Balkar hychiny pamwe chizi nemiriwo: resipi

Delicious zvakakanyiwa namafuta zvoupfu pamwe mumakomba akasiyana kunogona kazhinji kuwanika Caucasian tafura. Zvisinei hychiny nyore kugadzira uye vakadzi Russian. Zviri zvakakwana kushandisa pfungwa Quick.

Chii hychiny?

keke iyi zvisina mukanyiwa ane manune zvekupfakira mukati. Hychiny rakagara richidudzirwa agadzirira pamwe chizi nemiriwo, nyama kana matapiri. Nokuti zvinodiwa rakanakira suluguni asi hapana zvishoma machikichori vakawana keke makazara chizi. tenzikadzi Russian akachinja kugadzirira hychiny kunyange nhanga uye bhinzi puree.

Agadzirira chimupotohayi akapeta wemagazini uye racherwa 4 zvidimbu. Rakashandurwa kubva "hych" rinoreva muchinjikwa Balkarian. Hychiny - a National dhishi pakati Balkar uye Karachai avanhu. KuCaucasus, achigamuchira hositesi vanofanira zvechokwadi. vaeni makeke akadaro. Pasina dhishi ichi asingaiti chimwe kudya, kungava muchato, rekuberekwa kana Wake.

Pasinei chokwadi kuti Karachayevo-Cherkessia, uye Kabardino-Balkaria hychiny ndivo chetsika mundiro, gadzirira navo dzakasiyana. Panguva Balkars vari mutete chaizvo chimupotohayi, furaya navo inopisa skillet uye girisi nomukaka wakafa. In hychiny Kabardians bvunzo yakawanda, uye kubika navo mugate iri kufashaira mafuta, sezvinoita pasties. Pasinei musiyano kubika zvinonaka makeke vari vakawana kubva marudzi.

Sei kanya mukanyiwa pamusoro hychiny

Classic mukanyiwa yakabikwa pamusoro hychiny ayran. Uyezve dheri drink vanoda zvinhu zviviri: munyu uye mvura. Kanya mukanyiwa zviri nyore chaizvo. Kuti aite izvi, kungoti nokubatanidza imwe ndiro 500 magiramu hwakatsetseka, 250 ml buttermilk uye 1 yetea yomunyu. Kanya mukanyiwa maminitsi anenge 20, chero bedzi harimiri hachibvi maoko. Ungafanira kuti simba. Somugumisiro, mukanyiwa vanofanira kuwana akanaka pamawere, asi vanorichengeta kwayo softness uye elasticity. Zvino anofanira kusiyiwa patafura kuti "zororo" kwehafu yeawa, uye chete pashure kuti kutanga zvichiumba makeke.

Sezvo Ira anosangana kwete zvose muzvitoro, unogona kuedza kuritsiva nemazita yogati kana yogati. Muchiitiko chokutanga, kuti 200 ml yogati zvakakodzera kuwedzera 50 ml chicherwa mvura uye sanganisa. The Zvichaguma yakakodzera arambe achirema romukaka drink Vhoriyamu Rine mamiririta 250. Kana kugadzirira musha kushandiswa yogati, uwandu chicherwa mvura inofanira ngazviwedzerwe 125-150 Rine mamiririta.

How pakusika uye vagokungurusa kunze keke

To manune zvekupfakira hakuiti achigarira maoko kubva mundiro, zvinokosha vaumbe keke. Hychiny, kugadzirira iyo haisi hombe, vakaitwa sezvinotevera:

1. Mukanyiwa kuumbika pellets, anenge magiramu 100 nerimwe, uye vagokungurusa kupinda duku reraundi pellets (sapamazuva zongzi).
2. Pakati nomumwe denderedzwa kuisa zvinodiwa. Pre uyewo kuumba balls kwazviri. Stuffing inofanira kuva 50 magiramu kupfuura bvunzo, kureva, vanenge 150 magiramu.
3. Zvino ruoko kumicheto mukanyiwa zvinyoronyoro kusvikira zvakazara rinogumisa zvinodiwa. Ndinofanira kuwana bhora mukanyiwa pamwe ichizadza mukati. Ashandiswa akakanya mukanyiwa kwakavharwa nenyama, saka izvi zvaizova nyore.
4. Top pedyo bhora zaschipnuv mucheto bvunzo. Saka zvako. mukanyiwa zvidimbu.
5. Zvino zvakafanira kuti zvishoma deredza pomuchindwe uye vagokungurusa kunze rinopfungaira hoko kusvikira uine mutete tortilla ja. Kana mukanyiwa achaputsa, panguva ino anofanira akakanyiwa nemvura uye zvinyoronyoro arisase furawa.

Nenzira iyi, zvakanaka keke chimiro, kana mukanyiwa pliable uye kwakavharwa nenyama. Kana apo vymesheno zvakare muchitonhorera, zvichava nyore ruoko, nokuti ichava putika. Kubuda ichi ezvinhu, bhora pamwe mukanyiwa hwobva kufamba kubva mugomba nhete keke, uye ipapo kuparadzira stuffing pamusoro payo.

Hychiny pamwe chizi nemiriwo: Classic resipi Balkar

Zameshennoe kusvikira mukanyiwa "zororo", ndiyo nguva kuti stuffing. Maererano chaiwo yokubika yakagadzirira hychiny pamwe chizi nemiriwo. Nokuti zvekupfakira ichi vanofanira 300 magiramu suluguni uye nhungirwa kubva nedhiri, parsley, cilantro nezvimwe miriwo yokuravira.

