Pave Marinated Oyster howa uye zvimwe zvokudya yepakutanga

Oyster ari kukura kwete chete zvakasikwa. Zvikurukuru, ndiyo inoropafadzwa mumba uye kunyatsonzwisisa mumapurazi. Nokuda kwaizvozvi razova chinhu inokwanisika chigadzirwa rinoshandiswa kusika ndiro zhinji. vemba ose akasiya zvimwe yepakutanga yokubika. Oyster howa kunogona marinate, pickle, mota, simmer kana furaya.

Herino nyore yokubika. Oyster howa zvinofanira kusukwa uye akakamurwa svikiro kadikidiki zvidimbu. Next unofanira kutora munyoro hanyanisi vaiguranye ringlets duku. clove kuti negariki zvinofanira sokusingaitiki uye nenguvo dzakarukwa zvakanaka Chop. Isa pani pamoto nokudira mafuta muriwo. Fry sliced negariki kusvikira yava segirazi. Wedzera mairi howa uye furaya kuvapa kuti ruvara yavo vakava yendarama. Mobva narwo hanyanisi, munyu uye mhiripiri uye furaya kwemaminitsi mashanu. "Frishkeze" pamwe kuwedzera Provencal wemiriwo akatambanudza pamusoro pemvura notumwe. Kuderedza kupisa uye kumirira kusvikira inonyunguduka. Unogona kufukidza pani ane muvharo. Usati kuuya patafura, unofanira rupiza chete wakatemerwa mitema nehanyanisi kusaswa.

Oyster kazhinji kushandiswa nenzira dzakasiyana-siyana salads. Herino nyore yokubika. Oyster howa kubika (maminitsi 10-15), uye mavapa kuchitonhora pasi. Chekai howa zvidimbu kana matete diki. Bikai mazai uye racherwa cubes. madomasi angu uye gurwa diki. Apple akasvuura uye racherwa matete. All zvokubikisa vari kupararira mune Salad mbiya layer nomumwe zvinofanira lubricated pamwe mayonnaise kana yakashapa cream.

unogona kubika zvinonaka caviar kubva notumwe izvi. Uyu kumbonyanya nyore yokubika. Oyster howa vanofanira muchikuya vari nyama mukuyi uye simmer pani kweinenge awa. Unogonawo kuwedzera mvura shoma. The hanyanisi anofanira dzakarukwa zvakanaka unotemwa uye zvakakanyiwa namafuta kuumba yendarama ruvara chero mafuta. Zvadaro kuwedzera muna howa nehanyanisi simmer mumwe maminitsi 10 omesa mazai munyu mhiripiri kuravidza uye.

Oyster howa dzisina tsvina uye saka ndiro umo vari kushandiswa, vari nokukurumidza vakagadzirira. Ivo zvakabudisa kukurumidza uye inonaka muto. Kucheka Oyster svikiro zvidimbu uye uchingozvidya pamwe kuwedzera mafuta kana ruomba (pamukamwa yako) maminitsi mashoma. Zvadaro kuwedzera kwairi wakatemerwa hanyanisi uye sliced makarotsi uye furaya kwemaminitsi 5. Isai pani iri steamed muriwo uye matapiri racherwa cubes. Zvadaro wedzera mvura uye kubika kusvikira nounyoro. Munyu uye mhiripiri kuravidza.

Oyster howa kunogonawo kuwedzera munyu. Tinopa yakanaka chaizvo yokubika. Oyster solyatsya nzira inotonhora. Kuti aite izvi, ingotora howa nguwani. Akavaisa mundiro, kusasa munyu pamisara. Unogona kuwedzera kunaka pamusoro pomuti mashizha uye Cherry. Unofanira kuisa pamusoro joko. Sezvo salting vhoriyamu kuchaita kuderera mune pani. Salt mazuva 4-5 panguva mukamuri tembiricha uye akabvisa kune chando. Howa wagadzirira pamwedzi.

Pano chimwe zvinonaka yokubika. Marinated Oyster howa yakanaka achigadzirira chando. Kuti aite izvi, akacheka howa zvidimbu zvidiki uye kubika kwemaminitsi 5-10. Marinade achitora 400 ml mvura uye akawedzera kuti hanyanisi nezvinonhuhwira (wandei mhenderekedzo mashizha, mhiripiri, munyu). Zvadaro dira munzvimbo pani 70 ml vhiniga. Siya kuti Oyster maminitsi matatu ari marinade uye mota. Ndokuwarira pamusoro nemabhengi kuzadza navo marinade. Chengetera panzvimbo inotonhorera nzvimbo. Kukura vanobviswa kwakavakirwa imwe kilogram Howa. Iyi haisi yokubika unoparadza nguva-. Oyster marinated zvinogona zvokudya kuti ndiro pamusoro mbatatisi, mupunga uye sezvo nezvikafu zvishoma.

Recipes ava nyore. Oyster dzinenge havafaniri kucheneswa, uye iwe chete vanofanira sukurudza pasi mvura inotonhora. Saka, vari vakabudirira anoshandiswa Madzimai epamusha akawanda kusika zvisikwa culinary. Of notumwe izvi zvinogona ngaugadzirirwe ane hwezuva nezuva uye yezororo kudya. Ungaedzawo uye kukura Oyster howa pachavo.