Sei kubika munhu mbatatisi toaisa muchoto?

Maererano nenhamba, mbatatisi - inonyanya kufarirwa miriwo munyika. With aya zvakaoma kubvuma. Vanhu kuti chigadzirwa ichi zvizhinji zvinonaka uye dzinonakidza ndiro. Asi vashoma vanenge vakaedza kubika munhu mbatatisi toaisa muchoto. Zvakaratidza saka rinonaka kuti mugumisiro iri kunyange zvakaoma kutsanangura nemashoko.

nyore kuita

Zvakaratidza kuti pane nzira dzakawanda dzaunogona kubika munhu mbatatisi toaisa muchoto. Ivo zvisingapindirani akawanda vatambi. Zvinotevera pfungwa zvinogona kupatsanurwa pakati siyana:

1. Preparation huru chigadzirwa. Matapiri anogona acheneswe kana kushandiswa zvakananga paganda.
2. Selection ezvinonhuhwira.
3. kubikira nzira.

By kuchinja ichi kana kuti chiratidzo anogona kuva akasiyana zvakabikwa mbatatisi toaisa muchoto. Somuenzaniso, ndigonyatsoona panguva nyore kuita.

Zvinoda zvinotevera zvokubikisa: paminiti kilogram pamusoro matapiri - shoma munyu, 100 magiramu nemafuta muriwo nezvinonhuhwira (Mutakura, dzekorianderi, Curcuma, chinonhuhwira mhiripiri, oregano uye musanganiswa pepper).

Kuti kubika munhu mbatatisi toaisa muchoto, anotevera matanho vanofanira kuramba kuita:

1. Chokutanga, matapiri vanofanira kwazvo kusuka, svuura uye racherwa toaisa pamusoro unosvikirwa saizi.
2. Yetea vakasarudzwa nezvinonhuwira kuwedzera ruomba sanganisa zvakanaka.
3. Preheat muchoto.
4. Chinamafuta kubikira.
5. Share paari mbatatisi wedges, kuombekwa pavo mumwe nomumwe kuva mvura musanganiswa zvinonhuwira.
6. Arisase dzasara nemiriwo pakaoma.

Mumaminitsi 30 matapiri takagadzirira zvachose. Izvi zvinonyatsoratidza inoti zvayo Crisp.

Spicy matapiri

Pane zvimwe zvaungaita anonakidza. With zvinoitika rakazonaka mbatatisi wedges, chakabikwa muchoto. Photos zvakajeka zvikuru sei kuti dhishi ichi. Zvinogona kuonekwa pachine nameso angu.

Muchiitiko chino, boka mishonga iri sezvinotevera: 1 kg pamusoro nembatatisi, 50 magiramu yamafuta, mhiripiri, 3 clove pamusoro gariki, mumwe spoon wemiriwo yakaomeswa uye yetea chili.

The kwacho kunofanira kuitwa sezvinotevera:

1. Batidza muchoto saka rwave nguva ushamwari 190 inegumi.
2. Geza matapiri, svuura uye racherwa unosvikirwa zvidimbu.
3. Oga, ari saucepan uye mota mvura kuderedza muriwo kwemaminitsi 3.
4. Liquid Drain uye matapiri arisase mafuta uye uswa rakasaswa. Pashure paizvozvo, zvakakodzera voisa pamusoro kubika papepa, asi akaisa matehwe noruomba Zvinhu Zvisina Basa.
5. Isai zvigadzirwa muchoto kwemaminitsi 45.
6. Mash gariki, rakasanganiswa nemvura ugodira mumushonga vakachiwana matapiri. Kuzvisiyira muwadhiropu kwemamwe maminitsi 5.

Zvadaro zvinonhuwirira matapiri vanogona kusvika uye kushumira.

anonhuwira zvidimbu

hositesi neimwe pfungwa dzavo, uye chete kusarudza sei kubika nembatatisi muchoto zvidimbu.

Izvi zvinogona kuitwa nokuva zvinotevera zvokubikisa: nembatatisi, granulated gariki, munyu, pasi chili, mafuta muriwo uye zvishoma mazambiringa-suneli.

musimboti uyu chokuita mumwe mumapapu:

1. Washed mbatatisi vanofanira, senguva dzose, kuchenesa (kubvisa ganda), ipapo dimura toaisa pamusoro achida saizi.
2. Product jira yakaoma, uye ipapo kuizunguza ndokuita mbiya uye ngaawedzere pazviri zvose, sezviri nokuda resipi.
3. Siya zvidimbu kwemaminitsi 15 kuitira kuti vagone zvishoma Marinated.
4. Panguva ino, kudziyisa muchoto kusvika 180 inegumi.
5. Nhovo kuisa foil akatsivama pamusoro pake takagadzirira matapiri.
6. Kubika kwehafu yeawa. Kana zvakakodzera, makuru zvidimbu zvinogona vakatendeuka kuitira kuti goko yave kumativi ose.

Kuti tafura riri dhishi kunogona vakashumira kuwedzera inonhuwirira sosi. Kana ichi asipo, unogona kushandisa mamwe muto kana mayonnaise.

Yokudzidza version

Kana kutora vaduku miriwo, havagoni kunyange kuchena. Akanga kunakidza chaizvo mbatatisi toaisa vane ganda, chakabikwa muchoto.

The pamazita zvokubikisa ichi zvaizova: 12 Vechiduku matapiri - 35 magiramu mafuta muriwo, kwekushinywa munyu, nehafu yetea kuti nowakapwanyika Basil yakaomeswa uye zvishoma mhiripiri.

Preparation:

1. Sukurudza nokuomesa matapiri. Unogona kushandisa pepa nejira.
2. Mumwe mbatatisi racherwa 4 kana 8 dzakaenzana zvikamu, ndokuaunganidza yakadzika mundiro, uye nomunyu uye mhiripiri ikakuruma ipapo kusaswa.
3. Top kuwedzera Basil, kurunga uye siya kwemaminitsi 5 chete.
4. Choto kudziyirwa kusvika madhigirii 200.
5. Baking kudururira mafuta, uye akabva achiisa akashambidzika misara zvidimbu inonhuhwira.
6. Nokuti gadziriro zvinotora maminitsi 25 chete. Panguva ino, chigadzirwa vachava nguva kubika zvakanaka, uye dzakaonda ganda inonaka crunch kana kuruma.

matapiri kwakadaro kunogona kuva kukuru divi dhishi zvokudya kana hove.