Rinogona kutsiva zvokudya kutsanya: chingwa, zvakabikwa chizi uye negariki

Muupenyu chinhu chingaitika: pakarepo aburukira pamusoro vaenzi (hama akauya pasina nyevero); unofanira kugara pabasa, uye hauna nguva kubika chisvusvuro; zvakafanira kuti utore pamusoro pemhando chinhu, zvingava zvakakunakira adye; hapana nguva kana pasina simba kufunga chinhu pamusoro chisvusvuro sandwiches ... aneta, asi dzimwe nguva, uchaponesa zvinhu. Uye ipapo anouya kuzonunura anoshamisa yokubika: chingwa, zvakabikwa chizi uye negariki.

Nokukurumidza uye nehasha

Hatidi dzika (kufanana broadcasters mazhinji) kuti achigadzirira dhishi ichi hakudi chinhu. Kubva chose chinhu mufiriji chizi Somuenzaniso, hamuzovi. Asiwo "akafuratira" 24 chirungiso harizoisirwi zvichidiwa. Uyezve, chingwa, zvakabikwa chizi uye gariki, vanofanira Zvakanakisa kuva zuro, zviri zvishoma ikaomesa - yamunenge kuita incision. Pakutanga zvakanga vaifungidzira kuti bhekari chigadzirwa kuva baguette French, asi yedu chef makaona kuti kubvira zvake chingwa tudyo zvinoitika kunyange tastier, asi zviri zvinodiwa kusarudza pamuchinjikwa-cambers.

Kuwedzera zviyo zvigadziko zvinodiwa 100 g mafuta (mafuta ruomba) uye chizi (hazvo vanachandagwinyira), negariki mune mari meno maviri kana matatu uye mashizha - akafanana kana chero mhando ariko.

The inonakidza okumugamuchira kubika

Kuti tiwane chingwa gariki nechizi, riri nyore kuti, kutanga zvakafanira zvakanaka kucheka chingwa. Iye akachekwa Tsanga yacho yaichekwa nebanga (kana pane transverse cheka akaita kunyange bhekari, chinhu pamwe navo), uye zvinokosha dorezat chigadzirwa kumugumo - zvinofanira kuramba zvinodiwa yose. Garlic UNODZIPA nechizi, Chokwadi, rubs, nemiriwo yakapwanyika. izvi zvose frays nemafuta (zviri nani kwerubwinyo rwakagara rwuripo kubva mufiriji kupfavisa, asi chero nyaya kwete kuti vakuchidzire pachitofu). The mavanga akaita kuisa zvinyoronyoro kunoguma uremu uye mapofu kuva chingwa yose. Akabva akaputirwa foil uye vakatumira preheated muovheni kwemaminitsi 20.

Mushure tsapo iri kutumirwa uye kusiya mumwe maminitsi mashanu browned. Zvinoitwa!

mikana kudyisa

Chokwadi, vachidya chingwa, zvakabikwa chizi uye gariki, zvachose hazviiti. Naizvozvo uchava kutema. Uye sei - inyaya kuravidza. Zvinokwanisika kuunza cheka kusvikira pakuguma - uye vawane inopisa sandwiches. Uye zvinokwanisika, kana pane nhete banga rakapinza kwazvo, akachekwa pakati pavo, ipapo stuffing vachafanana muhamvuropu. Nzira iyi zviri nyore chaizvo kana muri pamusoro pezvisikwa.

Nenzira, akacheka chingwa risingatauri chisanyanya kufarirwa, uye zuva rakatevera - neshungu mukati microwave, rive kukurumidza uye zvinonaka kwemangwanani.

anenge masikati

Kana zvishoma ndiwedzere rapfuura chingwa zvakabikwa chizi uye gariki, unogona kuwana zvikuru zvokudya yakazara, rinogona kudya kunyange munhu, kuita zvemitambo kana chaiko inoshanda. Zvichaita kuti mukwanisi racho stuffing 200 magiramu vaHamu (soseji, bhekoni, bhekoni - uyo kuravidza, chete zvapedzisira nani kutora zvishoma, uye zvichava zvakare vakashinga). Uye kuti mukuru wakapfuma uye chigadzirwa nhare anogona kuwedzera madomasi 2-3 duku, izvo zvinofanira kubviswa kana sliced, kana madenderedzwa. Zvimwe zvose - kubva rapfuura yokubika, asi mumwe akachekwa, kuwedzera Curd, iri midzi kunyange nyama chinoumba uye bande kuti domatisi. Uye uchida - kuwedzera sumbu greenery, maiwe!

munhu zvakabikwa chingwa kwakadaro zvakanaka uye inopisa uye kuchitonhora. Asi kana ari stuffing aishandisa mafuta, inodziya "kwemasikati" kunofanira.

zvokufungidzira

Kana uchida pfungwa, unogona kutanga kuedza nezvikafu zvishoma. Zviri pachena kuti chingwa, zvakabikwa chizi negariki (yokubika inogona vaisanganisa nemishonga yemakwenzi kana miriwo), dzinonaka, asi kwete nguva dzose kwakakodzera. Somuenzaniso, hazvingaiti ukada kugadzira dhishi ichi mangwanani vasati basa (kana pamberi musi ine chido). Fans wavapenyu nezvikafu zvishoma uye culinary zvinogadzirisa kwakavandudza nyika yakasiyana kusarudza. Saka, Appetizing chaizvo Bhaibheri, umo mumupumburu makazara nyama uye howa. Zvisinei, sezvo zvinoitika zvakawanda toppings, sangweji chingwa pano hakushande - vachava kubvisa muvhuruvhuru. Zvinoguma vakafanana muchikepe, uye vakaisa zvose Goodies. Uye zvinosanganisira 200 magiramu dzenyama (chero), 100 magiramu Howa (nani, Chokwadi, howa), zvakafanana bhekoni, hafu kapu ruomba, madomasi uye mayonnaise - izvi zvose kuwedzera kare kutaurwa ingredients.

Bacon uye nyama zvakakanyiwa namafuta pamwe hanyanisi uye howa, muvhuruvhuru zvakakangwa mu ruomba, ipapo zvose yakavhenganiswa. The zvichiguma minced norudo vakaradzikwa vari "chikepe", kubva kumusoro - the madomasi, ipapo unofanira kuzodza mayonnaise. Kusiyana yapfuura Recipes, chingwa ichi akaputirwa foil hakusi - akaisa zvakananga muchoto kudaro. Muchoto zvinofanira kuva maminitsi anenge 20, ipapo arisase chizi uye zvakare muchoto kusvikira browned chizi goko - chichava chiratidzo akagadzirira.

Chokwadi, ichi hachisi saka nokukurumidza kudya, uye zvokudya vachada zvakawanda. Asi isu tanga kutaura pamusoro, izvo zvinogona kuitwa noruoko kwakajairika kubheka chingwa!

Uye kana uri kufemera, iwe kubuda yokubika - yakasiyana inimitable. Panguva iyoyo nhengo dzemhuri yako (uyewo zvisingatarisirwi vakokwa) uchashamisika dzenyu culinary zvinofadza!