Cheese zvakakodzera kuti chendarira, rokutema nemiriwo nenguvo dzakarukwa zvakanaka. Nemhaka yayo chaiyo kuravira suluguni stuffing yokuwedzera munyu kunodiwa. All zvokubikisa vari vakavhengana, uye iwe unogona kutanga kuumba balls. Kana zvinodiwa rwauya zvakare crumbly, ipapo pamusoro akakungurutsa kunze mukanyiwa chete akaipetenura ine chipunu, uchichengeta kukura uremu.

Akagadzirira keke kupararira pasi rakaoma kupopotedzana pani. Pashure paizvozvo, izvozvo furaya pamusoro svikiro kupisa kumativi ose. Kana akatendeuka ari mhiri tortilla ja inflates. Kuti haina hombodo uye zvinodiwa asingachengeti achigarira maoko kupinda mugango pakati pakushaiwa kwake kubaya ane neforogo. Agadzirira hychiny pamwe chizi nemiriwo, izvo chinomirirwa pamusoro photo, iva nechokwadi kuti kuzora nomukaka wakafa.

How kubika hychiny pamwe chizi, miriwo uye mbatatisi

KuCaucasus, kushandisa nzira dzakasiyana kuti kuzadza tsika ndiro dzavo. How kubika hychiny pamwe chizi, miriwo uye mashed matapiri?

Nokuti zvinodiwa uchada 1 kg pamusoro nembatatisi, 300 magiramu ose chizi uye neboka Russian chero greenery. Tinofanira kutanga kugadzirira Mash ndachiseva zvishoma inotonhorera. Zvadaro chendarira kuti chizi pamusoro zvinonyadzisa grater uye kuchekwachekwa hanyanisi. Sanganisa zvinhu zvose, wedzera munyu kana zvakakodzera. A zvekupfakira kuumbika pellets. Zvadaro akaaisa mukanyiwa uye putira navo stuffing. Zvadaro kufamba kunze matete makeke. Chinogona zvakakangwa.

Balkar hychiny, kuti tikundikane iyo chinopiwa kumusoro, hapana nzira muduku zvetsika chizi uye miriwo. Vane zvinonaka uye inopisa uye kuchitonhora.

Hychiny pamwe chizi, miriwo uye bhiti misoro

Iyi Russian shanduro yakakurumbira ndiro wakazadza Kabardino-Balkarian kicheni. How kubika hychiny resipi ichi?

Nokuti dhishi ichi uchada yakaoma granular chizi (koteji chizi) - 500 magiramu, girini bhiti misoro - 1 neboka, uye nedhiri kana parsley. Cheese anofanira munyu uye naMashi zvakanaka chete forogo, achiwedzera zvimwe zvinhu, kare dzakarukwa zvakanaka dimura navo. Ipapo zvekupfakira vakaumba bhora, uye mukanyiwa - cake, sezvo ari yapfuura embodiments maviri.

Balkar hychiny, kuti tikundikane iyo dzakapiwa kumusoro, kuti rinonaka kwete chete, asiwo kubatsira. Cheese, bhiti hanyanisi uye hanyanisi wakaita nyore achizadza chaiyo vhitamini coctail.

How kudya hychiny?

Hychiny amakakunda inopisa. Ruomba, izvo nezvakakwana lubricated hychiny pamwe chizi nemiriwo, vanofanira zvinonyauka. Vari kudya mangwanani, masikati kana kudya pane chingwa kana somunhu yoga mundiro.

Ose mafuta mafuta hychiny iri kupfeka yapfuura mumwe, pova murwi. Zvakanga chete pashure ivo zvakakanyiwa namafuta, zvinofanira kubviswa migove mina, vachidzokorora kufamba muchinjikwa. Idya maoko hychiny, Anonyudza chimupotohayi pamuuyo ari zvikuru kugadzirira mumuto.

Vamwe vanhu vanoda kudya ichi dhishi chando. In chimiro ichi chinogona kushandiswa somumwe dzakasiyana ari kushanda tudyo. Hychiny zvakakwana achagutsa nzara uye kutungamirira nokudyisa.

Muto Balkar hychiny

KuCaucasus Balkar hychiny akashanda ayran. Mune European shanduro kubika ichi dhishi akaita negariki mumuto. kutevera resipi zvakakodzera gadziriro yayo. Hychiny pamwe chizi uye nemiriwo ine nyoro muto uye zvakakwana akakodzera kuti zuva kwemasikati uye kuti pazviitiko.

Glass ruomba songanira munyu nemiriwo. Wedzerai clove kuti negariki uye kutumira vari inotonhorera nzvimbo kweinenge awa. At mumwoyo muto zvinogona anovava kwete chete asi mayonnaise kana yogati.

Garlic muto inogona kutsiviwa nemadomasi. chainaka uyewo zvinoenderana zvakanaka hychiny. With muto, makeke aya vakawana kunyange tastier.

Ine hychiny

Kuti rinonaka zvechokwadi hychiny, unofanira kufunga zvimwe zviri dhishi ichi:

• mukanyiwa pamusoro hychiny hakufaniri kunyanya pamawere, zvikasadaro hazvigoneki zvakanaka ruoko;
• Balkar hychiny ari tastier pane wakawondereiko kudai mazuva ose tortilla ja harikunguruswi kubuda;
• Mukanyiwa inofanira magiramu anenge mashanu isingasviki zvinodiwa;
• furaya makeke vanoda yakaoma chakabikwa pani pamusoro svikiro kupisa, saka vaiva propechsya wakanaka;
• kuti kudza hychiny haana kuparuka mugango, pashure akatendeuka mhiri rinofanira kubayiwa pakati;
• apedza keke akazorwa ruomba wakapetwa murwi ari mumwe, ipapo hychiny uchanyauka;
• kuCaucasus, bhurasho dhishi akashanda ayran kana kugadzira siyana sauces: gariki, domatisi.

Nokutevedzera mazano nyore izvi hychiny mubiki pamba hakuzovi kwakaoma. Kudya kwakanaka!