Sei kuisa tafura kuti rokuberekwa kwake kumusha cheaply, nokukurumidza uye zvinonaka?

Pamberi pekutanga kwegore iri risingakanganwiki, mwoyo unogara uchisununguka nemufaro mukutarisira zvipo, kufara, misangano ine ushamwari. Asi vamwe vanhu havadi mazuva avo ekuzvarwa nekuda kwezvikonzero zvakasiyana-siyana. Mumwe munhu nokuti ivo vanenge vane gore rimwe chete, asi vanokura. Uye vamwe, kunyanya nezvekugadzirisa zvidzidzo, kazhinji vanoverenga kuti vangashandisa mari yakawanda sei , uye kubva pachiziviso chekufungidzira vanoparadza mafungiro. Upenyu hwakaoma zvokuti munhu wese nguva nenguva anofanira kuchengetedza mari. Asi iyi haisi chikonzero chokuzvidzivirira mazororo. Nokudaro, tichaedza kupindura mubvunzo uyu: tafura yezuva rokuzvarwa yakaderera sei?

Ndeipi iyo tsika inobva kupi?

Vanhu vakatanga rini kupemberera mazuva ekuzvarwa? Pane maBhaibheri maviri. Maererano nekutanga, tsika yacho yaibva mumitambo yeRoma, yakarongwa mukukudza vamwari. Mapeji akafukidza matafura mazhinji, kufara kwakaratidzwa, zvipo zvakasiyana-siyana zvakapiwa. Iyi pfungwa ndeyemazuva ano. Uye shanduro yechipiri inotaura kuti midzi yechesika inodzokera kumashure apo paiva nekutenda pamusoro pekukanganisa kunokosha kwemunhu pazuva raakaberekerwa. Zvaitendwa kuti chero zvidikanwi kana kutukwa zvakapetwa kaviri kushanda pamazuva akadaro. Nokudaro, nokupa, vanhu vekare vakaedza kubvisa mweya kuitira kuti varege kukuvadza mwana achangoberekwa.

Zita mazuva e Mukha-Tsokotuhi

Zuva rekuberekwa zvishoma nezvishoma rakachinjwa kuva vanhu, asi kwenguva yakareba hapana munhu akateerera zuva rokuberekwa kwevana nevakadzi. Mukadzi wokutanga, uyo akaberekwa zuva rekuberekwa raive rakarongedzwa pamwero mukuru, raiva rakanaka Cleopatra. Kune vanhu vasina ruzivo rwakanga rusina kugamuchirwa kunyora pasi nekupemberera mazuva ekuzvarwa.

VaGiriki nevaIjipita vanowanzotarisa zvinyorwa zvekuzvarwa kwevanamwari, pamwe chete neharahara uye madzimambo. Dzimwe nguva pamusana pokuberekwa kwaharahara kubva mumajeri vasungwa vakasunungurwa. Mhuri dzakawanda dzaiitwa kuchengetedza chete zuva rekuzvarwa kwemusoro wemhuri.

Chigaro chechiKristu mumagazini ino pakutanga chakanga chakaoma kwazvo: hupenyu hwakapiwa kuvanhu kuti kuregererwa kwezvivi, saka akanga asiri kunakidzwa. Gare gare chechi yakanyorovesa zvishoma ndokugadzirisa christening nezita-zuva. Asi Soviet system yaipesana nezita-zuva uye, nenzira yokufananidzira, rakatsika tsika yacho nesimbi yake yesimbi. Kunyange iyo yakakurumbira-inofamba-musikana yakarayirwa kuti inotorwa kubva kumabasa emukuru Korney.

Nenzira, muRussia zita racho raive rakakurumbira zvikuru: kubika chingwa, kubika bheri rinonaka, mapepi akabikwa uye aifanira kuimba nziyo. Ichokwadi kuti mazororo ehupfumi akanga akanyanya kuzvininipisa kudarika ma tsarist: dzimwe nguva mari yakashandiswa nokuda kwekuzvarwa kwemunhu akapfekedzwa korona inogona kuve yakavakwa mazita emadzimambo akawanda.

