The filaments of mycelium - chii ichi? How kukura mycelia pamba

Fambai musango kuti howa dzinonakidza uye zvinofadza, asi kwete nguva dzose tinogona kuwana nguva iri kumhanya-mhanya kwoupenyu ano. Asi pane mhinduro: unogona kukura navo kumba. Izvi zvinoda vamwe ruzivo, zvinhu uye kushivirira. Mukuru basa nokuti howa murimi ndiye nepaitengwa mycelium. kukosha kwayo haringanzi dzakanaka. Hyphae - imwe mhando samambure midziyo kuti vatore nezvokudya zvinobva muvhu uye kumuendesa navo miviri zvibereko chakuvhe. Dzinodyiwa, zvakohwewa dzavo mugove inokura kubva dzakananga nodules rose mycelium.

Howa nokukurumidza anopamba nharaunda yose, iyo iri yakakodzera kukura kwavo. Nyaya iyi inopa tubular (yakafanana kweropa hurongwa), nemamiriro ose mycelium. Uyezve, ino kunoita kuti nokukurumidza pakurwara kuparadzwa kunyange vakawanda fruiting miviri.

Muenzaniso unoshamisa unicellular notumwe kungava yeasts. Mycelium havana maererano achichinja kuupenyu mvura inotonhorera mupfumi vezvenhau.

Nhasi tichataura pamusoro sei kuti pave kugonesa ezvinhu kuitira kuti vakagara pasi kusawirirana mycelium. Zvinotora nguva, asi mugumisiro zviripo.

How zvikure howa?

Kazhinji, Fans uye kunyange vaya kukura howa kutengeswa, akashandisa mycelium akatenga panguva unyanzvi mabhizimisi. Ikoko, pasi chena ezvinhu, gadzirai gakava, iyo gare gare vakaumba hyphae. Maitikiro rinoda chaizvo microclimate. Mycelium sezvo tsika wakachena zvaitambidzwa chipiriso zviyo uye mycelium kukura kwacho kunotanga. Imba pedzera pamwe yakasvinwa mhepo, mukuwedzera, imwe overpressure anodzokororwa, saka kuti haina ichipfuura mhepo ine tusingaoneki. Izvi zvaida kuti ave nechokwadi kuti tsanga dzisina vanogara Musty uye nezvimwe zvinokuvadza notumwe uye regai vakapamba tsika. Zvisinei, howa mycelium inogona dzabudapo zvakawanda chinyakare ezvinhu. Below isu tsanangura yose muitiro, saka unogona kushandisa nzira iyi kumba.

Ndezvipi neshinda mycelium?

Zviri kwegadziriro branching sepombi, hyphae, apical kukura uye lateral branching. Zvinogona musero uye acellular. notumwe zhinji dzinodyiwa vane hurongwa uchishanda pamusoro conductive zvinhu. Filaments mycelium kana mabote ine hyphae akaronga zvakafanana uye nzvimbo zvakasimba aimanikidzwa mumwe. On tyazhah filamentous notumwe dziri kutanga remangwana. Gare gare kuoneka pachavo fruiting miviri. Zvisungo richiparadzirwa munyika substrate zvakazara kufukidza nzvimbo yose iri zvinoita kuti kukura. Nokudaro, mycelium pamba anotora achimupa ndima. The makuru ndiwo, paunonyanya kuwana fruiting miviri.

nyore rabhoritari

Inobva pakuti kuumba musha achishanda mhoteredzo hazvibviri, ngatiregei edza kushongedzera chakakodzera ezvinhu nokuda notumwe kubva chinyorwa zvinhu. Achikura mycelium kunoda yakakura kamuri, yakachena uye nyore kuchenesa. Zvakakosha reshiyo mwando mhepo tembiricha. Too yakaoma uye muchitonhorera nzvimbo kuderedza zvikuru goho, asi nekusiyana, kupisa uye yakakwirira mwando vanosimudzira chakuvhuvhu kukura. The optimum mwando zviri 60-70 muzana. Inowanzoshandiswa nokuda kwezvinangwa izvi zimba pano anonzwa mycelium zvakanaka. The mycelium ane chiedza pasi, asi mwando sensors kumisa yakamira. Mhepo tembiricha anofanira kuva 20-24 madhigirii, ari optimum nzira inogona kuchengetedzwa kushandisa nyore kudziyisa mudziyo. Zvakakosha chaizvo kuti hapana guruva uye drafts, sezvo kunosimudzirawo chirwere mycelium spores anokuvadza Micro-zvinenge uye hunokuvadza.

