Vakashamiswa vadiwa vako: lula kebab resipi

Chimwe chezvinhu zvinokosha zvinoumba hwedu chinhu kicheni. vanhu Chipenyu panyika, ane yayo kare, tsika, rimwe divi riri mudzidziso Chokwadi, mukicheni kworudzi - iri chaiyo midziyo uye kunwa. National chili - ndiyo michero tsika emakore-kare. Recipes Cuisine kubva emakore akapfuura pasi kubva kumarudzi namarudzi. Nokufamba kwenguva, dzimwe vari nani, uye vamwe varambe unaltered.

Sezvo nhoroondo uye chili rudzi norudzi anouchengeta, vachidzungudza sezvinoidzwa nendarama. Uye vanhu vashoma achakuudza avo akavanzika yokuwana avatorwa somuenzaniso, wokuItaly, hapana achakuudzai sei kugadzirira kwavo nyika namatidza. Saka zviri mune dzimwe nyika. rudzi ose ine unyanzvi ayo, uye kuti zvakazara kunakirwa ayo kukwana, zvinokosha kuti munyika umo akanga aberekwa. Somuenzaniso, kumwe musingadi kuwana mufaro zvikuru kudya nyoka nyama, sapamazuva China, nekuti chete vanhu avo vanoziva zvose kwegadziriro ndiro izvi. Asi pane dzimwe ndiro nevakawanda munyika dzose, uye vashoma vanoziva nyika yavakanga kuberekwa. Ava ndiro akafanana kebabs, kebab, etc.

Kutaura imwe kebab. It vagara patafura kushongedzwa munyika dzakawanda. Pano dzinoturwa zvakasiyana lula kebab zvemabikiro: lula kebab yokuwana gwayana kebab kebab resipi Chicken. Kebab - kuva nezvokudya yokuMabvazuva chili. Vamwe mabhuku vanoti akaberekwa kumabvazuva, asi hazvisi mashoko akavimbika nekuti hapana chaiyo nyika haagoni kuziva. Saka, zviri sechinhu National byudom dzose Eastern kunyika. In chimiro ivo rudzi meatballs pamwe soseji. Kebab ari kana kwete vanoramba. Vari strung pamusoro skewers uye vakagochwa pamazimbe. The chikuru chinoratidza dhishi ichi - zviri pamberi refu akanya mince kusvikira iye anova viscous uye gobvu, zvakanaka kugara skewer. Zvikurukuru, zvinonzi zvakakangwa grill food iri marasha moto asina simba, asi zvinogona yakabikwa muchoto kumba protveyne.

Lula-kebab gwayana yokubika: mudungwe wemabhazi pamwe milled negwayana, hanyanisi uye zvinonhuwirira. Hazvina kuwedzera mazai uye chingwa. Nyama mutton nehanyanisi, kana zvichibvira kurdjuchnyj mafuta, unofanira zviviri (matatu) nguva achishandisa nyama mukuyi. Mobva munyu uye sanganisa nezvinonhuwira. Mince kudikanwa dzinga kana maoko kusanganisa kusvikira ava viscous. Stuffing anofanira rakakamurwa zvidimbu, uye uremu nomumwe anofanira kuva 40-45g. Uyezve zvakafanira pamaoko nyoro uye minwe vaite stuffing pakati Sausages ane Ukobvu masendimita matatu uye kureba 15-20 masendimita. The zvichiguma gobvu strung pamusoro skewers kana skewers, kana iwe bikai kumba. On mumwe skewer kebab nanizvayutsya 2-3. Ipapo zvimwe obhlopat, kuva chokwadi - vari zvakasimba Vakamanikidza kune skewers. Kana ari vagadzirira, I arubvise pamusoro Pita chingwa (Armenian National chingwa) uye pasi Ivy kusaswa. Pazviri ariwo zvakawanda hanyanisi uye zvakakangwa madomasi. Sezvo muto uchaguta narsharab.

Lula-kebab resipi Chicken. Gadzira dhishi iri nyore. Zvakakodzera kugeza huku uye Chop, peel they and and ari hanyanisi chopping zvakare. Zvadaro, vakawanda iyi mince, kuwedzera ndimu muto uye munyu uye mhiripiri. Unofanira kunyatsofunga kusanganisa zvakanaka uye nokuisa maawa 2-3 muchando. Tinobva kudhonza kunze stuffing uye maoko nyoro dzinoumba kobaski refu skewers. Next unofanira vakariisa zvakarurama N ahorosho nenharo pani furaya kana bvunzurudza uye mbiri panhivi, vachiuya kusvikira yendarama mashava. On patafura kushumirwa pamwe wakatemerwa parsley.

Saka, heyi miviri yakaonekwa kuti ndeyechokwadi yokubika achibika kebab. Zviri pachena kuti vanenge vose vakaedza dhishi ichi ari grilli kana paresitorendi, asi kumba kebab, iyo inenge yashandiswa zvikuru murudo, nekuda kugadzirira munhu watinoda kana mhuri - mumwe udovolstvie- zvakasiyana, nemamwe kuravira! Ndakashamiswa wose nhasi, gadzirira kebab nokuda chisvusvuro kana masikati!