Cake nechishamiso

Zviri pachena kuti vanhuwo zvavo vakagara vachirota zvekunakidza uye zvisingadhuri kuisa tafura yezuva rekuzvarwa. Asi ndeipi holide isina chingwa? Vanhu vashomanana vanoziva kuti izvi zvakakosha zvakakosha zvekuzvarwa zvakabva kupi. Kana iwe ukachera zvakadzika, unofunga kuti pfungwa yacho pachayo yakadzokazve kubva panguva yechihedheni, apo murima maatari matsvene aipenya mukukudza vamwari vekare. Asi tsika yakatangwa nevaJalimane. Vakasarudza tsika yakawanda yekupemberera zuva rekuzvarwa kwevana. Kuti aite izvi, akabika chikafu chinonaka, umo zvinhu zvakasiyana-siyana zvezvifananidzo zvakange zvakavanzwa, makenduru akaiswa pamakore emakore emutambo wepemberera uye, achimutsa mwana kubva mangwanani, akaimbira nziyo dzake. Zvakanakira kuti pie haina kudyiwa kusvikira manheru, kusvikira mhuri yose yakaungana patafura. Mwana wacho aifanira kugadzira chimwe chinhu chaikoshesa uye kuputira makenduru panguva. Izvo zvinozivikanwa, handizvo here?

Zuva reJam: tsika dzavo

Munyika dzakasiyana-siyana, mazororo akadai anobatwa zvakasiyana. Mamiriro ekudengenyeka pakati pevazhinji vepasi pepanyika ndeyejubheri. Asi dzimwe nyika dzinopemberera zvisinganzwisisiki kana kuti zvisiri zvemazuva. Kunewo dzimwe tsika dzakasiyana: muItaly, chidimbu chinonyanya kukosha patafura yezuva rekuzvarwa chichava spaghetti (kurarama kwenguva yakareba), uye muLatin America, vanofanira kuputsa piñata nezvipo zvakatakurwa mairi.

VaChirungu, avo vakararama kusvika makore makumi mana kana kupfuura, vanozvirumbidza ivo pachavo. Asi vanhu vasina kufara kupfuura zuva rekuzvarwa vanogara muJapan: vanokoshesa vabereki vavo pane vana, uye zvipo zvinowanzopiwa pashure pemakore makumi matanhatu.

Mitemo yefurafura yefrifty

Kana tenzikadzi wemutambo wekuberekwa achiripo akasarudza kuunganidza vanhu vari pedo pasi pedenga rekugamuchira vaeni, asi anoda kuenzera zvinodiwa nemikana, saka kune nzira yekubuda nayo. Fukidza tafura yezuva rekuzvarwa kweimba isingadhuri, inonaka kwazvo, uye kunyange iyo inotaridzika inooneka - basa rinonyatsogoneka. Nokuda kweizvi zvakafanira kutevedzera mitemo yakajeka:

1. Menyu inofanira kufungwa mberi. Zvakanaka kuchera mumabhuku ekugadzirira, kutarisa mumagazini. Zvakakosha kubhadhara kune zvigadzirwa: hazvina kutengesa kutenga zvigadzirwa zvemwaka, naizvozvo menyu inosarudzwa maererano. Kana muridzi wekuda anoda kuvhara tafura yekuzvarwa kwake kumba kusina mari, mapapiro nemifananidzo zvakagamuchirwa, nokuti pakarepo unogona kuona kuti ndiro dzichaona sei patafura.
2. Zvakarurama kuverenga nhamba yevashanyi (dzakapiwa, hongu, uye vashoma vasingazivi). Iwe unogona kubika kupisa chikamu, asi munyaya iyi, zuva rekuzvarwa musikana haichazorori. Zviri nani kugadzira chikafu chinowanikwa nehomwe.
3. Zvokudya zvokutanga pamutambo wekuzvarwa, sekutonga, hazvina kubatanidzwa. Kusiyanisa ndeyekunze kwekudya zvakashata.
4. Kana mhemberero dzetsika dzichigadzirirwa, zvino zvingagona kuvhara tafura yezuva rokuzvarwa kweimba pamutengo usingadhuri. Mapepa ezvokudya zvakaderera zvinogona kuwanikwa mune chero ipi zvayo kune zvinodiwa zvako. Asi mhemberero yemitambo inofanira kusanganisira kutonhora kunotonhora uye kunopisa, kosi huru (nyama kana hove), salads uye dessert.