Optimum duku pakakwirira chikwata nharaunda 1.5-2 mamita epurasitiki pani. Usakanganwa kuti chero tinofanira kuwana tsika yakachena, izvo isu zvino kupfeka substrate. Kushanda unofanira magirazi makate lids, kukura unosvikirwa, huzere kuti mbereko, uyewo tweezers, eyedropper, akajeka epurasitiki nemikombe. Sezvo tsika wakachena kunodiwa kutora nezvidimbu miviri muchero. Pre-kugeza zvakanaka kunokosha.

Preparation of inotonhorera svikiro

Ticharamba zvishoma nezvishoma kune sei kuti inokura mycelium. Somunhu inotonhorera svikiro umo vanoiswa makobiri notumwe, uchishandisa mbatatisi-shuga Hagari uye mumera mushoma Hagari. Vanogona nemari wakagadzirira akagadzirwa kana unozviita. Sana Hagari hunobva 1 fő pamusoro mhanga, yakanga akawedzera 20 magiramu kuti Hagari-Hagari uye akabika kusvikira nemukuparadzwa zvakakwana. The Hot zvinofanira muhomwe chena midziyo, ipapo zvakasimba ugopfiga muvharo. Mushure inotonhorera svikiro haachandidi, ari muvharo uchisimudzwa uye chakaunzwa utano zvinyama bande muchero dzinodyiwa muviri.

Mushure anenge 2-3 mazuva chena Zvinhu Zvisina Basa iri mumudziyo. Ichi mycelium. Asi ichi mugumisiro unogona chete kuitwa mumamiriro ezvinhu pokuita pamwe utsanana mitemo. Zvisinei, pamba kuchengeta zvose subtleties zvakaoma, saka kazhinji ngarava pane tsvuku, mutema, wachena kana Mouldy howa uye slimy mapoka mabhakitiriya. Kuti arege kuzviisa pangozi zviri nani kukanda uye edza zvakare. Zvisinei, kuduku inclusions vanobvumirwa, chero hafu yose pamusoro inogarwa muviri nemagariro mycelium yacho chakuvhe yakaisvonaka. Zvino pashure pemavhiki 2-3 uchamera pamusoro pepasi, uye kwava zvose nedzimwe mhando notumwe zvachose. nguva iyi inechirevo kuguma yakaomesesa pachikuva, ipapo - a minimini.

Chii mycelium?

Mycelium zvinoda Akariyanika iri tsika svikiro, ichiteverwa nokukurumidza kunotanga. Zvisinei, pano pane nyongano pamusoro tsanangudzo zvinotaura mycelium. Vamwe vanouti munhu substrate utachiona mycelium mamwe kurimwa. Maererano kumwewo, asi mycelium - pachayo mycelium, ndiko kuti, muviri chakuvhe, pasi, uye wakasimwa substrate.

Ibva pane chokwadi chokuti mycelium - a substrate, icho chaimbova mycelium. Anongotaurwa kumirira apo unotanga imere ari uswa, sawdust, pamusoro matanda kana makadhibhokisi. Kureva mycelium inodikanwa kuchinjwa ari mycelium pamusoro substrates izvi.

Kuwana mycelium

Saka, une tsika mycelium yacho chakuvhe. Zvakakosha chaizvo, asi inoda substrate nayo kuchawedzera uye chimiro fruiting miviri. Zvinoita zvakafanana kana wanga mbeu uchida kudyara mu rakaorera. Kakawanda, mafeni kushandisa zviyo kuita kuti pave, ndiko kudyara pamusoro chemhando yepamusoro tsanga. Kuti aite izvi unoda upi zviyo, kungava gorosi, chibage, kana zvimwe. Inofanira yakavhenganiswa nemvura iri reshiyo mumwe maviri (2 zvikamu mvura) uye akabika kwemaminitsi 15-20. Pashure paizvozvo, vhuna mugomba yakachena tauro uye vanosiyira dziome. Uyezve, gypsum iri yebhasera imwe mari 1,3% of yose, mukuwedzera, zvinoda karusiyamu carbonate (0.3%). zvirongo Yakachena azadzwa zvichiguma musanganiswa kuti ¾ mavhoriyamu. Kukwanisa kunodiwa kuti putira foil muvharo uye sterilized mu sechoto kwemaawa anenge maviri ari tembiricha rworwendo 120. Kamwe mabhanga zvachose muchitonhorera, iwe wedzera 3-4 toaisa pamusoro svikiro. Mushure inenge nhatu pane kamuri tembiricha vari zvachose akafukidzwa nezviyo chena tubules Network. Zvino tsama zviyo zvinogona kudyarwa chero substrate, iri nyore.

