Marinade nokuti wemagaka. Best Recipes

Wakambofunga kuda kubika marinated wemagaka pachavo? Pasinei chokwadi kuti nhasi unogona kutenga chero zvigadzirwa iri rapera chimiro, hapana anogona kuenzaniswa kumba zvigadzirwa. Kuti kundofanomugadzirira dzakadaro nokuti chando pachavo, tinoda kugoverwa nezvirongo yakachena uye marinade nokuda wemagaka.

Where kutanga kubika?

Danho rokutanga nderokuwana nemabhangi pamwe yakakwana vachikwanisa. Siya chinhambwe pakati kumusoro rukoko uye musoro marinade mabhanga.

Marinade nokuti wemagaka: kuti tikundikane uye pakugadzira

• 3 spoon mbeu masitadhi ose.
• misoro 14 kutsva nedhiri hunde.
• 4 ½ spoon fennel mbeu.
• 4 makirogiramu avhareji gaka saizi.
• 7 litres mvura.
• 1¼ mukombe zvinonyadzisa munyu.
• 1 ½ fő nevhiniga (5 muzana).
• 1/4 mukombe shuga 2 litres mvura.
• 2 spoon akaomeswa zvinonhuwira kwaunoda.

midziyo:

• A guru saucepan ane muvharo.
• Kuchengetedza zvirongo uye lids.
• Nembato kuti pemahombekombe kubika mvura.
• Fanera nokuti ichizadza zvirongo.

Cherechedza: kana muri vashomanana kumorwa miriwo, unofanira kugadzira marinade kuti wemagaka 1 fő nemvura pakuverenga nhamba zvimwe zvinhu maererano resipi.

Mirayiridzo gadziriro

1. Wash wemagaka uye vakatema inoguma kurudyi mumwe, asi siya vanenge 5 mm kubva pemashanga. Kuiparadza ¾ mukombe munyu 5 litres mvura. Dururirai kunoguma musanganiswa wemagaka uye kuvatendera kumira kwemaawa 12, ipapo wopedza. Sanganisai vhiniga, ½ mukombe munyu, shuga, uye 2 litres mvura. Wedzerai yakavhenganiswa pamwechete akaoma inonhuhwira.

2. Heat vakagadzirira wemagaka marinade kuti Kubika. Zadza inopisa, sterilized zvirongo kare wemagaka. Wedzerai 1 teaspoonful yemasitadha mbeu uye yakachena nedhiri musoro 1½ kune mumwe chirongo uye kuzadza munhu zvakakwana mari iri kufashaira marinade kuti chose kufukidza wemagaka. Unofanira kugara inenge imwe uye masendimita nehafu nzvimbo pakati yokumusoro pamwero nemvura uye musoro mugaba. Bvisai mhepo matema kubva magaba, mumwe dzichinyikwa wakachena vasiri esimbi chipunu kana spatula. Pukuta mumwe nechirongo yakachena pabepa tauro uye kuvhara inopisa, nokungwarira sterilized lids.

3. Zvino, inofanira sterilized wemagaka kubhengi uchingoti navo guru Poto mvura. Pakupisa mudziyo ari kugeza nemvura inofanira kuva maminitsi 10-15 zvichienderana nezvadzo. Pan rakashandiswa mbereko kunofanira zvakadzama zvokuti magaba mu kufashaira mvura yaive chose munguva kurapwa, kuita kunze vose 2-2.5 cm. Zvadaro kudhonza musha zvomumagaba vakagadzirira kushandisa forceps, achitarisira arege kubata muvharo. Banks vanofanira atonhodze pasi mumba tembiricha kwemaawa 24, akaradzikwa panze pamusoro Racks kana matauro.

4. Mushure maawa 24, tarisa nokuwedzera cover kuburikidza nekudzvanya nomumwe pakati. Kana muvharo flexes kuti ndee uye wemagaka zvakaipa zvakadaro hazvifaniri kudyiwa. Muchiitiko chino, unogona kuedza kubata nechirongo mu kufashaira mvura uye kuvhara zvakare. Chitoro mufushwa vari inotonhorera, nzvimbo yakaoma. mufushwa ava njodzi kushandisa, apo chifukidziro anoramba yakasimba. Kamwe akasvinudzwa, kubhangi achadawo kare kuchengetwa mufiriji migove uneaten. Unogona kutanga kudya wemagaka pashure maawa anenge 24 pashure vakanga vaikungurutsa. Zvisinei zviri nani kumirira kwenguva yakareba, saka ivo akanyatisa vaifanira zviya. Zvakanakisisa kugadzirisa kana iwe kuzarura mumwe mudziyo, zvichabatsira kuona sei nguva marinade nokuda wemagaka ane inofadza kuravira.