Zvinwiwa zvinodhakawo zvinokosha zvekudya kwemafura, sezvavanowedzera kuwedzerwa kwemafungiro, kukanganwira pun.

Kuzvininipisa kunonyorera uye kugadzirisa mafashoni

Mhuri dzakawanda dzinonamatira tsika dzekare dzakare-kare uye dzinofukidza tafura nezvokudya zvekudya izvo vaenzi vanoziva nemoyo. Asi mune nzira iyi kune rubatsiro: vanhu havazombofi vane nzara uye vanovimbiswa kuti varambe vakagutsikana.

Pakati pemvura inotonhorera inotonhorera nyama, chezi uye zvinomera zvekudya. Iyi nzira yekare haina kumbokundikana chero ani zvake. Chinhu chikuru ndechekusiyana kwemhando dzakasiyana-siyana mukugadzirwa kwekucheka. Munhu wose anoziva kuti zvinotonhora zvinotonhora zvokuti unofanira kutanga chero mutambo. Iyi ndiyo inonzi nguva yehurongwa: hazvina maturo kutarisira kuti hakuna munhu achazononoka. Uye pavanenge vakamirira vamwe vashanyi vanogona kuzvinyaradza zvakakwana, kuitira kuti varege kunwa pane isina chinhu.

Kune avo vanoda kuisa tafura yezuva rekuberekwa kweimba pamutengo usingadhuri, zviyo zvekuKorea zvichave zvakakwana: kuwana zvose zvishoma (mushure mokuedza ndiro) uye uzviise patafura mune zviduku zviduku. Uyezve, mapupa anogadzirwa nemusha uye marinades anonyanya kudiwa.

Iko kune mapepa anojekesa kune yakatangwa, kuti inonaka sei uye isingadhuri kuisa tafura yezuva rekuzvarwa: Cold roll uye nyoka ine zita romudzinza "Rafaello". Yokutanga yakagadzirirwa sezvinotevera:

• Chidimbu chepinevash chakaonda chinoputirwa nesanganiswa, chinosanganisira: mayonnaise, garlic, dill uye grated cheese;
• Kutapararira kupararira ham yakapwanyika yakachekwa;
• Zvino dzokorora zviito;
• Fold pita chingwa mune mavhesi;
• Putira chigadzirwa mufirimu yezvokudya uye uchenese mufiriji kwemaawa maviri.

Shandisai izvi zvisingadhuri, asi chikafu chepakutanga chinofanira kunge chiri, chichicheka nebise rakapinza kune zvidimbu zvakapetwa.

Rafaello snack inoda izvo zvinoshandiswa:

• Crab sticks;
• Garlic;
• Cheese yakaoma;
• Mayonnaise;
• Macheza (asi nekuda kwehupfumi iwe unogona kushandisa ruvara).

Musanganiswa wechizi, mafuta mayonnaise uye garlic inoisa kernel yemuti. Zvadaro, pane grater yakaisvonaka ganda rakagadzirwa nechando. Muchengwe ganda nyama iyo cheese iburu inouya nechishamiso: iyo ndiro yakagadzirira. Kusanganisira kushandisa recipe iyi, unogona kuzivisa chakavanzika chekukurumidza uye kusina mari kuisa tafura yezuva rekuberekwa. Kumabhora akadaro aitarisira kufara, anopararira pamashizha ewadhi yakachena.

Iwe unogonawo kushandisa zvidyo zvegore. Imwe nzira yebhajeti yemhando inoshandiswa munguva yezhizha. Somuenzaniso, eggplant ndimi kana minwe. Nzira yechipiri inodhura, sezvo pane zvishoma zvayo, asi nyama inowanikwa.

