Persimmon kumba kubva kumbeu. Varieties uye kutarisira miti

nyaya iyi, sezvo "Persimmon kumba kubva mbeu," kutarisira Chikwata zvakakwana. muchero uyu captivates chainaka vanhu vakawanda. Nokuda pfupi kudhura persimmon, Chikwata vakawanda vanoda kudzidza sei kukura nayo kumba. Ivo vanofarira zvose: persimmon mizambiringa yakabva kumwe uye kutarisirwa mitemo, uye okuchengetera zvinhu. Tichaedza kuudza yakawanda sezvingabvira pamusoro ichi bheri anoshamisa. An dzinonakidza Chokwadi ndechokuti persimmon hunozipa kwete chete uye inonaka vaitire, asi kuri kubatsira chaizvo. chinobatsira ehupfumi ayo anogona kuenzaniswa ehupfumi mishonga zhinji, pasina contraindications uye marwadzo.

Vhuṱanzi

Usati dzinotanga kukura persimmon, iva nechokwadi kuti kuongorora zvinhu muchero. Nyika, apo inokura persimmons uye sei iye akauya kwatiri - uyu China. vanhu vashoma vanoziva izvi, asi munyika pane anenge mazana maviri mhando zvinomera, apo havasi vose vari dzinodyiwa. muchero pacharo anotarisa Appetizing chaizvo. A dhayamita vasina kupfuura pfumbamwe masendimita, rine uremu magiramu anosvika mazana mashanu. muchero mumwe ane mbeu. Vamwe ane mapfupa, uye vamwe - Kuvana gumi. It kunobva-siyana. Mubvunzo sei kukura mbeu kubva persimmon, excites zhinji. Zvechokwadi, vamwe vanodavira kuti kukura muti kubva mbeu, saka kunyange zvekumwe, haagoni kuva bhendi yedu. Havana kururama. Tichatevera kukuratidza sei kukura persimmon pamba. Kubva mbeu kana kubva mizambiringa yakabva kumwe akura muti, asi bheri chinyararire midzi yedu okunze wongoramba. Tree chinyararire kushivirira kunyange zvikuru chando.

tichikwegura persimmons

Saka, persimmon kubva mapfupa mumusha akura sezvinotevera:

• Chokutanga, unofanira kuwana mbeu imere. Kuti aite izvi, nemvura yakachena, mbeu uzviise muhari pamwe ivhu kuti kudzika ungatakurwa masendimita. Nyika inofanira kuchengetwa nyoro. Isa hari iri noushamwari, unogona azvivanze pamwe foil. Nguva nenguva kuzarura foil ugodira pasi.
• Pashure wakamirira vaviri wamavhiki, uchaona kuti mbeu dzakamera. Kana asingadi, unofanira kuita zvakafanana nevamwe mbeu. Kana tichiri akamuka utachiona, firimu anogona kubviswa, uye pamwe chete utachiona akabvisa vakasara mapfupa, havana yadonha kana.
• Kuti mashoko sei achikura persimmon, vakawanda havana kutaura. Handiti izvi zviri nyore. Kana mbeu imere zvakawanda kungoti ndinobvisa nomumwe wavo ari oga muhari. Persimmon ari kukura yokutsanya zvakakwana, uye mudzi gadziriro iri kukura nokukurumidza. Saka, regai wakasimwa seedling nguva, imi achaparadza remangwana muti, izvo zvichaita dzinoshanda muhari.
• Pane imwe nzira, sei yokusima persimmon. Kana usingakwanisi imere mbeu muhari, shandisa donje mvere firimu. In nyoro donje shinda akaisa mbeu, putira firimu akaisa nokupisa. Nguva nenguva nokudiridza kuti inyorovese donje shinda. Kana mbeu imere, ndinobvisa mizambiringa yakabva kumwe mune hari ina persimmon.

miti kutarisirwa

Vashoma vane mwero iri kutarisirwa persimmon. Description kutarisira, pasinei neizvi, zvinokosha ruzivo. Kutevera mirayiridzo uchabudirira.

