Carrot mabhisikiti vane nzungu uye zvimwe zvinhu

Carrot mabhisikiti vari zvinonaka uye utano jälkiruoka. Vachanakidzwa chaizvo uye vana uye vakuru. Tinopa munhu Quick mashoma mabhisikiti. Tinokuropafadzai akabudirira culinary munda!

Carrot uye walnuts keke

Zvakafanira zvinhu:

• girazi shuga uye furawa;
• svuura kubva nehafu orenji;
• disintegrant sachet (11 g);
• mazai maviri;
• 1 tsp gingerbread masanganiswa .;
• 200 g grated makerotsi;
• ½ mukapu mafuta akanatswa;
• fruit muchimiro nenyundo - '50

Practical chikamu:

1. Carrot mabhisikiti vari nokukurumidza uye nyore vakagadzirira. Unoda kuona izvi? Zvino tichazvidudzira zvose. Chokutanga, batanidza nzungu uye upfu pamwe kubikira upfu. Kuzvirunga nomunyu.
2. Mune imwe mbiya, vakarova shuga, mazai uye ruomba. Izvi Dururirai orenji svuura uye makarotsi, dzakanga zvakohwewa pamusoro grater. Mutsai. Chakawedzera kare yakabikwa furawa uremu. Zvakakodzera kumutsa zvakare.
3. Tora kubikira dhishi (dzeraundi kana dzakaenzana). Akaisa mukanyiwa mariri, nokuputsa. Ndinoumba pamwechete mukati akaisa mukati preheated muovheni. At 180 ° C bhisikiti yakaoma nemaminitsi 20. Chii chakazoitika? Vaizoseredzera anofanira racherwa makeke. Izvi zvinogona kuitwa chete pashure kutonhora zvakakwana. Mumwe keke girisi pamwe jamhu, ruomba kana yaiitwa yakapfupikiswa mukaka.

Kutema keke pamusoro makeke

Tinopa nzira mbiri:

1. Tora banga refu ine mutete reza. Kurutivi bhisikiti makeke knurled ramangwana. Vanofanira kuva chomumba. Kusiyiwa ruoko, kubata keke. Tinoita imwe incision nebanga, kutamira Kutenderera.
2. Tichada rin'i kubva kubikira dhishi. Ndezvipi anotevera matanho? Isa keke kupinda mhete pazasi kwaari anofanira kuva ndiro. Panyaya iyi, muchimiro anoshumira netepimezha. The banga inofanira kugara chinjikira noruremekedzo kwairi.

Recipe kerotsi chipanji cake sinamoni uye Ginger

Food seti:

• avhareji kerotsi;
• 1 yetea kubika pasoda, pasi Ginger, uye sinamoni .;
• piece ruomba (10 d zvakakwana);
• mazai matatu;
• 20 d woupfu shuga ose;
• ½ h. L. grated nutmeg;
• 300 furawa d;
• shuga - girazi;
• 180 ml rakanatswa mafuta;
• maawa 1.5. The Vanilla shuga.

Mirayiridzo gadziriro

Step №1. Yakanatswa makerotsi chendarira parutivi apo makomba huru. To kunoguma uremu kuwedzera Vanilla shuga.

Step №2. Mune imwe ndiro, nokubatanidza furawa pamwe nekinamoni, Ginger uye nutmeg. Pane zvakare kutuma slaked pasoda. Kuzvirunga nomunyu. Nyatsosanganisai.

Step №3. Eggs ipazwe mukombe. We varohwe aine chisanganiso, zvishoma nezvishoma vsyp shuga. Dururai mafuta. Vachazvirova zvakare. Zai-shuga muvhenganiswa kuwedzera grated makerotsi. Zvakare, zvinosanganisira chisanganiso nokuda 1 miniti. Zvino unofanira kuti varambe vachizadzisa zvikamu musanganiswa furawa nezvinonhuhwira. Kuderedza chisanganiso nokukurumidza. Vachazvirova zvose kuti bvunzo ezvinhu.

Step №4. Bowl Multivarki zvikuru zvinenge zvakazara zvidimbu ruomba. Dururai Vachirova. Watinowana Muterere uye run muoti "Baking / Roasting". Recommended nguva - maminitsi 35.

Step №5. Kana beep, vachinyatsoongorora dzokubvisa keke kubva mundiro. Kufanana nevamwe kerotsi mabhisikiti, zvinoitika anonhuwira uye hwakanaka. Arisase weupfu shuga jälkiruoka. Tinokuropafadzai inofadza bato ose tii!

In mhedziso

Takataura pamusoro sei kuti twakadai mabhisikiti. Various zvinhu zvinogona kushandiswa kuvandudza kunaka dhizeti. Somuenzaniso, nzungu, but, ndimu svuura (orenji) uye zvichingodaro.