Business, Kurima
Uye munoziva sei mashizha kutendeuka tsvuku kubva beets? Zvakadini kana nemashizha kutendeukira tsvuku uye monyorora
Beetroot - a vane mwero chaizvo muriwo zvirimwa. Kunyange shoma Nokuraramisa dzichikunetsa cottagers nayo anomununura zvishoma. Zvisinei, chinetso, Chokwadi, pangava kukura uye chirimwa ichi. Somuenzaniso, Chikwata kazhinji nei mashizha kutendeuka tsvuku kubva beets. Kutaura zvazviri, zvinokonzera Fani iyi inogona kuva shoma.
Kushaya yavaibvisa
Kakawanda, bhiti mashizha kushandura ruvara kuti mutsvuku nemhaka yokushayiwa ichi chero maatomu akafanana. Kuwedzera yavaibvisa zviri ivhu zvinogona nyore chaizvo nenzira. A pamubhedha beets, anongoti kudururira brine. Nokuti gadziriro yayo 250 g zvakajairika munyu zvazvichanyungudutswa kupinda marita gumi mvura. Per mita kumhara zvakakodzera kushandisa anenge mumwe fő chemhinduro. saka kudiridza beets vanoda kwete mudzi, uye zvakarurama pamusoro mashizha.
Zvisinei, vasati vatanga nzira iyi, iva nechokwadi chokuti mhinduro yomubvunzo wokuti: "Nei mashizha vatendeukire dzvuku beetroot" ndizvo chaizvo kushayikwa yavaibvisa. Chokwadi kuti nekumwisa zvisaririra zvinhu muvhu kungaita dzakaderera goho. Nokuti isu tese kuti kubudirira nemigumisiro yakanaka kurima miriwo zvirimwa Somuenzaniso, uri munyu marshes, zvakaoma chaizvo.
Phosphorus uye potassium
Chiizve pane mhinduro kumubvunzo sei mashizha kutendeuka tsvuku kubva beets? Kana ndiro riri kutanga dimmed uye zvasvibiswa zvikuru, uye pashure vanodzorera tsvuku, zvino chikonzero chinonyanya kunge asiri achishayiwa yavaibvisa. Zvichida kwete phosphorus yakakwana miti. Kuwedzera kugutsikana ayo muvhu zvinogona kuitwa nokuita yakakodzera fetiraiza. Unogona kushandisa Somuenzaniso superphosphates.
Dzimwe nguva truckers mubvunzo uye nei iri bhiti dzvuku uye mashizha zvakamonyana (panguva imwe chete). kazhinji dambudziko iri kunoitika apo kuperevedza potassium muvhu. Kana ndiro ichi pre vasava girini ruvara inopenya uye kuva rima chaizvo dzvuku Hue (anenge Lilac) uye kutanga dzakapeterera. Kugadzirisa dambudziko iri nyaya zvinogoneka nokupinda ari panhovo nevamwe potashi. Good mhinduro achaitawo kupfeka huni madota. Per mativi mita rimwe mibhedha kwayo unowanzoshandiswa girazi.
ivhu acidity
Usava ph maitiro ivhu - kunyange mhinduro mumwe mubvunzo wokuti nei mashizha kutendeuka tsvuku kubva beets. Zvokuita panyaya iyi? Chokutanga, Chokwadi, kuziva ph pamwero ivhu mubindu. Beetroot - muti, anoda kwazvakarerekera ivhu uye zvachose kwete kushivirira acidic. Ongorora ivhu kuita nyore. Unogona kushandisa Somuenzaniso, litmus mapepa. Kuziva ph zvevhu kunogonawo kushandisa vhiniga uye kubikira pasoda. Kana bepa haisi, unongofanira vanofanira bundu pasi kubva mubindu, kuti mvura uye kuti "keke" riri chero sandarara penyika. Zvadaro pamusoro Dururirai zvishoma nokuruma. Kana paine maitiro pamwe nokubudiswa matema, zvinoreva kuti ivhu alkaline. Kutoti hapana - kana kwavakarerekera kana acidic.
Next unofanira kuti mumwe "keke" ugodira pamusoro pasoda. Kana izvi achaita maitiro - saka ivhu acidic, uye zvinokwanisika kuti asanetseka zvakare pamusoro sei mashizha kutendeuka tsvuku kubva beets. The chikonzero, pamwe, ndiko kuti.
Deoxidize nevhu mubindu pamwe beets vari zvakanakisisa sezvo vachishandisa matanda nedota. Unogona, Chokwadi, tora uye furawa dolomite kana madota. Zvisinei, zvinhu izvi kuita panyika asi "kwasharara". Ash ari kuzvidzosera hazvizorwadzisi Roots. Normal rikabudisira ayo deoxidation kunoenderana padanho ph. Paavhareji, zvakanga 100 g pa 1 mamita 2.
Sei yakakoswa mashizha
Saka, isu uchaona sei mashizha kutendeuka tsvuku kubva beets. Zvokuita iyi, zvino munoziva. Asi dzimwe nguva Chikwata pane rimwe dambudziko netsika iyi - ndiro iye chete vakamonyanisa. Kana vakasagadzirisa ndinotsveruka - chikonzero Ungangove nhema kwete achishayiwa potassium, asi kukundwa inda dzemuriwo. Panyaya iyi, musi underside kwamahwendefa anonyatsooneka kuonekwa mapoka aya melenkih mitema tumbuyu uye avo mazana pfumbu. Rwisa inda dzemuriwo bhiti vanofanira kutanga pakarepo. Zvikasadaro, curled nokukurumidza mashizha ungadzoka yeyero uye kuoma.
Process pokutangira pamwe bhiti aphid yakanaka hanyanisi ganda mushoma (200 g pa 10 litres) kana zvinodhaka "Aktofit". Unogonawo kusanganisa 2 tbsp. l. mvura sipo, 50 magiramu ose fodya guruva uye kuzadza fő ose emvura.
Nei mashizha kutendeuka yero
kazhinji dambudziko iri rinowanika kana beets inodiridzwa kazhinji. Uyewo vasava mitema Ruvara mashizha zvinogona nokuda kwokushayiwa ivhu senitrogen fetiraiza. Yellowing zvinowanzoda anotanga kupararira kubva mutsinga, uye zvinyorwa kukura DZEMUNHU DZINODZORA.
Feed bhiti panguva panowanikwa matambudziko akadaro kunogona mullein wevasungwa 1: 8 kana 1:12 shiri nhoko. Per Square mita rimwe mibhedha zvinofanira kushandiswa 1-1.2 litres kuti mhinduro.
Zvakanaka, tinotarisira tiri zvakakwana hwakadzama mhinduro kumubvunzo sei mashizha kutendeuka tsvuku kubva beets uye chero chikonzero vanogona dzakapeterera. Kana mukawana nematambudziko akadaro, zvingangoita kuti kuita pamubhedha madota uikande ine simba mhinduro ine dzinodyiwa munyu. Inda dzemuriwo vanogona kudzinga spraying (aizomupa hanyanisi ganda), uye kana yellowing mahwendefa vamupe zvokudya bhiti mullein.
Similar articles
Trending Now