Baked nembatatisi pamwe howa muchoto: resipi

Baked nembatatisi pamwe howa muchoto ari kufarira dhishi vanhu vazhinji. Mushure yakadaro chisvusvuro zvinoitika saka zvinonaka uye hunogutsa, haikwanisi kupa kunyange nemishonga munhu kubva pairi. Zvinokosha kucherechedza kuti midziyo uchishandisa pamusoro zvinogona vakabika chaizvo zvakasiyana. Panyaya iyi, chipo kwamuri 2 danho nedanho resipi.

Mbatatisi, makazara howa muchoto

Zvakafanira zvinhu:

• Mabumba duku kwemavara - 2-3 zvidimbu;
• yakanaka Gungwa roMunyu - panguva kungwara;
• matsva Howa - 170 d;
• mafuta muriwo - 10-20 Rine mamiririta;
• mhiripiri dema - panguva muromo chipunu;
• hanyanisi - danda (optional);
• cream - 2 bv;
• matapiri svikiro denderedzwa - 12-15 zvidimbu;
• mayonnaise avhareji mafuta kugutsikana - 80 magiramu.

Process kuti gadziriro zvinodiwa

Baked nembatatisi pamwe howa muchoto zvinoitika zvikuru inonaka stuffed howa. Vanofanira kushamba zvakanaka uye ipapo chopping kupinda cubes diki. Uyezve notumwe vanoda kuparidza mugango uye asingaremekedzwi zvakakanyiwa namafuta nemafuta emiriwo pamwe wakatemerwa nehanyanisi. Pakangotanga zvigadzirwa vari zvishoma podostynut, vari varumbidzwa pakubika chete Gungwa roMunyu, dema mhiripiri, uye wakatemerwa nemiriwo itsva, mayonnaise uye grated kupatsanurwa chizi. Zvokubikisa inofanira kusanganiswa kwazvo uye mberi pamwe nekugadzirira miriwo.

mbatatisi Processing

Baked nembatatisi pamwe howa muchoto zvinopa kushandiswa svikiro kadikidiki tubers denderedzwa. Saka, mashoko matsva chigadzirwa vaifanira kugeza zvakanaka uye ipapo thinly svuura. To matapiri akanga zvishoma nezvishoma pamusoro jira, chikamu chimwe anofanira kubviswa zvishoma. Mune imwe zvakafanira kuti buri, zvichiguma romuriwo anova mukuru "kapu." Kamwe matapiri zvose kuti kupatsanurwa, inofanira kuiswa hari huru, uye ipapo munyu mhiripiri uye munuhwi.

Inotungamirwa zvokudya uye nokupisa kurapwa

Baked nembatatisi pamwe howa muchoto zviri nyore chaizvo. Nokuti ichi "nemikombe" nemiriwo vanofanira top kumusoro zvinodiwa, uye ipapo pamazita uye ugozvitumira muchoto panguva maminitsi 47-50. Mushure kubika, matapiri vanofanira kuwana, akarara pamusoro sandara mundiro uye kushumira.

Juicy yenguruve pamwe howa uye matapiri

Zvakafanira zvinhu:

• Mabumba duku kwemavara - 3-4 zvidimbu;
• yakanaka Gungwa roMunyu - panguva kungwara;
• matsva Howa - 210 d;
• mafuta muriwo - 10-20 Rine mamiririta;
• mhiripiri dema - panguva muromo chipunu;
• hanyanisi - danda (optional);
• nyama yenguruve nyama (nyama) - 250 C;
• chizi hwakasimba - 220 d;
• Svikiro mbatatisi - 6-7 zvidimbu;
• mayonnaise avhareji mafuta kugutsikana - 150 c.

urongwa rokugadzirira

dhishi iri vakabika chaizvo nyore. Zvakakodzera kuchenesa matapiri, kucheka kupinda zvidimbu, munyu uye mhiripiri pakubika, uye ipapo kupfeka mugango, wezvakakora. Pamusoro zvinofanira kugoveranwa sauteed howa uye hanyanisi nemiriwo matsva. Zvadaro Howa ngavaise unonyangadzwa yenguruve steaks kuti vari anodiwa zodzera mayonnaise hwakanaka uye nokusaswa grated chizi. Kugadzirira mundiro kwomwoyo muchoto nemaminitsi 80.