Mamwe kuita kuti pave

The mycelium inogona akura ari sawdust. Hazvina zvakachipa oornag. Nokuti ichi guruva vari sterilized ne kubika kana calcination mu sechoto. Zviri chinodiwa kushandisa svikiro kadikidiki miti yemichero sawdust. Pashure mbereko iri mugaba navo vanoiswa akawanda zvidimbu inotonhorera muvhenganiswa kumera mycelium chena Zvinhu Zvisina Basa. Mushure mycelium yakaisvonaka sawdust anogona nyuchi ari matanda, uswa kana makadhibhokisi. Kazhinji kugadzirwa sawdust nyundo mapurasitiki ruoko, kuwana chubhu kana matanda kuti zvakakodzera kurima howa. Sawdust zviri nyore chaizvo, asi hazvina zvinovaka muviri, saka, dzinoda yakasiyana yokuvirisa kuti mycelium akakwanisa kukura kwemiviri muchero. Kuti izvi zviitike, omumasherufu anowedzerwa bran kana mimwe tsime senitrogen. Asi tsanga kuita kuti pave zvikuru zvinovaka muviri, kugadzirira ayo isu kare kurondedzerwa.

Kana uchida vazadze mycelium erogi, zvakanakisisa kushandisa dowel tsvimbo kana howa. Izvi gobvu rutanda akaita akasvinwa sawdust, matanda Chips. Mycelium zviri nyore chaizvo kuti muhombodo mugomba nomusi danda. Nechekare kudzidza huni zvinhu, rakakurumidza vachatanga kutamira kukura. Huru vakasarudzwa Mamiriro - munhu akakodzera substrate zvinhu. Nokuti chikuru matanda akakodzera dowels. Mycelium pamusoro sawdust kana zviyo yakaisvonaka vazadze rakazaruka substrate ndiko sawdust, makadhibhokisi uye mashanga. Usakanganwa kuti mumwe howa anoda mamiriro siyana. Oyster ari kukura kwazvo pamusoro sawdust uye uswa, asi howa anoda munhu inotonhorera svikiro, akadai zviyo.

Mabikirwo howa kurimwa

Kakawanda, mycelium Howa kukura panze. Asi itsige, uye saka unogona kutenga kuunganidza akapfuma rokukohwa zvechokwadi muimba ezvinhu. Dzakakodzera mudzimba uye mumagaraji anoteura uye zvirindo. Unokwanisa kushandisa zvake girinihausi, kudzivirirwa zvakananga chezuva. The kamuri inofanira hayo kuva ventilated, tembiricha optimum riri pamusoro madhigirii 15. Humidity anofanira kudzorwa, zvakawandisa mwando kunotungamirira riumbe kukura, pachinzvimbo howa.

Isu kare kuti howa mycelium anoda inotonhorera substrate. Excellent kuti chinangwa ichi mufudze wakagadzirirwa pachishandiswa yakachena mupfudze (haufaniri kupfuura 25%) uye uswa. Muchiitiko chino, ona kuti anongoti kusanganisa zvinoriumba izvi hazvina kukwana. Iva nechokwadi kuti composting, ichi chinhu chisinganzwisisiki nokukanganisika kwacho. Panguva Yakaumbwa kunzwisisa nyaya, iyo yakanaka howa uye hakusi akakodzera kuti vakwikwidzi ayo. Zvakanaka akagadzirira mufudze - ndihwo hwaro wokukohwa, saka, gadzirira gomba mufudze, muzadze nayo zvinhu, pedyo zvakasimba hwakachekwa uswa uye kusiya muchando. Muchirimo rinogona kushandiswa kuwedzera howa.