• Persimmon anoda kupisa uye zuva, uye nokudaro tinofanira kuisa muti panzvimbo pasina drafts simba uye mimvuri. Zvisinei, imi hamugoni kufumura wechidiki muti muzhizha zvakananga chezuva. Vadzidzisei kuti zuva zvishoma nezvishoma, zvimwe pane mukana kuwana mashizha kutsva.
• Kuberekesa miti kunokoshawo. Mineral fetiraiza uye Organic yokuvirisa zvinowedzera simba persimmon.
• In kuwa muti kutamira mumba, asi kwete chaizvo rima. Inyorovese pasi muhari. Izvi zvinogona kuitwa kana tikaisa muvhu paiva sawdust uye kugara arisase navo nemvura.
• Muchirimo muti kuti kuisirwa kupinda muhari yakakura, nokuti midzi persimmon vari kukura nokukurumidza chaizvo. Anodiridza muti panguva nzvimbo itsva uye uchafumura kuzuva. Saka persimmon anogona kurarama matatu nemana.
• A muti akakura ari wakasimwa mumunda in spring, kusarudza nzvimbo yakakodzera nokuda persimmon. Ramba chokuchengeta unyoro uye kudya muti. Panguva maruva, muna June, Fudza kaviri pamwedzi.

zvezvitsva

Vanokura muti akafanana persimmon, kubva mapfupa kumba, unogona kutarisira michero yokutanga chete pashure pemakore mashanu. Chokwadi, ichi zvikurukuru novimba zvakarurama hanya, pasi unyoro uye chiedza chezuva. Kana pasi pakaoma, ipapo zvibereko chichabudirira zvechokwadi. paya pane muti kuti inokura ivhu nyoro. Fetiraiza kuti imi zvokudya muti inofanira ine:

• potassium;
• yavaibvisa;
• phosphorus.

Mhando dzakasiyana-siyana persimmon

Persimmons yakawedzera kumba kubva mbeu bere chibereko mhando dzakasiyana uye nezvimiro. Pasinei chokwadi kuti kune marudzi akasiyana anenge mazana maviri, isu zita chete kupfuura akakurumbira uye dzakakurumbira:

• Grade "hachia" ane muchero nokururamisira guru conical serin'i rakajeka dzvuku.
• Grade "hiakume" aizivikanwa nevatengi sechipo "bead". muchero ose svikiro saizi ine shava ruvara mukati kana waibva.
• Grade "Giro" - hwema chaizvo chibereko sandara chimiro pamwe grooves, unogovera gura.
• Grade "zenzhimara" ane diki muchero rima orenji ane mashava pulp. Siyana zvakaoma, kunyange vakura chimiro.
• Grade "tamopan" rine kupfuura muchero yairema kusvika magiramu mazana mashanu. A nevamwe chinhu ndiye "chivharo" pamusoro muchero.

paumbwe korona

An chinokosha muti kukura kwacho ndiko nzira rokuumba korona. Kutaura sei achikura persimmon, tisingatauri pamusoro nzira iyi. Ita nyore, asi zvakakosha kusaregeredza muitiro. On ichi zvinoenderana unhu wokukohwa mune ramangwana.

• Chekai muti ari nekukwirira masere masendimita kubva pamudzi mutsipa.
• Shandisa divi mapazi rokusika chimiro pamuti.
• Gore negore, kugera divi matavi 40 masendimita, iwe uchava kuzadzisa yakanaka chimiro, uye kukohwa vachakupai nokukurumidza zvikuru.
• Yeuka kuti chinangwa kugera - ndiko kutsamwisa kukura mapazi matsva lateral kusika munhu kuparadzira korona akasvibirira.

wakasimwa muti

Kufungisisa sei yokusima persimmon, chete kuteerera nokuisazve muitiro. Pasinei zvakanaka akanzwa muti muhari, hapana chinotsiva kwariri yepanyama zvakatipoteredza uye dzinongoitika ivhu. Asi kana uchigara mufurati, muti pachamera iwe chete vane muhari.

