Recipe mvura Sassi - kurasikirwa uremu zviri nyore!

nzira iyi uremu pakutanga aiva concomitant kuvandudzika nzira yaiva chikamu yakakurumbira uremu chirongwa yezvokudya Sintii li "sandara dumbu". Zvisinei, gare gare yakabuda kuti mvura Sassi yokubika kunosanganisira kurasikirwa mamwe kilos kunyange kunze inokosha kudya. Izvi zvakawanikwa nokukurumidza kuita chokunwa nevakawanda munyika. Kwava kusarudza akakwana paunoshaya dzakaonda nyore - chete nguva yakakwana uye yakakwana kwazvo kunwa mvura inopa mvura kuti tikundikane Sassi. Zvisinei, zvinofanira kucherechedzwa kuti seizvi unogona kurasikirwa vaviri zvokuwedzera kilos, somuenzaniso, muzhizha, asi kana uchida kuti zvinoshamisa uremu, mumwe "zvemashiripiti," imwe mvura achava zvishoma. Zvichava zvakafanira kuti dzisanyanya pachako kuti zvokudya.

Recipe mvura Sassi iri nyore uye haatarisiri nguva yakawanda uye mari mari. Kuti agadzirire nezuva kupiwa mafuta uchipfuta emura, zvinokosha kuti vazadze manheru pamwe marita maviri remvura mvura inotonhora kana ndakanatswa musanganiswa zvinotevera ingredients. Tichada rimwe wemagaka, ndimu, zvishoma Ginger midzi uye peppermint mashizha 10-15. Cucumber uye ndimu kuchenesa hazvina zvakakodzera, zvose zvakamisa hurongwa zvakakwana kungoita sukurudza zvakanaka pasi pemvura. We cheka akavaisa matete zvindori. Ginger mudzi kushandisa zvose - maviri chete masendimita kubva kumagumo, unofanira varikwizire pamusoro grater yakanaka kwazvo. Kazhinji, Ginger naMashi vanofanira kuwana yakaunganidza spoon. Pamwe chete peppermint mashizha kurara kukurudzira Urume munzvimbo inotonhorera nzvimbo (mu firiji zvinogoneka). Kwemaawa gumi kana gumi, vose hurongwa vachapa aizomupa rayo rinobatsira ehupfumi - mvura Sassi, mumwe yokubika iyo, sezvaungaona, nyore chaizvo, akagadzirira-to-kudya.

Kunwa mvura (2 litres) zvaidikanwa raitevera. Muchiitiko chino, iva nechokwadi kuti kutora mangwanani usina chawadya girazi remvura Sassi. Izvi zvichabatsira kuti Activate metabolic pezvakaitwa mumuviri uye zuva kubhadharisa utano uye simba. Water Sassi, yokubika uye wongororo izvo zviri munyaya ino, kwete chete kunoita uremu, asiwo anobvisa mumatenhere, muchetura, zvinoyamura kugaya.

Vakadzi vakawanda kare akaonga kunoshamisa mugumisiro chinonwiwa pamusoro muviri. Zviri kunyanya zvinofadza kunwa izvi vodichku kupisa zhizha - zviri nyore uye inofadza kuravira, nyota zvakanaka quencher. Uyezve, zvokunwa iri zvachose asangana zvinodiwa muviri ari mvura. Zvakanakisisa kunwa mvura pamberi zvokudya Sassi, maminitsi makumi maviri pamberi zvokudya. Ichi chirwere zvakafanira kuchengeta zvose vaya vanoda kurasikirwa uremu iyi nzira.

Vakadzi vazhinji vakauya ravira mvura Sassi yokubika yakavakirwa Citrus zvibereko. Ndezvevakazvigadzirirwa zvakafanana sezvo wemagaka, asi chinosanganisira Orange, tangerine, ndimu kana bhuratifuru. Kucheka hafu zvenzeve, michero izvi, mugozviisa mudziyo uye kuwedzera mashizha mashoma somuzivi, gumi kana gumi nemashanu - chemindi zvishoma ndimu Verbena. Bay mvura usiku, ari mangwanani unogona kutora zvinoshamisa zvinobata. Ndiko kuti, chando musiyano wezvinyorwa mvura Sassi. Kana mapindu edu havana manyoro wemagaka, zvakanakisisa todzitsiva maranjisi, kwete girinihausi miriwo, zviri akapfuma pamusoro pedu zvisingakoshi makemikari.