Gingerbread-Jongwe - a vaenzi chero nguva!

Gingerbread - zvose chaanofarira vaitire. Iye anokwanisa kuita zvinhu zvizhinji uye zvakakodzera chero yezororo - zuva rokuzvarwa kusvika New Year. Paiva Cookies vari IX remakore. chitarisiko chavo chokuita chakatangwa chingwa, hazvishamisi kuti dhizeti chokutanga ichi chainzi "uchi chingwa".

Kufara pamusoro gingerbread ndivo vose vana nevakuru. A inokosha vaitire vachakupai kana kubika kwavari pachako. Kubika dhizeti inogona dzikava okugadzira zvinhu zvechokwadi, izvo vachanakidzwa vose vanhu achitora chikamu mairi. The zvakawanda saka nokuti chinoitwa chero chimiro. Somuenzaniso, zvinogona kuva twakadai-jongwe.

Zvokubikisa Gingerbread

Kana kugocha Goodies kuita pasina:

• furawa (anenge 500 magiramu);
• magiramu 150 shuga;
• mumwe zai;
• 1 tbsp. l. Cocoa upfu;
• 200 magiramu ose ruomba (optionally zvinogona kutsiviwa margarine);
• Ginger mudzi (1 tsp ivhu rakaoma + 1 yetea grated pamusoro yakanaka grater ....);
• 2 h. L. mayonnaise;
• 1 g vanillin;
• 1 h. L. pasi sinamoni;
• clove uye dema mhiripiri (yokuravira).

Kugadzirira kuri pachimedu zvinoda:

• mumwe mapuroteni;
• 1 h. L. Lemon muto;
• magiramu 150 weupfu shuga ose;
• 1 h. L. chikafu coloring (dhayi akashandisa chero ruvara: tsvuku, yero, girini, uye kwete chete, izvozvo zvinoenderana zvatinoda).

Kugadzirira gingerbread uye Ginger

Kuti awane gingerbread-jongwe, zvinotora kupfuura maawa maviri.

• Step 1. First kutora mafuta (zvinofanira kutanga kubuda mufiriji, zvokuti anova nyoro), akaipetenura munzvimbo yakagadzirirwa mundiro. Kuwedzera zvishoma kurigamuchira ruomba zai, shuga, mayonnaise, grated grated Ginger uye koko. Zvino, sanganisa zvakanaka.
• Step 2. Wedzera kunoguma musanganiswa milled Ibirá, clove, Vanilla, sinamoni uye dema mhiripiri. All kusanganisa zvakanaka zvakare. Wokupedzisira kudya kutaurwa. Mukanyiwa chinofanira kwakavharwa nenyama uye inofadza kubata, saka zvinokosha kuti vanokanya kusvikira zvino, kusvikira yava akafanana plasticine pamusoro.
• Danho 3: Isai mukanyiwa mufiriji kweinenge hafu yeawa. Apo nguva kundoitora uye unroll rukoko (5-6 mm).

• Step 4. Shandisa anoumba kana rakanyorwa mabhii rinowanzodhinda mapepa vachatitaka rinotevera twakadai-jongwe. Kupararira uri kubikira nemifananidzo kare zvakachengeterwa kugocha mapepa. Ship dhizeti mu sechoto (preheated kusvika 180 gadusov) anenge 15 kwemaminitsi. Asi usakanganwa kutevera cockerels.

Ita kuri pachimedu

Kuti tiwane twakadai muchimiro jongwe, endai kwegadziriro kuri pachimedu. Asere icing sugar uye whisk mapuroteni. Protein upfu kudira nokungwarira, pane zvikamu zviduku. Panoperera arohwa kuwedzera ndimu muto. Inogona kutsiviwa chena waini.

Zvino unofanira kugovera kunoguma icing at munzvimbo dzakawanda kumativi uye kuonesa navo mavara zvokudya madhayi hunodiwa kuti vaverengwe. Navo twakadai-jongwe zvichaita sezvo chaicho.

Tichibatsirwa yacho kuri pachimedu anogona kuita maziso Petushki, colorize minhenga dzavo uye mizinga. It anova nhete kamwene pamusoro kubikira bhegi. Pashure kuri pachimedu kushongedzwa kupa inotonhorera. Zvino unogona nejira zvingwa akanaka kavha akusungirire pamusoro Christmas muti kana chipo munhu sechipo. Chokwadi, kamwe ikoko kwakabvumirawo.

Gingerbread-Jongwe - akanaka uye zvokudya zvinonaka vaitire kuti anosimbiswa kusimudza mweya yenyu!