• Kana transplanting edza kudimburira masendimita Hari shanu zvakakura dhayamita pane yapfuura mumwe.
• Kusvikira muti ari kushingaira kukura, kunenge poto nayo mwedzi mitanhatu ose.
• Makore matatu gare gare, muti inogona kutsiviwa kamwe pagore.
• Mushure nokuisazve handishanduki zvinoshamisa zviri chiedza mumba uye regai kuisa muti pane Illuminated chaizvo nzvimbo. Ngaaswedere vajaire nzvimbo itsva.
• Rambai ziso mwando panyika, zvakakosha persimmon zvinobudirira midzi muhari itsva.

chando Storage

Mumwe dzinokosha dingindira "Persimmon musha kubva mbeu" - muti chengetedzo mitemo muchando. Pasinei nokuti persimmon anoda kupisa uye zuva, zvinogona kupedza chando ari inotonhorera.

• Muna October, kuderedza uwandu mvura yokudiridzira uye kumisa zvokudya muti. Mashizha dzokai yeyero idonhe zvishoma nezvishoma.
• Kubvisa muchero womuti, achizvuzvurudza nayo mukamuri apo tembiricha akadzikama. Nokuti chinangwa ichi, yakakodzera yepasi, nhurikidzwa, nenzvimbo dzose apo tembiricha anenge mashanu madhigirii, ndikasazovapo.
• Gara fefetedza nzvimbo Winters muti. Izvi zvinokosha kuti kwete kutanga chakuvhuvhu. Humidity zvinofanira kuchengetwa nemwero. Enough kudira kaviri pamusoro yechando.

Ngano pamusoro persimmon

Kune vashoma zvinhu pamusoro persimmon, zvisina chokwadi. Ivo nacho Chikwata uye regai kupa ruchikonzera muchero ichi chinoshamisa. Heano ngano:

• Persimmon - dzinopisa chirimwa. Apo inokura persimmons zvinofanira rapisa chaizvo uye yakawanda zuva. Izvi hazvisi chokwadi. Persimmon kutsungirira kutonhora pasi - ²⁰ °, uye kunyange zvakawanda. Saka usatya kuisa muchero mubindu rangu.
• Persimmon mbeu zvakaoma imere, vanoda vavashandire. Ichi hachisi chokwadi. Mbeu zviri germinated zvokutanga, uye ichi hatina dudza. Pane mukana anowana bvupa, asi kuti hapana angati. Usaora mwoyo uye atore mamwe mapfupa.
• Persimmon kunoda chaiyo fetiraiza. Izvi zvakare haana chokwadi. Wood chinopukunyuka zvakanaka murombo ivhu fetiraiza. Vakawanda nani underfeeding persimmon, pane overfeeding.

zvakanakira muchero

Persimmon harisi chete mukuru kuravira, asi anewo dzinoverengeka anobatsira zvinhu. Izvi zvinoita kunyange kukwezva nokuda Chikwata. Chii chinobatsira mune persimmon? Saka, persimmon zvibereko:

• ane yakawanda antioxidants, simudza kushanda zvakanaka uye manzwiro;
• zvinobatsira avo vanoda kugara kudya, chinonhuhwira bheri rine macalorie mashoma, asi zvakakwana zvinogutsa nzara;
• chakanakisisa goho muri diuretic uye munyu chigadzirwa;
• normalize BP ari munhu;
• anobatsira zvirwere zvakadai tibhii, kupererwa neropa, thyroid chirwere;
• Rine zvinovaka muviri zvakadai magnesium, simbi, vhitamini A;
• zvinodzivirira muviri nekenza, zvikurukuru kufema hurongwa;
• anogona mhanyisa maronda, kana tikashandisa pulp kusvika njodzi yacho;
• kuvandudza munhu kutapata - vachidya persimmon muchero kudya muchando, tinopa muviri wakawedzera simba uye rutsigiro munguva ngozi.

Sezvaunogona kuona, kuti persimmon ine kuwanda anobatsira zvivako chokuita basa muviri pazvinhu. Kura, uye mhuri yako nokukurumidza kunzwa kunobatsira migumisiro bheri ichi.