Option Quick resipi

Chaiva yokubika unokubvumira kugadzirira wemagaka kwenguva refu. Zvisinei, vanhu vakawanda vanosarudza kukurumidza yokubika unokubvumira vanakidzwe chikafu chinonaka miriwo pfupi zvichibvira nguva. Somuenzaniso, vanhu vakawanda vanoda sandwiches vane nedhiri munyu wemagaka. Sei kugadzirira?

Chinhu chokutanga kucheka cucumber kupinda matete zvidimbu. Kana vari kudirwa sandwiches, zviri nani kuti racherwa kumativi matete ovals pane zvishoma yorusvingo, pane longitudinal zvidimbu. Uyezve, marinade kuti pickled wemagaka anofanira kugadzirira kushandisa zvake tafura munyu kana gungwa. Flavoured, iodized uye fluoridated nokuda yokubika ichi hadzisi rakakodzera, nekuti vanogona kuwedzera imwe munuhwi. Nzira iyi dzingafarirwa avo vanoda nokukurumidza pickle wemagaka. Marinade pamota uye haatarisiri kushandisa chinokosha michina.

Zvinotevera resipi ndeimwe nyore uye risingadi pfupi kuwanikwa miriwo mufiriji. Zvinoguma anonhuwira uye crunchy wemagaka, iyo anoramba ose muviri.

Marinade nokuti pickled wemagaka. Chii chamunoda?

• 1 fő nechirongo muvharo.
• Several matsva wemagaka (zvakawanda unogona kuisa mubhangi).
• 5 nhungirwa itsva dhiri (kana 1 spoon yakaoma).
• Yakapwanyika negariki clove 2-4 (kana negariki upfu).
• 3 spoon chena vhiniga.
• ½-1 spoon patafura kana gungwa munyu kuravidza.
• Kwakadonhera kana yakasvinwa mvura mari zvakakodzera achizadza zvirongo.
• 20 pizi dema mhiripiri (optional).
• ¼ yetea chili (optional).

nzira gadziriro

Bande cucumber marin'i, ovals kana lengthwise zvidimbu, wedzera chirongo ose zvokubikisa, kunze mvura, sanganisa zvakanaka. Kamwe vose akapeta uye hwakakanyiwa, ugodira zviri mugaba pamusoro mvura kwakadonhera kana yakasvinwa uye kuvhara sikuruwa chivharo chanyatsosunga chaizvo. Zunzai chirongo yakanakisisa kuparadzirwa zvinonhuwira uye siya pa nzvimbo tembiricha kwemaawa gumi. Shure kwenguva ino, zvakanaka potryahnite zvakare kuti marinade kuti wemagaka nani wefodya unopinda miriwo, ipapo siya mumwe kwemaawa 12 mune imwe inverted mamiriro. Pashure paizvozvo wemagaka vari akanyatsogadzirira rinodyiwa nevanhu, vanoramba Crisp uye anonhuwira. Uachengete mufiriji, chigadzirwa zvinogona ikoko mwedzi asina kudzikira.

mazano okuwedzera

The pamusoro resipi ine mazita zvinhu izvo uchigadzira marinade nokuda wemagaka 1 fő. Unogona kuita chero mari, kwakavakirwa kukura zvigadzirwa.

Mukuwedzera, marinade nokuti wemagaka (yokubika pamusoro) kunoita kuti kurishandisa chero miriwo, saka hausi kungoitirwa chete wemagaka. With gariki nedhiri nokubatanidza dzinenge miriwo yose: madomasi, chinonhuwira pepper uye zvakawanda. Optionally, unogona kuwedzera zvimwe zvinonhuhwirira kuti kufarira nokuchinja uwandu hwavo.

How kuchengeta mufushwa refu?

Kana iwe ukapisa murwi miriwo mudende chanyatsosunga chaizvo uye chitsama marinade akatendeuka zvishoma sezvo vanoshandisa, vanofanira kugadzira batch mangé itsva kuwedzera kuva muchirongo. Zvikasadaro, yakarungwa nomunyu wemagaka Hazvizochengetwi yakareba kupfuura mashoma. Uyezve, mumwe anogona Dururai chete yakasvinwa zvishoma kana kwakadonhera mvura pamwe kuwedzera shoma vhiniga.

Kana iwe chengeta mufushwa yakarebesa uye vava kuravidza akanyara zvikuru, unogona soka navo shoma yakasvinwa mvura. Kazhinji, vari kuiswa mugaba remvura mufiriji usiku hwose.