Tedzwa hove. Chii chishamiso-kudya?

Tedzwa hove. Chii ichi chigadzirwa wokumwe? Wati wambonzwa chimwe chinhu saka kujairika zita? Zvakaratidza kuti dhishi ichi, uye dzinodyiwa chaizvo. Regai titsanangure. Ava hove zrazy muchimiro romwedzi. Asi chimiro haasi ndiye anenge hazvishandi. Kare, zvakanga vakatenda ru minced hove, uye gare gare - zvose pamu hove, asi zvino zrazy hove.

General Dzidziso kubika tedzwa hove

Kune nzira dzakawanda kuti gadziriro iyi inoshamisa dhishi, asi isu dzinopa vakawanda yokubika kuti mukadzi mumwe nomumwe anogona kuchinja, sezvo vachiti, "woga".

achava pamusoro mumwe mugove vanoda:

1. Chero hove pakuyera: 300 d
2. Breadcrumbs: 3-5 Art. nezvirongo. Kana tika mumba imomo, uye ipapo tinogona kutora sezvinongoita zvokudya.
3. Manhu 1-2 zvidimbu.
4. Dried Howa 15 d Unogona kushandisa manyoro uye munyu, ndiani anoda (50-70 g).
5. Sunflower mafuta 1-3 Art. chipunu.
6. Ruomba 1-2 tbsp. chipunu.
7. Hanyanisi - 2 zvinhu.
8. Salt, mhiripiri, greenfinch.
9. Chingwa - 50 g (optional).
10. Mukaka - hafu kapu (optional).

nzira gadziriro

Dzisa hove vanofanira kuva norupfave. Kuti aite izvi, gadzirai richizadza mhepo.

1). Howa kubika, Drain. Kana ukasarudza kutora pickled howa, ipapo vanofanira sukurudza. Racherwa toaisa pamusoro unosvikirwa saizi.

2). Kubika zai nenguvo dzakarukwa zvakanaka Chop.

3). Svuura ari hanyanisi, dimura dzakarukwa zvakanaka uye furaya.

4). Wedzera zazharki howa uye rambai kupisa, unomutsa neapo, kwemaminitsi mashanu.

5). Kuchekwachekwa hanyanisi.

6). Wakawedzerwa kuti zazharki pamwe zai, munyu mhiripiri uye. Kudzivirira.

Zvekupfakira zvagadzirirwa. zvino isu kutendeukira zvakananga minced hove. Kuti aite izvi,

1). Pakuyera kuwacha, gurwa, ukuye.

2). Kuti kuwedzera zviviri minced Art. nezvirongo hwakatsetseka uye rimwe zai, munyu uye mhiripiri. Pane furawa uye mazai anogona kuwedzera chingwa kare zvakakangwa mumukaka.

3). Vanokanya chopping nguva yakawanda.

4). Kubva stuffing kuti makeke pakati - the rusesi uye peta shure zvinodiwa.

5). Cake vanobwembura sokuti iwe sculpt zongzi, zaschepit mucheto.

Tedzwa hove wakasununguka varibatanidze nomucheka kuneteswa nemvura.

6). Zai whisk, bhurasho patties.

7). Roll mu breadcrumbs uye furaya mune rakadzika skillet kana chakabikwa pani nerimwe divi anenge maminitsi mashanu.

Nokuti vaya vanoda zvokudya drier kuvat, tinopa kuti ndiwedzere resipi ichi. Tedzwa hove zvinogona chakabikwa muchoto kwemaminitsi anenge makumi maviri.

The rakapedzwa dhishi dzabuda mundiro, isa chimedu ruomba, arisase wakatemerwa yemakwenzi. Garnish pacho kushumira nembatatisi chero chimiro, bhinzi, Pasta kana miriwo. Zvino tinoziva sei kuti kubika zvatinosiita tedzwa hove. Kuyerera chati iri ndiro ichi iri nyore, saka kuti chero vemba anogona kurapa pachako kana musha uyu rounyanzvi yakanaka.

"Pillared ru"

Very zvinonaka uye yepakutanga nezvirongo zororo racho, uye potchevaniya nezuva.

zvimwe:

1. Hove: 0,5 makirogiramu.
2. Furawa: 2 spoon. chipunu.
3. Hafu Mabumba.
4. Hafu parsley mudzi.
5. A Laurel shoma mashizha.
6. Black mhiripiri.
7. Hafu yetea anise kana fennel (mbeu) pamusoro.
8. spoon Matatu munyu.
9. marita rimwe nehafu mvura.

Gadzirira hove, vakaparadzana mapfupa uye vagokungurusa zvakasimba roll. Roll muna furawa, ndokuiswa napkin musunge shinda kumicheto. Water nezvinonhuwira pamota uye repasi kuwana napkin kwemaminitsi gumi nemashanu. Pano uye akagadzirira tedzwa hove. Photo unogona kuona pazasi.

Baked ru:

1. Fish - 1 kg.
2. Hanyanisi - 1 yori.
3. Parsley.
4. Neadhiri.
5. Egg - 1 chimedu.
6. Cream - 1 tbsp. chipunu.
7. Ruomba - 50 g
8. Sour Cream 250 d
9. Lemon svuura - 1 tbsp. chipunu.
10. Munyu uye mhiripiri.
11. Lemon muto 2 tbsp. chipunu.

1). Ita hove mince.

2). Peel ari hanyanisi, gurwa diki.

3). Nenguvo dzakarukwa zvakanaka dimura nemiriwo.

4). Zai whisk. In kunoguma uremu kupinda ruomba, munyu mhiripiri uye uye Nyatsosanganisai.

5). Anobatana minced nyama uye kusiya kumira.

6). Akanyauka ari ruomba.

7). Kuumba minced nyama balls uye akaisa mugaba, akazora ghee.

8). Uise mudziyo mumwe mudziyo nemvura, uye ipapo - muchoto kwemaminitsi gumi.

9). Sour ruomba, munyu, mhiripiri, ndimu muto uye zest, sanganisa ugodira pamusoro mundiro.

10). Kubika mumwe maminitsi gumi.

Nokuti vaya vanotambura nezvirwere mudumbu, kana vaya havadyi fried, pane mumwe resipi. Tel'nykh hove yakabikwa nemvura munyu pamwe kuwedzera mafuta sunflower.

Dzisa of Old kwechiSlavonic resipi

Old resipi isu remade nenzira itsva nzira, asi zvokubikisa uye hari matanho kusiya chepakutanga.

zvimwe:

• 1-1.5 makirogiramu yakanaka itsva knot;
• 0.5 makirogiramu vaHamu;
• 100 magiramu ose ruomba.

Preparation:

Sudak aparadzana mapfupa uye ganda. The pulp iri muchikuya mune nyama mukuyi kana blender. Gurai stuffing vakaita mapoka maviri maviri. Hamu dimura uye furaya nyama minced uye chikamu chimwe muzvina. Kubva rweguta forcemeat balls mupumburu uye furaya. The stuffing asara vagokungurusa kunze keke, pfekai wake stuffing balls uye hamu. Kupfeka napkin, kusungira imwe shinda. Dzichinyikwa mumvura uye kubika mu kufashaira mvura hafu yeawa. Zvadaro bvisa uye kubvumira kuti zvichitonhorera. Vhura napkin, bvisa. Isai mugango, akazora nomukaka wakafa uye bheka muchoto kusvikira yendarama mashava.

Vekare kwechiSlavonic yokubika tedzwa hove zvagadzirirwa.