Meat ari nhanga muchoto; sei kubika chinhu chisvusvuro yepakutanga?

Meat nhanga muovheni kunogutsa zvikuru uye zvinonaka dhishi. Kuti azviitire kudaro yepakutanga kwematsutso zvemasikati vavanoda, vanofanira kushanda kunonyanyisa nesimba. Asi panguva imwe chete ari kukurukurwa ndiro hapana chikonzero kutenga dzinodhura uye kujairika ingredients.

Nhanga makazara nyama muchoto: resipi

Zvinoumba zvekudya:

• mafuta sunflower - panguva kungwara (nokuti roasting nyama);
• iodized munyu, inotapira mhiripiri, nezvinonhuwira chero - kuwedzera yokuravira;
• nhanga yose saizi diki - 1 yori;.
• veal (nyama pamwe mafuta) - 550 d;
• guru hanyanisi hanyanisi - 3 bv.

Preparation huru muriwo kubikira

Usati vabika nyama nhanga muchoto, inofanira kubatwa miriwo pakugadzira zvakanaka. Izvi zvinoda kuti kutora matsva tykovku diki kukura, uye ipapo vakatema zvinyoronyoro kubva kwaari "ngowani" uye kubvisa zvose dzomunyika faibha pamwe mbeu. Uyezve miriwo zvichifanira chendarira mukati allspice uye iodized munyu, uye akabva aisa muchoto (panguva nesefa) pamwe adziviswa muvharo uye kuzvibika kwemaminitsi 46.

Kugadzirira forcemeat stuffing

Meat ari nhanga muchoto rinozobudawo zvinonaka nyama yenguruve, gwayana, nyama kana yehuku. Asi takasarudza kuti zvokudya uchishandisa chete veal pamwe shoma mafuta. Rinofanira kusukwa, akagura zvisingakoshi zvinhu zvose, uye ipapo ukuye vari nyama mukuyi pamwechete misoro nehanyanisi chena.

Kubudiswa zvekupfakira

Meat ari nhanga muchoto kunoda zvishoma nezvishoma kugadzirira dhishi ichi kwomwoyo. Pashure minced veal nuna pulp yakaitwa, chinofanira kuiswa saucepan, kuwedzera zvishoma mvura uye sunflower mafuta. Zvadaro, nyama vanofanira munuhwi iodized munyu, chinonhuwira inonhuhwira, pasi allspice, kufukidza uye simmer kuti kota kwemaawa.

Kuumba uye kugocha ndiro

Pashure nhanga kuva zvishoma manyoro, zvinofanira kubviswa muchoto, uye ozokwira chipunu uye kubvisa pulp kuti rusvingo Ukobvu miriwo akagara kusvika masendimita maviri. The chete zvinodiwa kuitwa, uye ane "ngowani". The slurry kubva huru chirungiso kuwedzera nyama minced, kwazvo kusangana uye kubika kwemamwe maminitsi 10. Pashure paizvozvo, vakuru rapera stuffing inofanira kuiswa negomba nhanga, vanza muvharo nerudzi rwayo, kupfeka tsvete chimiro uye ugozvitumira muchoto kwemamwe maminitsi 40. Panguva iyi, miriwo ari kurigamuchira chose, zvakazara aromas dzenyama, vachava kunyanya zvinonaka uye manune.

Shure kwenguva ino tykovku anofanira kunyatsoongorora kubviswa muchoto uye nzvimbo iri guru uye sandara ndiro, pasina kubvisa muvharo.

Sei pasi chepakutanga dhishi netafura

Baked nhanga makazara nyama akashanda pakudya mu inopisa mamiriro. Usati akaisa stuffing nemiriwo, rinofanira kuvhurwa nokubvisa "ngowani" zvakanaka kusanganisa zviri, uye ipapo akatambanudza pamusoro portioned ndiro. dhishi iri akashanda gorosi chingwa uye mbishi miriwo somunhu saradhi.