Kutsvaira kwakanaka kunopisa

Munhu anozvidzivirira, achizvibvunza mubvunzo wekusarura uye kusina mari yakaisa tafura yezuva rake rekuzvarwa, haafaniri kukanganwa nezvezvokudya zvinopisa. Vanotevera kutonhora apo munhu wose anoungana patafura uye inguva yekutanga chechi. Havafanirwi kuva mazhinji, uye vakagadzirira nguva pfupi vasati vashumira. Iri ndiro chikafu chiri nyore chiri chiduku muhukuru. Muenzaniso wekudya kwakadaro kunogona kuva nyore kubika nyama bhora:

• Mhedzisiro, inocheka nyama yakagadzirwa nyama, inowanikwa, nekuwedzerwa kwezai rakasvibira;
• Iyo yakagadzirwa bhuni pepa inotungurudzwa uye inogurwa kuva zvidimbu;
• Mipira ye nyama yakaputirwa muhomwe yehupfu maererano nemhando yeiripi;
• Iyo ndiro yakabikwa muchoto kusvikira yakabikwa.

Zvinotarisa sezvinofadza izvi zvinofadza zvikuru.

Iye zvino nokuda kwemukadzi wacho hapana chinetso chokufukidza tafura yezuva rekuzvarwa kweimba pamutengo usingadhuri, mapeji anongobva kunze kwemagazini, mabhuku ekubika, nzvimbo dzepaIndaneti. Pano, somuenzaniso, chikafu chakafanana neJulienne, iyo yakagadzirira kuseka nekukurumidza, asi ruzivo runonakidza. Isu tinowedzera kutarisa kwevaiti vemapuranga mumusvini mukamu muto. Iyo ndiro yakagadzirirwa sezvinotevera:

• Mukunyatsorunurwa anyanisi uye karoti, kunatswa mushwa kunowedzerwa uye kunobatwa kwemaminitsi gumi;
• Gare gare mukiki wakamukira wakaiswa, nguva yechinguva uye zvinhu zvose zvinotorwa kusvikira zvagadzirwa.

Doro rakanakisa rinogona kuitwa rakanaka nekurisasa naro ne grated cheese nemidhero, uye yakashanda muhari dzekerubhi.

Salads yezuva

Kana iwe ukasarudza kuisa tafura yezuva rako rekuberekwa kumba pfupi, saka haugoni kuita pasina masadhi. Nokuti tsika yemitambo yakakodzera miorivhi, herring pasi pemucheka wehoku, "Mimosa" kana "Caesar". Iwe unogona kushandisa sarudzo yakanakisisa, iyo inoda zvinhu zvakadai se:

• Green peas;
• Hamu;
• Marinated mushroom;
• Mayonnaise.

Iyi saladi yakakodzera apo vashanyi vari chaiwo pamusuwo kana kuti zvisingatarisirwi. Mushure mezvose, hapana chinhu chekugadzirira pakutanga, zvose zvikamu zvinongononganiswa.

Mavhesi ekutanga ane mahombeke egungwa anogona kutarisa chepakutanga, kunyanya ari kudiwa kwehafu yevakadzi yevaenzi.

Basic serving of dishes

Chimwe chinhu chinonyanya kukosha, apo mushure mekunyora kwemashoko: "Fedya! Mutambo! "Patafura inoratidzika, somuenzaniso, dhaka rakanakisa rakabikwa, rakafukidzwa nemaapricots akaomeswa nemaapuro. Asi mubvunzo waiva, kuti unotengeswa sei kugadzika tafura yezuva rekuberekwa, mutambo unobatanidzwa nei? Saka hazvidi kubika bhasi, zvimwechetezvo zvinogona kuitwa nehuku. Iwe haugoni kushandisa shiri yose, asi makumbo acho kana mapapiro. Kana iwe ukanyatsovarova, uye kunyange uchizorora uchi, iwe uchawana ndiro yakanakisisa nekunakidza kunopisa.

