Rabbit yakabikwa mu ruomba

Mumashoko munyori yakakurumbira Vladimir chinosetsa zvidimbu mhiripiri, "tsuro - harisi chete zvinokosha mbava." Uye zvinofanira kucherechedzwa kuti Jesu aiva munhu chaiye. Rabbit, ine muto muna yakashapa ruomba, uye kunyange vaitirei Mishonga zvinonaka. Rabbit nyama iri munyoro, munyoro, pasi-mafuta uye zvinovaka kwazvo. Nokuda kwayo legkousvoyaemosti, yava chichiwanikwa nomukurumbira Mishonga chigadzirwa, izvo zvakakodzera kunyange varwere vane atadze kushanda zvakanaka mune zvomudumbu turakiti. Vanokurudzira mbira nyama uye nevana, uye vakwegura. Kazhinji, zvokudya tsuro, yakabikwa muchoto, nokuti mazororo, asi kana uri mamiriro ezvemari kunoita, unogona kushandisa netsuro uye zvakawanda. No kukuvadza kubva hazvisi uye haagoni kuva, mumwe kubatsira guru.

Saka pamusoro wenyaya tine tsuro, yakabikwa mu ruomba, kuti tikundikane ichi dhishi inoshamisa nhasi, uye tichava kushandura zviitike. Kazhinji Tsuro ine muto muna sauces. Zvakanakawo nezvinonhuhwira asi pano zvakakosha kwete overdo izvozvo, zvinonhuhwirira havafaniri kuva zvikuru. Asi tsuro, ine muto muna yakashapa ruomba - ndiwo chaiwo uye anowanzodanwa kushandiswa shanduro resipi.

Chatinoda kuti kubika netsuro? Chokwadi, iye tsuro, chitunha rinowanzova kukwana tafura 8 vakokwa. Chokutanga, isu kucheka tsuro migove zvidimbu. Sezvo mapfupa zvakaoma chaizvo, zvakanakisisa kutema demo rake kicheni nokuda anotema mapfupa. Kana kuvhuna chitunha, uye ipapo kucheka munzvimbo cartilaginous mapfundo, kana demo paruoko haana.

Danho rinotevera richava grilling nyama zvidimbu pamwe miriwo pamwe kuwedzera ruomba. Fire pasi pani anofanira kuva simba, uye nyama zvinofanira kuchengetwa pamoto kusvikira tumafuta browned.

Nepo tsuro zvakakanyiwa namafuta, unogona kuita anovava ruomba muto, nokuti hatidi chete furaya tsuro, redu yokubika inoti: tsuro, ine muto muna yakashapa cream. Nokuti muto, tinofanira girazi mafuta anovava ruomba, inofanira kudira aidya chipunu munyu, mumwe-muzvitatu chipunu muvhu Ginger, zvakafanana gariki yakaomeswa nesafironi. Kana mhuri yako zvakajairika kushandisa dzimwe inonhuhwira, ipapo tora Kit yenyu. Zvakasimba kusangana zvose uye kuwedzera mvura yakawanda sezvo unofanira kuwana muto kusachinja-chinja rakanga rakafanana yogati.

Zvino isu tine huru mbiri zvinoriumba: Fried Tsuro uye mumuto. Saka, inguva kutanga chikamu "marlezonskogo kutamba" wechipiri, uye kana imi usaora kutsauswa, ipapo ita zvinotevera: isu dzinofamba kubva pani zvakakanyiwa namafuta ezvibayiro Tsuro muhari uye muzadze yakashapa Cream muto, kwete kukanganwa kufukidza. Kana muto muhari anosvika mota, kuderedza kupisa uye unogona kubika kwenguva imwe nguva, zviri ipapo kwemaminitsi 15.

Zvino, apo nyama ine muto, unogona kutanga kugadzirira rinotevera pachikuva, kureva, dimura kuti hanyanisi uye twakadai. Kana maminitsi 15 pakatsaurirwa, wedzera wakatemerwa muriwo ndokuisa hari nyemba kwemamwe maminitsi 10. Wokupedzisira Danho unofanira nechokwadi kuti vari saucepan kana Casserole umo muri kubika, zvakanga zvinwiwa zvakakwana. Kana uchifunga kuti hazvina kukwana, zvino wedzera mvura inopisa kana neimwe nzira, mvura pamwe kuwedzera yakashapa cream.

tsuro All, yakabikwa mu ruomba muto riri vatogadzirira, zvazvinosarira agadzire divi dhishi uye kuzoshumirwa zvinonaka uye nderamafuta munhuwi mundiro.

Somunhu divi dhishi hwedu Tsuro akakwana siyana bota: Buckwheat, bhari, gorosi, uye dhishi anoenda zvakanaka bhinzi uye pizi. Very akanaka tsuro, yakabikwa mu ruomba, pamwe matapiri yakabikwa kana zvakakangwa.

Kunenge akaratidza munyaya ino havasi chete zvakanaka. Kana uchida kuchinja chinhu, usatya kuedza uye akashinga. Unofanira vanobudirira!

Zvokubikisa vaifanira kubika:

• Rabbit - nehafu chitunha makirogiramu;
• anovava ruomba - 1 Cup;
• munyu - imwe yetea;
• nesafironi, waoma gariki, Ginger upfu - imwe yetea wechitatu;
• mvura - 300 d;
• Hanyanisi - 1 yori;
• Makarotsi - 1 yori.