Mapapiro "Buffalo"

Mapapiro "Buffalo" iri pakutanga kubva America, kana kuti, kubva muguta Buffalo, apo Vakagadzirira mune rimwe zhinji mbariro mumatsutso 1964 kokutanga. The peculiarity pamusoro yokubika ichi ndechokuti namapapiro nemhaka muto uye cayenne mhiripiri, muri nani Spicy uye unopinza kwazvo. Asi, pasinei ichi, vari yakakurumbira tudyo panguva mapati, kudiwa mumaresitorendi Fast Food uye pizzerias uye nokukurumidza kudyiwa nedoro.

Mapapiro "Buffalo"

Ingredients. Chicken mapapiro (10-12 hrs.), A kota mukombe inopisa muto, ruomba (20-30 g), nehafu yetea pamusoro cayenne mhiripiri, mhiripiri, chili, munyu, hafu kapu furawa, vashoma clove ose negariki. Frying mafuta.

Preparation. Zvakasimba kugeza mapapiro. We kubvisa wokupedzisira phalanx uye obsushivayut. In hombe mbiya, sanganisa hafu mukombe hwakatsetseka cayenne mhiripiri, munyu uye chili. Mapapiro akaisa mundiro pamwe furawa nezvinonhuhwira uye tsime boned. Peta hombe mbiya uye kusiya inotonhorera nzvimbo hafu yeawa.

Dururai mafuta sunflower ari fryer (zvinobvira kushandisa chiduku chakaumbwa redare). Kupisa kuti munhu tembiricha kuti 180 inegumi, uye duku kwazvo mashoma zvimedu zvakakangwa mapapiro kwemaminitsi 15. Kana ukashandisa chakabikwa mugango, namapapiro rinofanira akatendeuka, saka kuti Chiso chinopenya kubva mativi. Kamwe vari yendarama mashava, bvisa ndokuwarira pamusoro wakagadzirira mundiro tauro kana napkin.

Kuti agadzirire inopisa muto nokuda mapapiro, duku saucepan, sanganisa ari mashed gariki, ruomba, chero kupisa mumuto uye dema mhiripiri. Tinoisa ari moto muduku uye kupisa, unomutsa nguva dzose kukanganwa. Pakangotanga ruomba chakambopfavisa - bvisa mukanyiwa pakupisa kwezuva.

In hombe mbiya zvemapuranga with hot mapapiro kumativi ose chete agadzirwa mumuto. Shumirai mapapiro "Buffalo" kupisa. Somunhu chinamatidzwa anogona kupa chizi kana hadiyo mumuto.

Mapapiro "Buffalo"

Ingredients. Chicken mapapiro (18-22 hrs.) Bank domatisi muto, ruomba rongedza, gariki musoro, Mazimbe chili, chipunu mashava shuga, mhiripiri, peya yendiro waini chena vhiniga, munyu, rikwanise omesa kuti huku. mafuta Sunflower nokuti zvakadzama fryers.

Preparation. Tora huku mapapiro (zviri nani kushandisa guru), uye yangu obsushivayut. Kucheka phalanx rechitatu. In Zvakasara incision chakaitwa muna membrane. Peta mapapiro guru mbiya, varikwizire nezvinonhuhwira (munyu, omesa kuti huku, pepper) namafuta wandei nezvirongo miriwo. We kuchengetera namapapiro ari inotonhorera nzvimbo kwemaawa anoverengeka.

Dururirai mafuta mukati fryer, uye kana zvakanaka kudziyirwa kumusoro, furaya kuti marinated mapapiro brownish ruvara. Zvino uzviise jira kubvisa zvakawandisa mafuta.

Gadzirai muto. Hot kuchekwachekwa, kuita saizvozvo negariki. In yakakura vachikanda-simbi skillet, vazvinyause ari ruomba rongedza, wedzera wakatemerwa hot uye uchingozvidya nayo. Izvi kuisawo gariki uye, unomutsa nguva dzose, furaya zvishoma. Wedzerai domatisi muto (yasvika kuburikidza itsva madomasi) uye kuita moto duku, bikai zvishoma uremu pasi, unomutsa nguva dzose. Dururirai vhiniga, wedzera shuga, munyu. Muna muto zvinyoronyoro mapapiro uye kusiya ine muto kwemaminitsi 20. Mundiro zvagadzirirwa.

kuti muto akakwana sezvarondedzerwa pamusoro achigadzirira dzimwe huku zvikamu (nechiuno, nechepazasi gumbo). Mukuwedzera, mumuto "Buffalo" inogona kuwedzerwa kana kubika hamburgers, hove, French fries. Kana zvakabikwa, ipapo mukadzi ose kunogona Munoipfumisa enyu kufarira zvinonhuhwira, kuti zvishoma manyoro (zvishoma vachiisa chili) kana nekusiyana, rakapinza (wedzera Tabasco muto kana cayenne mhiripiri). Zvose zvinoenderana kwenyu kuravira zvavanosarudza. Kuedza muto, kunyange vanoshamwaridzana ndiro rinogona kuvhurwa ine divi zvachose itsva.