Muzvizhinji, usati wagadzirira chirongwa chikuru, iwe unofaniri kuzvibvunza, chii chaunoshanyira sevamwe: nyama kana hove? Izvo chete mushure meizvi unogona kugadzirira kosi huru yekuchiva. Ichokwadi kuti hove yakawanda kakawanda inotambudza kupfuura nyama, asi yakagadzika carp kana pike ichava chechokwadi uye ichayeukwa kwenguva refu nevashanyi. Hazvina kunaka kushandira zvimedu, zvinyorwa, medallions kana steaks kune festive tafura. Mumwe anogona kutaura nechivimbo - nyama patafura inofanira kuvapo.

Kugadziriswa kwezvokudya zvakakosha kunofanira kusarudzwa mbatatisi chero ipi zvayo: puree, fries, fried, yakabikwa nemidhi.

Uye compote?

Kuvhara tafura yezuva rekuzvarwa hakusviki, mapepa okubika - izvi hazvisi zvose zvinoshandiswa nemudzimai. Nhowa dzinokosha zvakare. Ichokwadi, iwe haugoni kuita pasina compotes, juices, carbonated drink, zvichida kunyange makharshoni. Asi zvakadini newaini? Zvakakosha kufunga nezvekuti doro rakasimba harina kudha zvachose, saka mushonga uye mamwe mazambiringa ndiyo inomiririra pane festive tafura.

Desserts dzinoda tei kana kofi. Sezvinotapira, zvechokwadi, muchikamu chechiGiriki, keke nemakenduru zvinoshandiswa, asi sei kuvhara tafura yezorati yezuva rokuzvarwa risina mari? Mushure mezvose, zvingwa zvinodhura. Pane nzira yekubuda nayo: kana kubika gaka iwe pachako, kana kutenga zvingwa, mabhisiki kana masipi. Nenzira, a confectionery chigadzirwa chakabikwa pachako, chinopfuura chero ipi zvayo yakatengwa chigadzirwa, nokuti uyo anopa mutezo anoisa mweya mundiro.

Madzimai zvakavanzika

Kuvhara tafura yezuva rekuberekwa kweimba risingabhadhari, asi panguva imwechete inoita kuti isakanganwika, munhu anofanira kuziva chakavanzika chikuru: ane kodzero yekushandira nekugadzira ndiro. Izvi hazvina kukodzera nguva.

Zvamunoda pakushumira nekugadzira:

1. Tablecloth. Muchikamu chechiGiriki, chichena, asi dzimwe mhinduro dzemavara dzinobvumirwa.
2. Tableware. Kugadzirwa uye magirasi kunofanira kuputika. Nokuda kwechiitiko chakakosha, zvingava zvisina musoro kuti ubudise kubva mumabhadharo basa rayo rakanakisisa.
3. Usakanganwa nezvemapupiki ekipiki maererano nenhamba yevaeni. Inogona kuiswa zvakanaka mumafungu kana mufananidzo wemashizha.
4. Dzoka ndiro nemidhoro, majeki akajeka, semakranberries, peas, maorivhi. Nokucheka kwakagadzirwa kwemiriwo uye michero pane bhiza rakakosha, zvingava zvakanaka kuzvitenga. Kana iwe uchizvibvunza iwe kuti: sei kufukidza tafura yezuva rekuzvarwa isingadhuri, mapoka anogona kunge anoshamisa zvikuru. Uye kwete kwete chete zvinodhura uye zvinonaka zvinodya zvinotsanangurwa mavari, asiwo maitiro anooneka. Ichi ndechokuti ndiro iyo yakashongedzwa nenzira yakarurama, nokuti paunotarisa zvokudya zvinouya kuda kudya.
5. Usapedza zvakawanda zvekugadzira zvidzidzo, rega zvinhu zvose zvive tsika, kunze kwekudya imwechete kana maviri.

Itafura yemafaro haifaniri kuita kunze kwemiriwo nemichero yakasiyana-siyana. Kana doro rakarongedzerwa rakasimba, ipapo fungai mwoyo unofadza uye wakawanda.

