uite izvi, zvirogiramu shanu zvezvibereko izvi zvinobatsira, kushambidzwa zvakanaka, kuisa mupuvha uye kudira mvura inopisa. Kana uvhara chigadziko nechivharo, inofanira kuiswa maawa maviri munzvimbo inotonhora. Mushure meizvozvo, maapuro anotsvairwa kusvikira unyanzvi hwekufananidza hunowanikwa. Inoshandiswa kwemazuva matatu kana mana. Mimwe michina haigoni kugamuchirwa. Mushure mekudaro "kudya kwepuro," utumbo huchacheneswa zvakakwana, uye hutano huchavandudzika zvikuru.

Nokubata dysbiosis nemishonga yevanhu, unogona kushandisa calendula, plantain, St. John's Wort, yarrow, tansy, cinquefoil (chero rudzi), chamomile, oregano, horsetail, tansy. Mukuwedzera, mbeu dzakadai sa cranberries, nettles, celandine, tartar, clover, marudzi ose emasango akasimuka uye vamwe vane antimicrobial properties.

Eucalyptus, somuenzaniso, anokwanisa kudzivisa kukura mumutsipa webhakitiriya re staphylococcal. Utamatisi, zvichienderana nehuwandu hwemicic uye citric acid mavari, zvinokonzera pathogenic microflora. Nzira inofadza pamusoro pemamiriro ematumbo inopiwa nemavhenekeri uye machena kabichi.

Kurapa kweDysbiosis mucheche

Mucheche, chirwere chinoratidzirwa nekudzikisa, kurutsira nekudzoka zvakare. Muchiitiko ichi, mwana anomutsa kusvimha misodzi, kushungurudza kudya, kuonda kunoderera. Mwana wacho anotanga kuwanzogara uye kwenguva yakareba kuti atambure kana kurwara; kurwara. Mukuwedzera, dysbiosis mucheche inofambidzana nechitsiko chisina kuchena nekusvibirira kwemavara, tsvina, uye zvisikwa zvisina kudya zvakasiyana. Panogona kunge kune kuvimbiswa.

Nyanzvi dzinokurudzira zvikuru kuti tisabatanidzwa mukuzvipa-mishonga kwechecheche. Chero chiremba anokwanisa kupa zvakananga mazano pamusoro pesarudzo yakakodzera.

Mukurapa kweDysbacteriosis muzvitsva, kukosha kukuru kunowanikwa pakugadzwa kwemaitiro anonzi probiotics. Iyi mishonga inorarama bifidobacteria. Mikorocoloni yavo inopfuura nepakati pemugwagwa uye inogadzika mumuchembera mumatumbo. Pano anotanga kubereka kwavo kushanda, iyo inobatsira kugadzirisa chikero che microflora. Mukuwedzera, kuti zvive nemigumisiro yakawanda, zvinhu zvine mushonga unorwisa mabhakitiriya zvinobatanidzwa mukugadzirisa. Dzinobereka bifidobacteria. Zvinofanira kuonekwa kuti munyaya ino inofanira kushandiswa zvinodhaka, kwete pane biologically inoshanda zvokudya zvinowedzera.

Mukurapa dysbiosis muvana, mushonga "Linex" unoshandiswa. Kune vacheche pasi pemakore maviri, rimwe capsule rinokwana katatu pazuva. Kana mwana pane chimwe chikonzero asingakwanisi kuchimedza, zviri mukati zvinofanira kuparara mumvura kana kutonhorera.

Nyanzvi dzinokurudzira kudyisa mwana achangoberekwa. Inoratidzwa kuti mukaka waamai unobatsira pakuumbwa kwehutano hwemukakumbo microflora mumwana achangoberekwa.