Nokudaro, substrate vagadzirira, vachimirira kamuri, isu chete kukura mycelium. Kushandisa nzira vanorondedzerwa ino, unogona kuchigadzirira pachako kana kutenga ari muchitoro. Kuyerera Rate - 500 g pa mativi mita.

Kurimwa Oyster howa

Kana uri mutsva howa kurimwa, unofanira kutanga kirasi iyi. Chokwadi chokuti Oyster mushroom mycelium iri kukura nokukurumidza chaizvo, kureva, ane chinokosha nani pamusoro notumwe. Kunyange asina nyanzvi chaizvo substrate uye kutyorwa ezvinhu ose kurimwa vanogona kupa shasha mugumisiro. Very nyore kugadzira uye substrate Unit, zvingava munhu polyethylene saga, zvakasimba pamu sawdust nezvimwe huni zvigadzirwa. Zvisinei, kukura kuva chirimwa miviri muchero akaoma kupfuura kugadzirira substrate akanaka.

Mycelium Oyster zvakakwana zvichiwedzera mwando mhepo tembiricha. Kuti tiwane mugumisiro wakanaka, zvakakodzera nechokwadi kuramba kukwanisa kuti nyoro yakachena mhepo. Yeuka, kana anotanga kukura Oyster? In autumn, kana mangwanani kare inotonhora uye nyorovera. Kuti awane hwega chirimwa, unofanira kutenga rinokosha kugadzwa - ultrasonic humidifier. It unobereka chando hwemvura kana bvungapfunga. Vakawanda vari watarisana yokuti zvidhinha anogarwa navanhu Oyster uye akaisa mumunda, kupa goho mumatsutso kana kuchinaya uye muchitonhorera ekunze muzhizha.

Hwaro substrate kunge sawdust, Shavings uye Chips. The inotonhorera zvokuwedzera anowanzoshandiswa parera bhari. 2.5 makirogiramu ari substrate inowanzopiwa kubatwa 300 magiramu ezviyo uye husks pakati sunflower. The substrate vanofanira kubika, uye miniti kuguma pakubika pamberi, achiwedzera grits. Kana musanganiswa haachandidi, ubvise nokungwarira uye nzvimbo mapurasitiki ruoko, sunga pamwe kumicheto. Papera zuva kupedza apiwa pasteurization. Nokuti substrate ichi kutigumbura vanofanira kutsungirira pamusoro chiutsi kwemaawa 6. Pashure paizvozvo, vakuru dzaserera substrate iri akawedzera mycelium. Kuti aite izvi mubhegi akaita dzinoverengeka maronda, iyo midzi munyika yetea zviyo kuita kuti pave. Mushure memazuva 20-30, yose nechigumbuso akatendeuka chena uye akagadzirira muchero. Zvino rimwe divi mapurasitiki chinogumbura kuzarurwa, uye yakaiswa vertically.

To muchidimbu

Sezvaunogona kuona, hapana zvakaoma kukura howa pamba. The mycelium inogona kutengwa muchitoro kana akura zvakakwana pachako. Izvi iri kuresa uye rinoda asi kunoda kutarisirwa zvikuru uye kuremekedza dzinokosha mitemo. Nokukurumidza, uye muuye akamirirwa kwenguva refu nguva yokukohwa, kushandisa vakagadzirira mycelium, izvo kutengeswa dzakagadzirirwa muzvitoro. Izvi zvichaita kuderedza nguva kumanikidza fruiting miviri vhiki dzinenge mbiri.

Musakanganwa kuongorora kuchena zviri mycelium, yakawanda chakuvhuvhu, kuora, uye dzimwe idzodzo dziri substrate kunoratidza kuti muitiro yakaitwa pamwe kutyorwa, uye saka, kushandisa zvinhu zvakadaro kuti zvimwe kudyarwa ari substrate kunogona kuva nengozi.

Edza kokutanga kukura Oyster mushroom mycelium. chakuvhe Izvi vane mwero. Kana iwe nenguva kudyara nayo substrate pakutanga kwematsutso, unogona kuwana mupfumi kukohwa mubindu zvakananga, pasina nokusika chaiwo ezvinhu.

Kana howa anonyanya chokuita munhuwi nemipaini tsono uye masango runyararo chinoenda nani famba. anoyeukwa chiitiko ichi kwenguva refu, uye mhepo yakachena, akapfuma okisijeni, zvichakubatsira agovandudza utano uye awane simba nokuda refu kushanda vhiki.