Kumurume muduku wekuzvarwa

Izvo zvisingabatsiri kuvhara tafura yezuva rokuzvarwa komwana, saka akafara, zvichida funga, vanaamai vakawanda. Ichokwadi, zviri nyore. Pane mazano akawanda aungashandisa kuita mhemberero isingakanganwiki yemwana wako neshamwari dzake:

• Mipu yemapuranga emicheka yakajeka - yakachengeteka uye yakanaka, uye hapana chakashambidzwa;
• Kurongeka kwemukamuri nemabhola, mapepa emaruva;
• Zviduku zviduku - kunyanya canapes, saladi mu kremankah, lavash inotakura nemafuta akasiyana-siyana, mbatya dzekukuya - vana havadi kudya, kunze kwekuti, chokwadi, haisi masukisi;
• Majee emvura anokwanisa kupa mishonga yakakonzerwa nemamoni, zviyo zvinwiwa, jisi, compotes nemukaka uye michero cocktails;
• Desserts inoshandiswa kune cottage cheese;
• Salads yakanakisisa yakarungwa nekisiki yakasviba uye yogurt.

Nokuti canapé zvose zvakakodzera: ham, cheese nyeredzi, pepper slices, maorivhi, chibage, shrimp. Chinhu chakanaka chinoshandiswa nenzira iyi: mabhanana, mazambiringa, kiwi anobayiwa pa skewers.

Of yakabikwa huku, madomasi, pepper uye mazai zvakaoma-yakabikwa anogona kuita inonaka Salad, munoshongedza payo muchimiro tyoni ine nhunzi agaric pamusoro musana. Salad vakaisa akaturikidzana: sliced huku madomasi → → → mazai yakapwanyika grated mhiripiri. Kuurungana iri azora creamy yogati kupfeka. Tyoni chinofanira pamwe grated makarotsi uye tomu chiratidzo kushandisa zai chena kusaswa. Meso uye mhino zvinoitwa kubva maorivhi uye vanorichekerera, uye mazai amanita nemadomasi.

Zvakakosha kuti pave yomutambo mhepo uye kubvumira malyshni kufamba nokushingaira.

dzimwe pfungwa

Pakupedzisira, unogona kureva mazano mashoma kuti havana nguva kana chido kupedza nguva mukicheni, asi mweya inoda zororo. Isa tafura kuti rokuberekwa kwake pamba zvakachipa uye dzinonaka sezvinobvira, nokutenga zvokudya vakagadzirira akagadzirwa kubva pakubika kana muresitorendi. musiyano wezvinyorwa Izvi zvinonyanya akakodzera muduku makambani mazhinji. Unogona kurayira Pizza, vakagadzirira Grilled chicken uye salads. Zvishoma anodhura kuchaita zvakaurayisa Japanese chili.

Kune dzinonakidza uye ano Shanduro - munhu retafura. Asi zviri pasi zvimwe mitemo:

• kuparadzana kupinda kuraswa mugove;
• zvokudya zvinofanira kuva kunonyanya pamusoro skewers;
• unogona Upload mhando dzose Goodies patafura guru;
• entrée kuva mumatengu kana kuti Pancakes kare wakati akadzidambura;
• kana zvokudya huku makumbo, pfupa akaputirwa nejira.

Doro zvinofanira uncorked, uye vaenzi chokwadi akapa magirazi uye magirazi. Asi kuwedzera huru yaizova kuti rokuberekwa musikana hazvirevi kuti nguva dzose kushandura mahwendefa uye Forogo, Banga Nechipunu.

The dzinonakidza kupfuura nzira raizova rokuzvarwa zvakasikwa. Vanofara vanhu vakaberekerwa mumwedzi muzhizha, munoziva kuti zvinorevei. Picnic, grilli, grilli, mhepo uye zuva - chii chaigona kuva kuedza? Asi kunyange pano pane nuances:

• salads vane mayonnaise - kwete yakarumbidza ndiro panguva kupikiniki;
• nyama vanofanira marinate pachine;
• vanofanira kutarisira mvura yokunwa;
• sandwiches uye divi ndiro rinogona kutorwa kubva imba.

Uye chii inonaka pilaf moto kana chingwa mbatatisi mumadota!

Asi pasinei rokuberekwa mukomana akasarudza, chinhu chikuru - chinhu yomutambo mwoyo uye vadiwa pedyo.