Zvakakangwa hanyanisi somunhu divi dhishi kana tudyo. Fried hanyanisi ne zai

For Madzimai epamusha vakawanda zvakakanyiwa namafuta hanyanisi - chete zvenguva pakugadzirira ndiro dzinoverengeka. Zvichakadai muriwo kururamisira kugumbuka: It unobereka zvinonaka chaizvo akazvimirira Goodies. Avo usingatendi, vanofanira kuyeuka anobudirira kuedza vanoverevedza kubva mumhuri nezvaenga vatogadzirira zazharku. Kana "richibhururuka kure" kubva mundiro hanyanisi zvakakangwa pamwe hove - huru kosi vachiri kuruboshwe, asi rutsigiro rwake yakatobuda kudyiwa. Saka kuti hapana kurega zvavo uchenjeri. Kurapa mhuri kujairika divi madhishi uye akanaka Uyewo.

Vakamupfekedza Garnish

Very zvinonaka uye kusimba Appetizing zvakakanyiwa namafuta hanyanisi, vanomhanya-mu furawa. Kugadzirira rakakurumidza uye nyore. Vamwe sleight noruoko chete kunodiwa kuti kuparadzana misoro petals akanaka. Kuti aite izvi, akagura muromo sokusingaitiki nehanyanisi. Iye akaita incision nebanga rakapinza anenge kusvika pasi. Asi kwete kuparadzaniswa zvachose. mavanga aya vanofanira kuita 4-6, zvichienderana ukuru Mabumba. Panguva goho zvinofanirwa kuva kworudzii ruva. Kukohwa anotora nzvimbo uye achizvipesanisa nenzira yakadaro kuti mumaoko wacho zvikamu vakasara. Ivo buruka kwemaminitsi mashomanana mumvura inotonhora - nayo achabvisa kunyanya kuvava.

Munguva shoma mbiya, vanorova mazai. Mune imwe muhari akadurura furawa. Bow kutanga kutura kupinda zai. Zvadaro rwuchipeterwa mu furawa uye pakarepo achipinda yakadzika chakabikwa pani. Mafuta panofanira kuva mugove, mahara. Shumira zvakakanyiwa namafuta kusvikira chiedza kumeso "kusviba". Zvinotora anenge manomwe maminitsi. Ipapo kudzura ane slotted chipunu, rikatsatikira dzenyu kufarira condiments uye vakasiya papepa tauro kuwana mafuta akawandisa. maererano Wonderful nehove uye chero nyama uye kudyiwa nokukurumidza kupfuura zvichigadzirwa!

Crispy zvakakanyiwa namafuta hanyanisi: resipi zvinonakidza nezvikafu zvishoma

Very dzinonakidza muzvavanoda maererano divi dhishi, zvakakwana wakanyatsokodzera chero mundiro. Kunyange chete akabika matapiri sokuti Paaidzidzisa unoponesa zvikuru kutsanya mazuva. Hanyanisi racherwa madenderedzwa hafu sendimita mukobvu aiziva mhete uye wakasara mu acharungwa mvura kwehafu yeawa. Ipapo workpiece anozendama colander. Chero bedzi mvura inoyerera, ndiye dusting.

Kwairi polstakana furawa yakavhenganiswa spoonfuls matatu weupfu shuga, munyu, turmeric, mhiripiri uye Khmeli Suneli pamusoro (reshiyo Tora pachavo). Mune miriwo mafuta batch zviduku hanyanisi zvakakanyiwa namafuta kusvikira zvinodiwa mwero "Sun". Ndokuwarira pamusoro matauro kubvisa mafuta. Izvi zvakakanyiwa namafuta hanyanisi zvakanaka kwete chete se "shamwari" kuti vane hove kana imwevo mundiro nyama, asi uyewo tudyo nedoro. Asi unofanira kuisa zvishoma zvinonhuhwirira.

flavoured dhishi

Kungavawo chakakodzera kuenderana, uye anogona advantageously kuti amirire huru kosi. Hanyanisi akatema guru zvidimbu. Musanganiswa akanga neshungu mugango ruomba zvakanaka uye mafuta sunflower. Kana rwunotanga nokusasa vachitova, akaisa mugaba pamwe zvakakanyiwa namafuta hanyanisi uye munyoro inversion (kwete anopararira uye akaramba zvichiratidzika) kubva 5 kusvika 10 maminitsi. Nguva kunobva aida mwero zvokurovanisa magirazi pakunwa.

Kana aida ezvinhu anenge anenge dzamboparidzirwa, kuti miriwo rikatsatikira zvikuru ne erosemary uye Basil. Kana uswa yakachena, pakarepo mushure nokusanganisa pani rinobviswa kupisa. Pavanenge aoma - inosaririra bwendefa kwenguva pfupi zvikuru. Pashure ochinja kuti dhishi zvakakanyiwa namafuta nehanyanisi pamwe balsamic vhiniga akasasa uye vakashumira pakarepo.

hanyanisi muto

Pane nzira dzakawanda sei kubika uye zvinodya zvakakangwa hanyanisi. Recipe yakashapa ruomba Somuenzaniso, zvinoita kuti tikwanise kubika munhu girevhi chinoshamisa kuti howa, marudzi ose nyama, hove uye shiri. Asi kana iwe wedzera anovava ruomba zvishoma uye miriwo chopping zvakawanda (kuti muto mukobvu), kuti zvakakangwa nehanyanisi vanoshumira se shasha divi dhishi.

hanyanisi Middle kadikidiki racherwa cubes uye vakagochwa ruomba kusvikira yendarama zvakanaka. In kwakadzika mbiya kunofambidzana regirazi ruomba, wakatemerwa hanyanisi danda (kekutanga anogona kutora parsley nedhiri, uye ipapo yokuzvionera vaine dzimwe miriwo - Basil, cilantro, etc ...) Uye negariki sagging. muvhenganiswa ichi dzakadururwa zvakakangwa. Inogona kuva zvishoma chabudiswa, unogona pakarepo kubvisa pakupisa - sezvo uchida. Rudo gobvu sauces? Mobva aidya chipunu furawa, kurunga ari wemagazini mvura. Mubatirire dhishi nomoto maminitsi mashoma, nguva dzose ruchiparira nayo.

zvinonaka chisvusvuro

Scrambled somunhu mangwanani kudya - zvakafanana tsika, uyewo sandwiches for tea kana kofi. Asi pane zvakawanda zvinonakidza kusarudza. Somuenzaniso, zvakakangwa hanyanisi pamwe zai achaita kuda kuravidza zvose. Pasinei multi-chinoumba sezvamunoita, mundiro unokurumidza akagadzirira. Saka ingangodaro kushanda kuti govera maminitsi mashoma.

Chokutanga hunovira, dzaserera, vakachenesa akazodza mazai mana. In zvakafanana, muchoto akaoma kuti chiedza crunch chingwa zvidimbu. hanyanisi Large kuchekwachekwa uye vakagochwa kune yunifomu tsuka meso. Kupatsanurwa chizi rubs balls zvakafanana. preform All kunze chingwa kunovhengana, prisalivaem uye mayonnaise pamwe vanonetseka negariki. uremu iyi yapararira pamusoro tika akaomeswa - uye unogona musvusvure chakanaka chokurara nomumwe munhu!